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"pastry chef" Definitions
  1. a professional cook whose main job is to make pastry, cakes, etc.

722 Sentences With "pastry chef"

How to use pastry chef in a sentence? Find typical usage patterns (collocations)/phrases/context for "pastry chef" and check conjugation/comparative form for "pastry chef". Mastering all the usages of "pastry chef" from sentence examples published by news publications.

Bill Yosses, the White House pastry chef from 2007 to 2014, will be the executive pastry chef.
A few months later, the pastry chef at the restaurant quit and Torres was named executive pastry chef.
Jessica Préalpato, the executive pastry chef for Alain Ducasse at the Plaza Athénée in Paris, has won the world's best pastry chef award for 2019.
Willa Jean: Be glad that John Besh's Executive Pastry Chef Kelly Fields teamed up with his other pastry chef, Lisa White, to open their own joint.
Shir Rozenblat, who was a pastry chef in Tel Aviv, where she met Mr. Buliskeria and became his romantic partner, is the new pastry chef at Bustan.
In 2002 and 2010, she received a James Beard "Outstanding Pastry Chef" nomination and has been named "Best Pastry Chef" by the editors of Bon Appetit magazine.
Disneyland Resort executive pastry chef Jean-Marc Viallet and lead pastry chef Edgar Urtola told Food & Wine that it took over 200 hours to complete the Halloween gingerbread house.
" They said, "Come, join us, be our pastry chef.
JULIE ELKIND, the executive pastry chef for ESquared Hospitality, is the new pastry chef at Bâtard, where she is introducing desserts like a rhubarb tart with pistachio filling, streusel and whipped cream.
Our table also raved about the gluten-free chocolate opera cake with espresso buttercream and candied almonds from the executive pastry chef Diane Yang, a James Beard Award semifinalist for outstanding pastry chef.
NASA is spreading the dough around like a pastry chef.
Titouan Claudet is a pastry chef based in eastern France.
DEBORAH RACICOT is the new pastry chef at Locanda Verde.
Heather Malia Ho, pastry chef at Windows on the World.
More importantly though, the pastry chef recommends heating the scraper.
Ms. Zozula is the executive chef, not the pastry chef.
Ms. Rozenblat, also from Israel, is the new pastry chef.
A new pastry chef, Georgia Wodder, was appointed last spring.
This week the pastry chef Dominique Ansel joins the list.
But Jillian Bartolome, the restaurant's pastry chef, won a nomination.
Lisa Meisenger, the pastry chef, is certainly with the program.
There is also a professional pastry chef co-host, Jacques Torres.
"You have to reinvent yourself," said French pastry chef Francois Payard.
So John now is responsible for pastries, he's the pastry chef.
The finished tart will make you look like a pastry chef.
The pastry chef Emily Luchetti will travel with guests from Nov.
We put on white pastry chef jackets, and said we were.
The pastry chef Meadow Ramsey serves airy, ethereal and complex desserts.
Her dream is going to culinary school to become a pastry chef.
Pastry chef Claire Ptak has been tasked with whipping up the cake.
"That one odd-numbered piecicle is for you," the pastry chef notes.
Stephen Collucci, the pastry chef, treats American desserts affectionately but not indulgently.
Roland Mesnier served as the executive pastry chef at 1600 Pennsylvania Ave.
The pastry chef Natasha Pickowicz's uniforms used to be a daily struggle.
Desserts, from the pastry chef Caitlyn Jarvis, are a bit more elaborate.
The finish brings real desserts from a real pastry chef, Renata Ameni.
In 2008, Bon Appétit magazine named her best pastry chef of the year.
Julia Moskin traveled to Long Island to interview the pastry chef Claudia Fleming.
Omar Busi is an Italian pastry chef who dips everything in crunchy chocolate.
The pastry chef, Kristen Moorer, makes everything in-house, including the ice cream.
A pastry chef, who had signed an N.D.A., made a Vessel-shaped cake.
She's not terribly interested in becoming a pastry chef or pie shop owner.
""Used to be a pastry chef at a place that did high tea.
An earlier version of this review misstated the surname of a pastry chef.
A pastry chef quickly works the dough while another chops nuts and fruit.
The pastry chef, David Carmichael, will produce breads from grains milled in-house.
The pastry chef, Renata Ameni, who was at Manresa in Los Gatos, Calif.
The famed pastry chef adds a 'boo-tiful' topper to his velvety, rich cocoa.
Last month, former employees of pastry chef Johnny Iuzzini accused him of sexual harassment.
The competition also named Cronut creator Dominique Ansel as The World's Best Pastry Chef.
For our first installment, we visited pastry chef Natasha Pickowicz at her Brooklyn studio.
The bride, 27, is the pastry chef for the Boonville Hotel in Boonville, Calif.
STEPHEN COLLUCCI, who was the pastry chef at Colicchio & Sons, is now at Cookshop.
This pastry chef agrees that vanilla-glazed doughnuts are a classic for a reason.
And in 2017, the pastry chef and surfer Tracy Obolsky opened Rockaway Beach Bakery.
"This is so revelatory," said Rose Lawrence, a pastry chef who watched in awe.
Front Burner The chocolatier and pastry chef now ships his luxurious ice cream nationwide.
The idea for the chocolates came from Jean-François Pré, a French pastry chef.
His father, Louis, was a pastry chef, and his mother, Eleanor, was a homemaker.
CRYSTAL HANKS, who was at Tapestry, is the new pastry chef at Empire Diner.
Claire Saffitz, pastry chef and literal angel, tackled a beloved trash snack: Bagel Bites.
Bill Yosses, the former White House executive pastry chef, has opened his first restaurant.
Some of the early organizers had romantic-comedy-type jobs — pastry chef, yoga instructor.
Meals always ended on a high note thanks to the pastry chef, Abby Swain.
Front Burner A lavish offshoot with the pastry chef Pierre Hermé opens this week.
Even Trump's pastry chef at Mar-A-Lago is said to be a believer.
The Christina Tosi episode leaves me with a newfound desire to become a pastry chef.
"The cake itself was a yellow sponge cake," Aladdin Hotel pastry chef Denis Martig recalled.
"The cake itself was a yellow sponge cake," Aladdin Hotel pastry chef Denis Martig recalled.
Famed pastry chef Francois Payard is the genius behind this new sweet: the macaron donut.
The 29-year-old is a pastry chef at the Ace Hotel in New Orleans.
As a pastry chef, how do you feel about the trendy, over-the-top desserts?
Meghan once interviewed a pastry chef on her former food and lifestyle blog, The Tig.
She also worked as a pastry chef for chef Christine Nunn at Grange in Westwood.
He wasn't looking for somebody who is technically "perfect" or a high-end pastry chef.
Claire Saffitz, the fearless pastry chef of Bon Appétit, appears to have broken once again.
Kelly Fields is a James Beard Award-nominated pastry chef and longtime New Orleans resident.
Breads are baked in-house with freshly milled grains by the pastry chef, Kaity Mitchell.
Tony Galzin, a former pastry chef at the Chicago restaurant MK, cited ice cream making.
Chef Ansel is a revered pastry chef famous for his creative takes on classic desserts.
I've accepted I'm never going to be president, or White House pastry chef, or whatever.
The biggest triumphs were our three desserts, the handiwork of Susanne Berne, the pastry chef.
Kelly Fields, the acclaimed pastry chef behind Willa Jean in New Orleans, knows this well.
At that time, Pierre was the head pastry chef at the Parisian food hall Fauchon.
Pastry chef and collective internet crush Claire Saffitz took on another challenge: Milky Way bars.
A longtime White House pastry chef is offering up some more of his sweet secrets.
It is a L'Avenue Paris dessert menu item, prepared by the pastry chef Pierre Hermé.
The doughnut-croissant hybrid was created by world-renowned pastry chef Dominique Ansel in 2013.
The sweet will be crafted by Thomas Henzi, the official pastry chef of the awards ceremony.
It's a matter of courtesy and respect, said Emily Luchetti, the star San Francisco pastry chef.
She made a name for herself as the pastry chef at the Michelin-starred Lazy Bear.
The Gateau Mignon Kit Kat took Japanese pastry chef Yasumasa Takagi over a year to develop.
A year later, the James Beard Foundation presented her with its award for outstanding pastry chef.
These absolutely perfect scones from pastry chef Natasha Pickowicz are delightful as either breakfast or dessert.
"I'm not a classical French pastry chef who uses foam and jelly and coulis," she insists.
Alex Bonnefoi, the restaurant's executive pastry chef, has created a chocolate orb with edible gold leaf.
Ms. Molina is now a confident pastry chef who is also finding fulfillment in the work.
The new chef de cuisine is Matthew Brown, and the pastry chef is now Robert Lough.
Pastry chef Eunji Lee was inspired by how popular banana-flavored treats are in South Korea.
Still, the pastry chef who designed these cookies certainly got the essence of her Kimoji right.
The blueberry-cake doughnut at Dunkin' delivers balanced flavors, according to this NYC-based pastry chef.
Cue the entrance of Taylor's knight in shining armor: the pastry chef Adam Dale (Duane Henry).
They know the names of the chef, the sous-chef, the pastry chef, the head bartender.
At first you might wonder why a pastry chef with more modern leanings hasn't been recruited.
I trained in patisserie, and my first job in the kitchen was as a pastry chef.
This duality is even reflected in the personal history of Takanori-san, Walaku's head pastry chef.
Desserts at Mill Street reveal the artistry of Caryn Stabinsky, the pastry chef, and are uniformly ingenious.
Last year, the executive pastry chef at Gotham Bar and Grill, Ron Paprocki, started a chocolate lab.
Fret not—Candace Nelson, pastry chef and founder of celebrity favorite Sprinkles Cupcakes, is here to help.
Hoyle-King said that the bride's brother-in-law, pastry chef Jamie Warley, led the DIY effort.
The pastry chef of District Kitchen and Cocktails Restaurant in Austin, Texas shares a spooky, sweet dessert.
Cool, but you'll have to wait for this pastry chef to make some gourmet Kit Kats first.
The groom, dining with his parents, liked the pastries a lot, and the pastry chef even more.
Romina Peixoto, who was the executive pastry chef at Le Cirque, is now at the Chocolate Room.
"Eggs can be many things," said Thomas Raquel, the pastry chef of Le Bernardin in Midtown Manhattan.
Desserts, made by a part-time pastry chef, include spiced sugar beignets and a triple chocolate tart.
It's all thanks to Tal Spiegel, a Paris-based pastry chef, dessert enthusiast, and fearless footwear fan.
After a fine lemon semifreddo by Alexa Clarke, the talented pastry chef, I ordered a rice pudding.
Disney pastry chef Gracie Gomez said although this pattern seems intricate, it's actually quite easy to make.
"They have the hybrid brain of an architect, an alchemist and a pastry chef," Ms. Lupton added.
Jacques Torres, the chocolatier and pastry chef, has kept his ice creams as a New York thing.
Mr. Picard, the pastry chef, for instance, earns €1,280 a month, or about $1,450, after payroll taxes.
Being the baker or pastry chef in a restaurant is like being in your own little bubble.
Every day, the restaurant's pastry chef, Mikiko Yui, makes coffee jelly and soft mochi to garnish it.
You can call the hotel and ask to speak with the pastry chef to make the arrangements.
My training at cooking school and time as a pastry chef were beginning to look like preschool.
Pat Lasch's exuberant, larger-than-life sculpture of a wedding cake honors her father, a pastry chef.
At Auburn, Eric Bost's new restaurant on Melrose Avenue, the pastry chef Dyan Ng is on staff.
At Auburn, Eric Bost's new restaurant on Melrose Avenue, the pastry chef Dyan Ng is on staff.
Claire from Bon Appetit, the internet's favorite pastry chef, has recreated everything from Skittles to Hot Pockets.
For hourly wage workers like Jonathan Yung, a pastry chef, the chaos meant losing badly needed income.
The pastry chef, Ginger Fisher Baldwin, also from Baked, is creating the cookies with his expert tutelage.
His cuisine is known for its embrace of vegetables, but he started out as a pastry chef.
RECIPE: Peanut Butter Sauce Dana Cree is a two-time finalist for the James Beard Foundation's Outstanding Pastry Chef award; Executive Pastry Chef for The Publican, Publican Quality Meats, Publican Tavern, and Publican Anker; and author of Hello, My Name Is Cream: The Art and Science of the Scoop.
Gordon focuses on unstuffy service, while Prom is the pastry chef, even making English favorite sticky toffee pudding.
"It's bursting with sweet flavor," says the James Beard Award-winning pastry chef at Zahav Restaurant in Philadelphia.
The pastry chef previously told PEOPLE that for her, taste it what counts most in a baked good.
"I grew up in a forest in Latvia," the co-owner and pastry chef of Scratch Restaurants said.
She once worked as a pastry chef under the legendary Alice Waters at Chez Panisse in Berkeley, California.
This year, the museum's pastry chef has also created a holiday sugar sculpture, on view outside the cafeteria.
The famed pastry chef, who often goes by Mr. Chocolate, recently revealed that he shed almost 60 lbs.
Mr. Pecoraro is also a pastry chef, and a glass case in the dining room displays his creations.
OBITUARIES An obituary on Tuesday about the pastry chef Albert Kumin misstated the year his wife, Eva, died.
Leaving New York City, where she was the pastry chef at Bakeri in Brooklyn, has enhanced the experience.
"It's about staying calm while evacuating," said Yuji Ida, a 40-year old pastry chef working in Ginza.
So the aspiring pastry chef took to Nextdoor to inform her neighbors she was officially open for business.
Comedian Nicole Byer is joined by famed pastry chef Jacques Torres in judging this bake-off for amateurs.
Ms. Prida, who until a few months ago was the pastry chef at Manresa in Los Gatos, Calif.
Hell suddenly feels like heaven, thanks to pastry chef Claudia Barrovecchio, who's also responsible for Fiola's divine breads.
My first steps into the world of food were, as I've written here before, as a pastry chef.
I cancel my trainer, lunch plans with a friend (the pastry chef David Lebovitz) and an eye appointment.
"If you're really practicing your faith, you don't need a siren," Ms. Bowden, 2311, a pastry chef, said.
Jessica Weiss, the pastry chef for Marta and Maialino, will be making the glazed cornetti and other sweets.
Michelle Gayer is a critically acclaimed pastry chef who runs a beloved bakery in Minneapolis called Salty Tart.
The pastry chef at Little Dom's in Los Angeles stuffs a surprise inside her eerie treats 1 vanilla bean
The tour's gourmet menu is still created by executive chef Donald Young, with desserts from pastry chef Chloe Rials.
But she passionately outlined the attributes of ordering one of the whole cakes by the pastry chef Christina Tosi.
Pastry chef Claire Saffitz is back at it again with some intense dedication to extremely detailed junk food recreation.
Thanks to this training, Graziano can now put his expertise as a pastry chef at InGalera to good use.
In an extreme case, they simply pull a cook off the savory line and rechristen him the pastry chef.
Celebrity pastry chef Johnny Iuzzini is reportedly facing allegations from multiple women who accused him of harassment and abuse.
But Miller, a pastry chef herself, elevates the story by turning it into a Pinterest fantasy of rural America.
Though the shops bear his name, the pastry chef François Payard severed his ties with the company in 2016.
The pastry chef at PST, Natalie Saben, worked at the now-closed restaurant Grace, which had three Michelin stars.
Before Norie Uematsu became a pastry chef, she waited all year for shave-ice season at home in Japan.
Front Burner Soft-serve ice cream was a childhood treat for Umber Ahmad and the pastry chef Shelly Barbera.
An earlier version of a picture caption with this article misspelled the surname of SaltBrick Tavern's executive pastry chef.
Arriving in France with Catherine de Medici's pastry chef, Popelini, the dough has been around for almost 500 years.
Pierre Hermé, the revered Parisian pastry chef, hangs on to the one he learned as an apprentice in 1976.
Front Burner Michael Laiskonis, the former Le Bernardin pastry chef, has come up with some new flavors for Mochidoki.
Mr. Macdonald, a London native whose baking is decidedly French, was the pastry chef for Hakkasan restaurants in America.
His creative partner is Rosio Sanchez, who worked as Noma's pastry chef and, later, in the restaurant's test kitchen.
Fifty years ago, Swedish pastry chef Gunnar Sjödahl began working on something that has become a modern Swedish classic.
Takanori Murata, the head pastry chef here, fulfills the pastry orders while his assistant, Yoshiko Kobayashi, serves the tea.
DOMINIQUE ANSEL IN LOS ANGELES The New York pastry chef who has bakeries in London and Tokyo, and who was named No. 1 pastry chef in the world at this year's World's 50 Best presentation, will be opening his first restaurant, not just for desserts, in a Los Angeles complex in the fall.
The same female pastry chef claimed that Iuzzini would also touch employees' butts with kitchen utensils like spoons or knives.
She is outstanding, and she used to tell me all the time, 'Ron, how come you're not a pastry chef?
The Michelin-starred Spanish pastry chef Jordi Roca suffers from a rare neurological disease that affects his voice and throat.
She was ecstatic at the chance to escape the monotony of camp life, and is a pretty good pastry chef.
The couple has selected pastry chef, Claire Ptak, owner of the London-based bakery, Violet Bakery, Kensington Palace announced Tuesday.
The White House pastry chef, Susie Morrison, said the New England product was selected since it was more readily available.
Name: Natasha Picowicz Job: Pastry chef at of Flora Bar and Café Altro Paradiso Lives in: Greenpoint, Brooklyn How long?
But let's be real — you're really watching the series because pastry chef Claire's on-camera breakdowns are too damn relatable.
She has gone from David Chang's menu consultant to a James Beard awarded pastry chef who runs her own empire.
My day job is working as a pastry chef and I seriously barely make any money, but I'm content regardless.
"It's one of his signature dishes," said Karen Cook, the restaurant's co-owner and pastry chef and Mr. Cook's wife.
Ms. Kato, 38, was born in Hokkaido, Japan, and has worked as a pastry chef in French and Japanese restaurants.
Muncy moved around a little before he joined pastry chef Matt Tinder at three-Michelin-starred Saison in San Francisco.
Pastry chef Shun Li, who created the masterpiece, tops it with gold-coated strawberries and pieces of gold dusted chocolate.
If you're crazy about macarons and have dreams of running away to become a French pastry chef — we feel you.
This Florida-based pastry chef opts for the white-chocolate tres-leches doughnut from The Salty Donut in Miami, Florida.
Occupations She is a pastry chef and the host of "Baked in Vermont," a television show on the Food Network.
Shortly after Vanessa Mazuz moved here in 2008, the market crashed and she lost her job as a pastry chef.
Claudia Fleming, an owner of North Fork Table who was the pastry chef at Gramercy Tavern, is overseeing the desserts.
Stephanie Prida, the pastry chef, soaks it with blood orange-syrup on one side and condensed milk on the other.
It was only later that I discovered that he is also the pastry chef at the pan-Asian restaurant Buddakan.
The chocolatier is Kriss Harvey, who was the executive pastry chef for José Andrés's restaurant the Bazaar in Los Angeles.
"Our pastry chef is named Meadow, and she looks like she was birthed from an actual meadow," our server said.
Its co-owners—who also serve as the head chef, pastry chef, and sommelier—were all 26 at the time.
The Harwoods, Terry and Lisa, are the chef and the pastry chef; they own the restaurant, along with other partners.
Chez Panisse's first pastry chef, Lindsey Shere, baked tarts two at a time, just as she did for dinner parties.
Mr. Waxman will add soups, and more desserts, as Heather Miller, the pastry chef at Jams, is moving to Barbuto.
He and his wife, a pastry chef, have a young son they even named after a renowned mountain in Iran.
A pastry chef who needs every hour of work he can scrounge lost an hour and a half of pay.
The Ritz's François Perret was recently named best pastry chef in the world by the prestigious Grandes Tables du Monde.
In 1988, he left to become the corporate pastry chef for the Ritz Carlton Hotels at their headquarters in Atlanta.
An earlier version of this article described incorrectly the pastry chef Pierre Hermé's cheesecake at L'Avenue at Saks Fifth Avenue.
"He would stand behind you really closely and breathe on your neck," the first female pastry chef alleged to the outlet.
It's a family business for Maldonado, 37, who has has teamed up with his pastry-chef wife, Annemarie, who oversees dessert.
According to Mashable, while experimenting with polyphenol, scientists at the research center enlisted help from a pastry chef in Miyagi Prefecture.
And over the years, it gradually transformed into a more elaborate café with a chef and pastry chef in the kitchen.
Made by  pastry chef Thiago Silva, the colorful pastry is available at  New York City's Union Fare restaurant for $5. 2.
The famed pastry chef makes his creamy cocoa with sugar and spice and everything nice 2 cups whole or 2% milk
Recently, even Oreos were made into a spreadable treat thanks to world renowned pastry chef Dominique Ansel and the #MyOreoCreation contest.
It is run by the chef Yvan Lemoine, who was at Dream Hotels, with the pastry chef Thiago Silva from Catch.
They had the openness and generosity of spirit that I'd admired at Untitled, where Mr. Uskokovic is also the pastry chef.
The restaurant's pastry chef, Gemma Matsuyama, checked in with Iida about a shopping list for a run to a nearby market.
When I was promoted to head pastry chef, I discovered a man hired to assist me made more than I did.
A gaggle of paparazzi follow the charismatic chef as he gives legendary pastry chef François Payard a tour of the place.
Pastry chef Thiago Silva will soon offer this delightful treat at the Manhattan restaurant Union Fare, where he runs the bakery.
Guest and Nakamura came up with the idea of using edible glitter after learning about it from their pastry chef friends.
This French bistro-bakery by the pastry chef Bill Yosses, which opened nearly five months ago, but was underfunded, has closed.
It can be removed upon request, which doesn't happen very often, said Philip Speer, an owner and the restaurant's pastry chef.
The Hearth & Hound opened in Los Angeles in December, but the head chef, pastry chef and wine director have already left.
Helping out Weger with her addictively off-kilter vision is pastry chef Sasha Piligian, because what is brunch without something sweet?
And adding to New York's recognition, the award for the world's best pastry chef went to Dominique Ansel, the Cronut king.
His siblings include a postal inspector, a property manager, a child psychiatrist, a pastry chef, and a musical archivist and musician.
She wanted to look nice, even though she didn't think she was going to be chosen pastry chef of the year.
So he went to France to study, apprenticed with chefs, and was hired as the pastry chef at New York's Oceana.
The culinary experts: Alison Roman, food writer and recipe developer: A host's guide to staying sane Michelle Lopez, baker: Thanksgiving with a global twist David Lebovitz, cook and pastry chef: A secret sauce in seconds Bill Yosses, former White House pastry chef: A prep essential for every dish Aaron Silverman, chef and restaurateur: How the French do mashed potatoes
Pastry chef artist Dominique Ansel is always putting unique twists on classic desserts like doughnuts, milk and cookies, ice cream, and more.
" I can tell you that after years of being a savory chef and pastry chef, people are always like, "You're not big?
The former White House pastry chef and coauthor of The Sweet Spot bakes up a treat ideal for dunking ⅓ cup shelled pistachios
Choco-Story New York, created by pastry chef and chocolatier Jacques Torres, opened in March at Torres' flagship sweets store in Manhattan.
As the executive pastry chef at Brooklyn Bread Lab, she's currently in charge of one of New York's most ambitious baking programs.
By the time she left Le Cirque at age 24, she refused to accept anything less than an executive pastry chef position.
In this episode, Union Square Hospitality Group pastry chef Jessica Weiss improvises a chocolate cake with hazelnut frosting — baked in a mug.
Yeah, you can be a pastry chef in Washington and people will say if you are handing out pastries, I'll take one.
Past Instagram posts from the pastry chef tell us that these rich little treats are also filled with a cream cheese custard.
She used to be the pastry chef at Gjelina but is now perfectly happy selling her pie once a week at Smorgasburg.
Dahlia Narvaez, also based in Los Angeles, took home the prize for Outstanding Pastry Chef for her creative work at Osteria Mozza.
Whether Heinz Bender, the pastry chef who baked the 350-pound cake amid the hoopla, altered the original recipe is not known.
Invented by internationally famous pastry chef Dominique Ansel in 2013, the cronut is the delightful lovechild of a donut and a croissant.
I've had several careers — advertising copywriter, pastry chef, small business owner — and each has been interesting and fulfilling in its own way.
The author, a British pastry chef, is photographed in filmy white cotton garments, pink-cheeked and lissome with a basket of currants.
Kirkley swapped Patterson's earthenware pottery with white ceramic, providing Coi pastry chef Nick Muncy with a canvas begging to be artfully filled.
The newspaper Le Figaro calls Mr. Gaudard the "Tom Ford of pastry"; he was voted best pastry chef in Paris in 2012.
The coffee aficionado Danny Willems and the pastry chef Igmar Comenencia teamed up to launch Curaçao's first specialty coffee bar in June.
She made her bones in the kitchens of Wylie Dufresne at WD-50 and Rene Redzepi at noma as a pastry chef.
Sami Boztepe, Green Fig's new pastry chef and a native of Turkey who lived in Israel, is fashioning shatteringly flaky long bourekas.
Hija de Sanchez, a taqueria in Copenhagen run by Rosio Sanchez, a first-generation Mexican-American and former pastry chef at Noma.
The pastry chef Ryan Butler opened Butler Bake Shop about two years ago in Williamsburg, Brooklyn, with Hugo Murray and Rod Coligado.
The pastry chef and author David Lebovitz, who wrote "The Great Book of Chocolate," compares bean-to-bar chocolate to natural wine.
The research centre in Kanazawa city had asked a pastry chef to make a dessert using polyphenol, a liquid extracted from strawberries.
The pastry chef, Felencia Darius, also has kosher experience: 845 United Nations Plaza (First Avenue and 48th Street), 212-223-1801, unplazagrill.com.
These spider confections, more than two-inches wide, are the work of Marc Aumont, the executive pastry chef of Kreuther Handcrafted Chocolate.
Mr. Adrià was El Bulli's pastry chef, and he worked there for 23 years alongside his brother, Ferran Adrià, its creative force.
He calls BS. Jennifer's witness -- a former pastry chef who worked with Tim -- has allegedly come face-to-face with Tim's violent ways.
On Nailed It, the novice bakers are guided on this unique journey by two hosts, comedian Nicole Byer and pastry chef Jacques Torres.
Erickson is the pastry chef at Portland's Langbaan, which is a two-seating per night Thai tasting menu spot whose menu changes monthly.
I had a show on Food Network called The Melting Pot with Wayne Harley Brachman, who was Bobby's pastry chef at Mesa Grill.
So when Union Square Hospitality Group's pastry chef Jessica Weiss pulled out the mugs in our latest cooking challenge, we were hardly impressed.
The pastry chef behind the new Melange Bakery Cafe in Newark, NJ., whips up a sweet way to start your morning 11 tbsp.
We're guessing the Vive La Tarte crew is using special molds to keep their shells intact, in tandem with other pastry-chef wizardry.
Brioza and his wife, pastry chef Nicole Krasinski, are the chef-owners of State Bird Provisions in San Francisco, which opened in 2012.
In this episode, Garten makes a cake with Hamptons-based pastry chef Laura Donnelly, and together, the two share plenty of trade secrets.
Front Burner Bill Yosses, best known as a former pastry chef at the White House, is turning out savories as well as sweets.
Round it will go, receiving layer upon layer, until the arm, like a demonic pastry chef, has extruded an entire egg-shaped house.
Old menus allude to something called "fancy cake," a confection conjured up by Albert Kumin, the Four Seasons' original, Swiss-born pastry chef.
When Alex Levin became a pastry chef, he decided he wanted to keep his grandmother's Rosh Hashana traditions — though with a few modifications.
Being a pastry chef had always been her dream, and after graduating from the Institute for Culinary Education in 2009, she achieved it.
It began in 2014, when Tartine planned a merger with Blue Bottle Coffee, and she took over as Blue Bottle's corporate pastry chef.
In 230, Gaston Lenôtre, then the world's leading pastry chef, was flown in to Gbadolite aboard Concorde with a birthday cake for Mobutu.
A mom and chef-turned-pastry chef, Mialma's story behind the concha is all too common in the world of culinary school graduates.
The Pump Street bakers' attention to detail is all-consuming but, as pastry chef Lance Peters points out, this isn't a science lab.
I was working at the New Yard Restaurant in Cornwall as a pastry chef when I fell down the rabbit hole of chocolate.
The next day, Nairn received a door-shaped cake from a pastry chef in his London hotel, which he then shared with Wright.
He's championed the careers of numerous women; his kitchen at Del Posto is led by a female executive chef and executive pastry chef.
Franc Genao will serve as director, Monique Hamilton as chef de cuisine, Gabrielle Wrobleski as pastry chef and Michael Wrobleski as beverage manager.
I wouldn't be a pastry chef or an author, and we wouldn't be living in Vermont if he hadn't shown me I'm capable.
He had months of recovery, which included facial reconstruction, as well as doubts that he could regain his skills as a pastry chef.
During the class lunch break, Ms. Coppel sat down in her office with the Italian pastry chef Gabriele Riva, who runs Vero Gelato.
One of them is Jessica Prealpato, the head pastry chef at the three-star Restaurant Alain Ducasse at the Plaza Athénée in Paris.
GABRIELE CARPENTIERI is the new executive chef at Charlie Palmer's flagship, the Michelin-starred Aureole, and Renaud Besnard is now the pastry chef.
From New York, Ghaya Oliveira of Daniel was named Outstanding Pastry Chef, and Blue Hill at Stone Barns was recognized for Outstanding Service.
"We became 'foodie aware,'" said Bill Yosses, the head pastry chef in the White House under the Obamas and George and Laura Bush.
This recipe from the Head Pastry Chef at Hoi Polloi restaurant in the Ace Hotel London is perfect for tea time—or any time.
"I love that you can take an ordinary jar and bring it to life!" says the pastry chef and owner of Charm City Cakes.
Kristen Moorer, the Executive Pastry Chef at American Cut, came up with the dessert innovation, which is pretty much exactly what it sounds like.
Pastry chef Jaceleen Latin-Kasper, like all of the members of the DanDan and EsterEv team, works to support Jacobs both physically and mentally.
Flex your royal icing piping skills and commemorate them with this sugar cookie cut-out recipe from White House executive pastry chef Susie Morrison.
The lucky attendees will be treated to three courses prepared by the Beverly Hilton's executive chef Alberico Nunziata and executive pastry chef Thomas Henzi.
The 32-year-old pastry chef turned TV show host is an unconventional YouTuber, but fans revere her as the queen of relatable content.
Another of his founding Ghetto Gastro comrades, the Bronx-born Malcolm Livingston II, is the pastry chef at Noma, the trailblazing restaurant in Copenhagen.
Think of a sushi bar but retrofitted for soft serve and toppings, all of which are baked up by our pastry chef every day.
A look inside Facebook's New York office, where employees of the $435 billion company enjoy virtual reality games and an in-house pastry chef
ERICA OHRLING, who was the pastry chef at Vinegar Hill House and Hillside, is the new executive chef at Macao Trading Co. in TriBeCa.
If you're an aspiring filmmaker, include an example of your work; if your dream is to be a pastry chef, show us your dishes.
A small slice of my career as a pastry chef has been dedicated to introducing bakers to the flavor combination of pumpkin and chocolate.
He learns how to prepare a traditional Iraqi bread, dines with a family of Syrian refugees and cooks alongside a Lebanese-American pastry chef.
The second-generation pastry chef and owner of two Paris pâtisseries, Sébastien Gaudard is passionate about reviving forgotten classics like Paris-Brest and Framboisier.
The pastry chef, Lindsey Bittner, also taps into Mediterranean fare with a rosemary flan, chocolate babka with pistachio halvah, and pears with goat cheese.
Few recipe writers are as precise as Stella Parks, a former pastry chef whose instructions always fill me with a sense of clearheaded confidence.
Front Burner Cédric Grolet, the pastry chef at Le Meurice in Paris, will spend a long weekend at Dominique Ansel Bakery serving his confections.
In late afternoon, Michal Shelkowitz, the pastry chef, has hers standing up at her station with her pastry cooks, Nicholas Antonelli and Kimberly Limoncelli.
A citrus dessert will be prepared by Abby Naguit, a former Breslin pastry chef who is now corporate pastry trainer for Jean-Georges Vongerichten.
Pastry chef Claire Saffitz is back in the Bon Appétit Test Kitchen to attempt gourmet Jelly Belly jelly beans for her series Gourmet Makes.
But the pastry chef was alarmed, complaining that the dairy cream he was using "solidified instantly" when the strawberry polyphenol was added to it.
NATSUME AOI, who worked at Nobu 57 and for Jean-Georges Vongerichten at Spice Market and elsewhere, is the new pastry chef at Morimoto.
As she worked her way up to pastry chef, Mr. Gonzalez introduced her to artists like Laila Gohar, who use food as a medium.
"Everyone is kind of charting their own course on this," said Emily Luchetti, a pastry chef and author who is about to turn 60.
Simon Herfray, a French pastry chef who has worked in several New York restaurants, has a school for hands-on classes geared to amateurs.
The McGuire Moorman Hospitality executive pastry chef of Jeffrey's and Josephine House restaurants in Austin bakes a swoonworthy dessert 20 cream-filled chocolate sandwich cookies
Melissa Madara is the owner of Catland, a former pastry chef, and a practicing witch that draws on Christian, hoodoo, indigenous (Shawnee), and Appalachian traditions.
Austin-based pastry chef Dennis Van's Red 'Dead' Velvet Cake is a blood-red cake covered in cream cheese and splattered with red food coloring.
Today, Kensington Palace announced via Twitter that the couple have picked Claire Ptak, pastry chef and owner of Violet Cakes to make their wedding cake.
Pastry Chef Chris Ford from Butter Love and Hard Work created edible, juicy-looking candy gummy lips in colors that correspond with each perfume bottle.
The pastry chef, Geraud, prepared a bavarois and a traditional wedding cake for the couple to cut — and then enjoy the next morning for breakfast.
Pastry Chef Roy Fares told SVT (via Expressen) that Carl Philip only had one request for his wedding cake – it needed to have Pop Rocks.
The pastry chef of Henrietta Red in Nashville bakes a portable meal 'kids can take with them to catch the bus'  2 (14.1-oz.) pkgs.
Her sweet confection was created by pastry chef Stefan Roman, according to the Swedish journal Svenskdam, with raspberry yogurt mousse, vanilla cream and fresh raspberries.
Additionally, in May, Babbo pastry chef Isaac Franco Nava filed a lawsuit claiming that he was harassed by his fellow employees for his sexual orientation.
His pastry chef, Daniel Skurnick, is working on an updated version of riz au lait impératrice, the classic glazed rice dessert rarely seen these days.
Gougeon, an ex-pastry chef at the Grand Véfour in Paris, arrived in Beirut in 230, to work as a cook at the French Embassy.
Most know the White House has a private chef, but it also has an executive pastry chef who focuses on building the famous gingerbread house.
There will also be a pastry chef, Lindsey Prokscha, and a streamlined reservation system: 193 West Fourth Street (West 219th Street), 224-2150-1824, perlanyc.com.
Pastry chef Claire Saffitz from Bon Appétit attempted to make a gourmet version of the chocolate snack without a recipe for its series Gourmet Makes.
He's been a pastry chef at some of the best kitchens in the world in the past 25 years and draws inspiration from all over.
And at his Achilles Heel in Greenpoint, Desiree Tuttle, who was the pastry chef at Reynard in the Wythe Hotel, is now the executive chef.
In March of this year, he retired from the profession and bequeathed his business to a certain Takayanagi, a pastry chef based out of Man.
The New York kitchen will be run by the executive chef, Christophe Bellanca; the bread-baker, Tetsuya Yamaguchi; and the executive pastry chef, Salvatore Martone.
And you wouldn't believe what a pastry chef earns — and if you hire just one, to work weekdays, how can you possibly survive on weekends?
The restaurant shares a baker, Zoe Kanan, and a pastry chef, Charmaine McFarlane, with the hotel's second-floor cafe, Studio, also run by Happy Cooking.
He was a pastry chef's pastry chef, admired by professionals in France, somewhat known among pros in America and on the cusp of fame worldwide.
The pastry chef, Stephanie Prida, stacks three egg-shaped scoops not in a sundae cup but one on top of another, like an abstract sculpture.
So is the slice of lemon chiffon cake confected by Jennifer Yee, who is serving as pastry chef until the restaurant is on solid footing.
The school has a graduate who got an apprenticeship at the presidential palace, the Elysée, and another at Pierre Hermé, a renowned Parisian pastry chef.
Torres had caught the eye of legendary restauranteur Sirio Maccioni, who invited him to join New York's famed Le Cirque restaurant as executive pastry chef.
Owned by the Paris-trained pastry chef Charles Guillaume and his wife Stéphanie, the restaurant features a rotating selection of tarts, both sweet and savory.
Front Burner The pastry chef Simon Herfray will hold three classes in East Harlem for those who hope to master this French pastry at home.
Desserts are composed with the same care as the savory dishes, in a way that is increasingly rare in a restaurant without a pastry chef.
Lately the idea has begun to occur to chefs, including Daniel Patterson and Roy Choi in California, and Mr. Ladner's old pastry chef, Brooks Headley.
In this case, of course, a Colorado pastry chef is asserting a religious right to refuse to bake a cake for a same-sex couple's wedding.
The decision came in response to eight women leveling accusations of sexual harassment and abuse against famed pastry chef Johnny Iuzzini, one of the shows' judges.
"Le Meilleur Pâtissier" ("The Best Pastry Chef") lasts two hours; there are cameras in the ovens and extra taste experts to judge what emerges from them.
Her mother was always into holistic and Eastern medicine, so keeping the nutritional benefits of food in mind while cooking came naturally to the pastry chef.
Most excitedly for us as viewers, both comedian Nicole Byer and pastry chef Jacques Torres will return as the lead hosts and judges on Nailed It!
While the eyeshadows are named after brunch foods themselves, the lip colors are people you might find at brunch: Foodie, Brunch Queen, Pastry Chef, and Barista.
FRANÇOIS PAYARD, who has pastry shops and cafes bearing his name, has resigned as executive pastry chef and is no longer involved in the company's operations.
Even discerning pastry experts like Abby Swain, executive pastry chef of Temple Court in New York City, enjoy the fruity flavor of this popular cake doughnut.
Front Burner The pastry chef Dominique Ansel is holding a pie marathon next month, with 113 kinds of pie to sample, including a few savory kinds.
Having a kitchen in the back of the van allows Aquino, a pastry chef, to open the two back doors while cooking to aerate the van.
The chef Jean-Pierre Vigato, formerly of the Michelin-starred restaurant Apicius, is in charge of the stove; desserts are by the pastry chef Christophe Michalak.
The chef and owner, Adir Michaeli, an Israeli, worked in Tel Aviv and then came to New York to be the pastry chef at Breads Bakery.
Rachel Pancho, the pastry chef at Ai Fiori restaurant in the Langham hotel, has been churning out gelati and sorbets for the restaurant all summer long.
French pastry chef and chocolatier Jean-François Pré recently showed off his newest creation, chocolate Easter eggs modeled after the novel coronavirus, according to Le Telegramme.
Breakfast items like frittata sandwiches are followed by sandwiches made with vegetables and braised meats; the pastry chef Jessica Weiss's confections are sold throughout the day.
This year's best restaurateur was Birgit Reitbauer of Steirereck in Vienna, and the best pastry chef was François Perret of La Table de L'Espadon in Paris.
The chef is Christophe Bellanca, who has worked for years with Mr. Robuchon, as have the head baker, Tetsuya Yamaguchi, and the pastry chef, Salvatore Martone.
For "the world's best pastry chef," a title bestowed on Pierre Hermé by the World's 750083 Best Restaurants guide in 275008, the macaron isn't going anywhere.
"When everyone's standing around, picking from the same platter, suddenly you get a surge of energy," said Malika Ameen, 42, a cookbook author and pastry chef.
"Pastry Love: A Baker's Journal of Favorite Recipes" (Houghton Mifflin Harcourt, $40) is the fifth cookbook from the Boston pastry chef Joanne Chang, of Flour Bakery.
Although Colton and his fellow pastry chef Lucy Blanche were baking for one of the richest men in the world, Colton says he didn't get nervous.
Fany Gerson, the Mexican-American pastry chef and author of "My Sweet Mexico," uses egg yolks and half-and-half in her flan a la Antigua.
Liz Prueitt, the pastry chef and owner of San Francisco's Tartine Manufactory, was serving them warm, in a puddle of good whiskey, under softly whipped cream.
Michelle Gayer is the most critically acclaimed pastry chef currently living in the Twin Cities and is recognized as one of the best in the country.
I described the experience of a pastry chef I know on Facebook, who told me his chef let the kitchen staff wear jeans in the kitchen.
It was his father, who had 30 years' experience as the pastry chef for Taormina's legendary San Domenico hotel, who taught him the tricks of the trade.
There's a reason this pie is beloved by the customers at Houston's Underbelly, where this rendition of the classic dessert was created by pastry chef Victoria Dearmound.
Known better for his desserts, one well-known pastry chef thinks he's also cracked the recipe for something else in New York's cut-throat food scene: survival.
Hoyle-King said Gosia's brother-in-law, Jamie Warley— who is the head pastry chef at the St. Ermins Hotel in London, UK — led the assembly process.
As well as taking part in contests and nurturing a steadily growing social media following, Barresi currently works as a pastry chef at a bakery in Australia.
Maura Kilpatrick has been rethinking traditional sesame desserts for more than a decade as the pastry chef at Oleana, a refined Middle Eastern restaurant in Cambridge, Mass.
Mr. Weber's wife, Zairah Molina, is the pastry chef; she says that her desserts for the New York branch are more elaborate than they have been elsewhere.
Agern's pastry chef, Rebecca Eichenbaum, showed how resourceful she could be in her last job, at Wassail, where she spun elaborate desserts out of parsnips and carrots.
Though Torres' instructions are super straight-forward, as we've seen on Nailed It, directions from a world-renowned pastry chef still don't always make for perfect results.
The first student who just finished the path to get one of our diplomas, which are recognized by the French State, used to be a pastry chef.
Mr. Rouxel has become the corporate pastry chef for the John Fraser Restaurants, which includes The Loyal and the coming restaurants in the new Edition Times Square.
Mr. Rouxel, who first worked with Mr. Fraser at the French Laundry, went on to become the pastry chef at Per Se and then for Starr Restaurants.
"We always want to use something that makes sense and adds a little different note to a dessert," said Miro Uskokovic, the pastry chef at Gramercy Tavern.
Meanwhile the pastry chef, Salvatore Martone, is making some of the finest and airiest chocolate soufflés in the city, like dark-chocolate vapor tricked into solid form.
Mark Welker is the executive pastry chef, and the cocktails are the work of Leo Robitschek, who is also the bar director at NoMad in New York.
FRANÇOIS PAYARD, the pastry chef and restaurateur, is now in charge of the food at KarVér, the huge brasserie in Sheepshead Bay, Brooklyn, that opened in August.
Because I am a pastry chef myself, and a notoriously sweet-toothed being with an insatiable appetite for cakes, my bond with Helen was immediate and firm.
The restaurant also earned an Outstanding Pastry Chef title for Dolester Miles, who has been making the restaurant's refined, classic Southern desserts since it opened in 1982.
Dessert lends itself to fantasies better than other kinds of cooking, a fact that Mr. Stupak and his pastry chef, Justin Binnie, have exploited to the hilt.
Founded in 2006, the site would make stars of talents like J. Kenji López-Alt, the author of "The Food Lab," and the pastry chef Stella Parks.
Mr. Mathur, 49, does manage to spend time with his wife, Surbhi Sahni, 41, a pastry chef who also runs Bittersweet NYC, and their daughter, Soumyaa, 13.
Trump is under no obligation to retain the current White House chef, Cristeta Comerford, or its pastry chef, Susie Morrison, the first women to hold those positions.
The Seattle-based writer, photographer and food stylist had left her job as a pastry chef at a five-star hotel before realizing she was gluten-intolerant.
Christina Tosi, the pastry chef who founded the Milk Bar chain of bakery-cafes, makes cakes that are filled or frosted between layers but have exposed sides.
"I think most restaurants will not survive this," said Shuna Lydon, the pastry chef at Worthwild, in Chelsea, who was told to stay home from work Friday.
Six months later, in late October 2017, the managers laid Randall off from his job as executive pastry chef, which he'd held since 000, the lawsuit alleges.
Six months later, in late October 2017, the managers laid Randall off from his job as executive pastry chef, which he'd held since 2012, the lawsuit alleges.
A multiple nominee for the James Beard Outstanding Pastry Chef award, Gayer is known for using seasonal, local, and organic ingredients in her 400 square-foot bakery.
RECIPE: Apple and Pear Crisp with Walnut Streusel Kelly Fields, the rockstar pastry chef behind Willa Jean, came up with this recipe, so you know it's legit.
Adrià began his career as a pastry chef, and invented the seasonal desserts served at the legendary Michelin three-star El Bulli before it closed five years ago.
"Some dishes have never left the menu — chicken Florentine, the mushroom caps; Bruce always makes tomato bisque on Wednesdays," said Ms. Hiebert, who's become an accomplished pastry chef.
So I moved back to New York, went to culinary school, and my first job was as pastry assistant to like a very high-end Midtown pastry chef.
In March, the couple selected pastry chef Claire Ptak, owner of the London-based bakery, Violet Bakery, to create their wedding cake, Kensington Palace announced at the time.
As the executive pastry chef at Café Altro Paradiso and Flora Bar in the Met Breuer, she found herself discussing the political situation with her colleagues almost daily.
Created by Pastry Chef Shun Li, the dessert is a 24-karat gold-encrusted dark chocolate cake with a Cristal Champagne fruit sauce of raspberry and passion fruit.
The pastry chef and his girlfriend of nearly three years Johnna Colbry tied the knot at the Museum of Natural History in Los Angeles on Saturday, PEOPLE confirms.
Pickowicz is a pastry chef, known for desserts like her glamorous fruit crostatas and the pastries she makes at both Altro Paradiso and Flora Bar in New York.
WATCH: How to Make Peanut Butter-Chocolate Chip Skillet Cookie Famed pastry chef Dominique Ansel even got in on the action with his own limited-edition Oreo Spread.
Prince Harry and Meghan Markle announced on Tuesday that the cake at their upcoming royal wedding would be a lemon elderflower cake created by pastry chef Claire Ptak.
Tomason, the pastry chef behind the late RareSweets bakery in Washington, works hand-in-hand with the marketing staff from Nestlé's brands to develop "back of pack" recipes.
Shuna Lydon, who was the pastry chef at Calliope and Peels in Manhattan, has become the first chef in residence for the Robert Rauschenberg Foundation in Captiva, Fla.
SOUTHOLD, N.Y. — "I think I finally have the proportions right," said Claudia Fleming, the pastry chef, narrowing her eyes at the chocolate caramel tart perched on her palm.
Instead of hiring a pastry chef who spent years honing her skills, he chose to hire a pair of sous-chefs in their mid-22006s for each restaurant.
"Spring menus need to suggest the brightness and lightness that's coming in summer," said Samantha Kincaid, the pastry chef at High Street on Hudson in the West Village.
To celebrate the launch, Oreo teamed up with chef John Besh and his pastry chef Kelly Fields to come up with a seriously classy dessert featuring the cookies.
Meanwhile, ABC has pulled "The Great American Baking Show" after a judge on the program, pastry chef Johnny Iuzzini, was accused by several women of harassment and abuse.
Just down the street, at 58, rue Tiquetonne, is G. Detou, an épicerie that will make even the most banal cook dream of becoming an artisanal pastry chef.
Nearly five years ago, the French-trained pastry chef Dominique Ansel trademarked the Cronut, that cannily named croissant-doughnut hybrid sold from his storefront in SoHo, New York.
The cooks, led by Chris D'Ambrosio, include Yoichi Akashi, who handles Japanese food; Etienne Le Bastard, the pastry chef; and Sarah Bouley, the chocolatier and Mr. Bouley's niece.
If Marie Antoinette wanted a frosty cone of shaved ice, she might have turned to Marc Aumont, the executive pastry chef at Gabriel Kreuther and Kreuther Handcrafted Chocolate.
"I was considered old in this industry," said Ms. Raven, who is 42 and held many jobs, including pastry chef and artist, before settling into her current career.
Front Burner For a warm-weather treat, the pastry chef Marc Aumont is now making macaron sorbet sandwiches at the sweets shop next door to Gabriel Kreuther's restaurant.
"I was considered old in this industry," said Ms. Raven, who is 42 and held many jobs, including pastry chef and artist, before settling into her current career.
Front Burner The pastry chef Johnny Iuzzini has started a bean-to-bar chocolate company, sourcing his raw cacao from farms in Jamaica, South America, Tanzania and Vietnam.
Inside was a traditional pale pink sponge cake similar to the kind made in Reims, Favart's home city in northeastern France, where his father was a pastry chef.
Johnny Iuzzini, who has served as the pastry chef at Daniel and Jean Georges, will also judge, while the former N.F.L. player Anthony Adams and Ayesha Curry host.
Pastry chef Claire Ptak will create a lemon elderflower cake for their big day, and we're guessing the dessert will be modern with a subtle nod to tradition. 63.
The flowers should pair nicely with the royal wedding cake: it's a lemon elderflower cake with buttercream icing by pastry chef Claire Ptak, meant to complement the springtime aura.
I assumed I'd send Hazel to the preschool an artsy pastry chef friend sent her kids to — I liked her parenting style, and her kids were groovy yet grounded.
While the original is tough to beat, pastry chef Thiago Silva of Catch Restaurant and Union Fare Bakery in New York has managed to elevate this already exquisite bite.
Pierre Hermé was named world's top pastry chef, while Alain Passard, whose Paris restaurant Arpège landed on No. 19 on the latest list, was given the lifetime achievement prize.
Leah Morrow, executive pastry chef of the Williamsburg Hotel and Brooklyn Bread Lab, suggests the tyranny of yellow cake with sprinkles stems from our collective longing for lost youth.
One of Scandinavia's biggest pioneers of the tortilla include Rosio Sanchez, a former pastry chef at Rene Redzepi's Noma, considered by many to be among the world's best restaurants.
The current executive pastry chef is Susan Morrison, and she told Oprah Magazine that she spends most of her day baking desserts, which can include pies or miniature pastries.
And Kensington Palace has announced that Harry and Markle have selected pastry chef Claire Ptak, owner of the East London-based bakery Violet Cakes, to create their wedding confection.
Mr. Richard (pronounced ree-SHAR), a pastry chef by training, was an adventurous, jovial chef, fond of experimentation and open to the myriad culinary influences of his adopted country.
That someone is Joachim Splichal, chef and founder of the reputable Patina Restaurant Group, along with his corporate executive chef, Gregg Wiele, and Frania Mendevil, Patina's executive pastry chef.
So when it came time to collaborate with Mr. Batali on this week's dinner, Ms. Comerford and Susan Morrison, the White House pastry chef, knew what they were getting.
Front Burner Doughnuts and especially croissants are what the pastry chef Ry Stephen is baking at Supermoon Bakehouse, his first venture after leaving Mr. Holmes Bakehouse in San Francisco.
The buttermilk biscuits and raised dinner rolls, known here as Antebellum Wheat Buns, are made with a light, practiced hand under the direction of Margaryta Karagodina, the pastry chef.
While crème brûlée existed prior to 1989, it took Le Cirque pastry chef Dieter Schorner to boost its appeal worldwide, according to the Oxford Companion to Sugar and Sweets.
Today, a restaurant may employ a pastry chef but no pastry cooks, which means "that person has to dumb down the menu so it's simpler to execute," Pinkerton says.
Cédric Grolet — the award-winning pastry chef at Le Meurice, one of Paris's grand hotels — will take up residence at Dominique Ansel's bakery in SoHo from Friday through Sunday.
The Institute of Culinary Education, in Lower Manhattan, offers food photography and styling electives, said Michael Laiskonis, the school's creative director and a former pastry chef at Le Bernardin.
The recipe I'm now devoted to came to me via the pastry chef Natasha Pickowicz, who runs the pastry kitchens at Café Altro Paradiso and Flora Bar, in Manhattan.
Thomas Padovani, the new pastry chef at Benoit, has abandoned the traditional-looking log of cake garnished with meringue mushrooms for a sleeker, sparkly, slightly angular winter-white version.
"I'm really happy to have done things outside the box," said Mr. Burns, who was a pastry chef at the celebrated Danish restaurant Noma and ran Momofuku's food lab.
"It was so much worse," she said, describing the state of Mexican food when she arrived in 2010 to work as the pastry chef at the celebrated restaurant Noma.
By the time I mastered berries, I also knew I wanted to become a pastry chef, so I got a job at a London chain of patisseries, Maison Blanc.
This guide, made with help from Bill Yosses, the former White House pastry chef (and our chief gingerbread adviser), will lead you through the process step by easy step.
In the latest installment, renowned pastry chef Natasha Pickowicz brings her crew from Flora Bar and Cafe Altro Paradiso to make us a big-ass lunch, family meal-style.
Janie Fainsan, a pastry chef who is half-Filipina, couldn't stop talking about Caroline's halo halo tres leches cake layered with ube whipped cream, flan, and a banana wafer.
Along with their business partners, Valerie Mudry, the pastry chef, and Bryant Bader, the chef, Mr. Stevenson and Mr. Cunningham will soon open a second Whoopemup in downtown Walla Walla.
Mary, wearing the red dress, has a boyfriend named Romain (she pronounces it romaine, like the lettuce) who she met while showing properties to him and his pastry chef friends.
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Claire Saffitz, pastry chef and senior food editor at Bon Appétit, attempts to make her own version of the iconic treat in a new video on the magazine's YouTube channel.
Watch former Noma pastry chef Milton Abel show you how to make this fancy little puff pastry cup full of poached eggs and bacon gravy—perfect for your next brunch.
To make things even more tasty ... Pastry Chef Nerwan Khalife provided 6 dozen cupcakes for the VIP that were loaded with Hennessy and topped with pics of Future and Drake.
Dominique Ansel, chef and owner of the eponymous bakery, has done stints at France's famed Fauchon patisserie and was executive pastry chef at Daniel Boulud's acclaimed restaurant in New York.
The James Beard-nominated pastry chef and cookbook author recently stopped by to show us her favorite post-work dessert—bananas foster—and give us a little history lesson, too.
As he built his writing career he took a variety of jobs, including bookseller's assistant, farm laborer, kitchen porter and pastry chef, which inspired his first play, "The Kitchen" (1957).
With his over 40 years of experience as a pastry chef and chocolatier and the patient and ever-encouraging instructing style we've all seen him use with frazzled Nailed It!
Created by pastry chef François Payard, this treat takes the small size and tasty filling of a macaron and transforms it into the shape of — you guessed it — a doughnut.
I'm not a very talented baker or pastry chef so to me, this looks like a very good chocolate fudge cake and I assume that is how you make one.
Like any pastry chef in the making, she was now in a sweet, ongoing competition with herself, comparing each batch with the previous ones, and slowly moving toward an ideal.
The memories of those early days came back to me recently during a conversation with Daniel Skurnick, the pastry chef at the French restaurant Le Coucou in New York City.
Marisela Espinoza, the pastry chef of the Apothecary Shoppe, a marijuana dispensary here in Las Vegas, was gearing up to add her own luxuriously packaged chocolates to the edibles menu.
Ms. Tisdel and Mr. Kearney also scoured their contacts for colleagues who could offer them discounts or special deals, like the Dean & DeLuca pastry chef who made their wedding cake.
You couldn't ask for a more refreshing course on a hot summer night, but at the same time it's clear that he has room to grow as a pastry chef.
Ms. Pelletier, who started as a pastry chef at Momofuku and then Osteria Morini but went on to cook on the savory side, is the new executive chef at Chumley's.
She alters her gender and claims to be a pastry chef named Dom, short for Dominick, living in Los Angeles — details she has swiped from the life of Delores's son.
The famous pastry chef, Pierre Hermé, will prepare the desserts for the restaurant — including the Costes Crackers Cheesecake, L'Avenue's famous cheesecake — and run an enticing confection shop at its entrance.
Despite all the variations on the Nanaimo bar — versions exist made with peanut butter, mocha and cranberry — there are still rules to be followed, said Ms. Olson, the pastry chef.
To make it extra pretty, and extra nutritious, go ahead and steal a technique from the pastry chef Natasha Pickowicz: Cover the whole tart with big, juicy dressed radicchio leaves.
Even the current bio page on the website of the James Beard Foundation fails to mention his 30-year relationship with Gino Cofacci, a pastry chef and author of two cookbooks.
The Cinnamon Roll Donut is the brainchild of New York City-based pastry chef Thiago Silva, who has spent his restaurant career working mostly on the sweeter side of the kitchen.
Ask a gay man to close his eyes and picture one, and he might see Charles-Laurent Marchand, a 26-year-old former runway model studying to be a pastry chef.
For special occasions, the new pastry chef, Justine MacNeil, and her crew have created a different kind of sphere, fashioned out of chocolate and about the size of a bocce ball.
At Unico Milano, along the viale Certosa path that leads to the Autostrada dei Laghi highway, Fede and Filippo are about to meet chef Fabrizio Ferrari and pastry chef Beppe Allegretta.
Here, she raised her nine children, including Jessica, 34, her third-youngest, who is now the head pastry chef at L'Artusi, a contemporary Italian restaurant in the West Village of Manhattan.
Ms. Miles, who has had the job since 1982 and would prefer that you just call her Dol, was recently given the James Beard Award for pastry chef of the year.
And for the past few years, the French pastry chef Maxime Pouvreau has been making pots de crème in San Francisco in a handful of flavors sold on the West Coast.
Front Burner Eunji Lee, the pastry chef at Jungsik, has taken an approach that is at once delectable and intelligent to her dessert tasting menu at the Korean restaurant in TriBeCa.
Michael Klug, the chocolatier and pastry chef, has turned to seasonal apricots, berries and rhubarb, among others, to create tall, colorful summer coolers that are fresh-tasting, light and not cloying.
Major Food hired Stephanie Prida, formerly the pastry chef at Manresa, the California restaurant with three Michelin stars, to create plated dishes, like an intricate combination using grapefruit and green tea.
There's a similar current running through "Baking at République: Masterful Techniques and Recipes" (Lorena Jones, $30), except with the Filipino recipes of the pastry chef and co-owner Margarita Manzke's childhood.
When it comes to pie, in "BraveTart" (Norton, $35), Stella Parks, a former pastry chef, takes the notion of flaky dough one step further in her "no-stress" pie crust recipe.
Before starting her company, La Grotta Ices, in London, Kitty Travers traveled extensively, apprenticing in kitchens and eventually becoming the pastry chef at Fergus Henderson's restaurant St. John Bread and Wine.
Ukrainian pastry chef Dinara Kasko, inspired by her background in architecture, makes geometric desserts that look far more like tiny sculptures than soft, velvety cakes — but that's exactly what they are.
James Beard Award-winning pastry chef and former judge of Top Chef: Just Desserts Johnny Iuzzini has been accused of sexual harassment by four former employees in a lengthy new Mic report.
Mario Batali collaborated with White House Executive Chef Cris Comerford and White House Executive Pastry Chef Susan Morrison for a menu that featured the best of American produce prepared with Italian flair.
To celebrity pastry chef Duff Goldman, the towering nine-tier creation that President Donald Trump and Vice President Mike Pence cut into with a sword last night looked a little too familiar.
It was prepared by celebrity chef Mario Batali with executive chef Cristeta Comerford and pastry chef Susie Morrison of the White House kitchen — using ingredients pulled from the same White House garden.
Whether you are a line cook, executive chef, celebrity chef, pastry chef, or an avid home cook, you either know him already or may have heard of his legendary knife sharpening skills.
Kensington Palace gave an update on Prince Harry and Meghan Markle's wedding cake as it's being prepped for the big day by pastry chef Claire Ptak of London-based bakery Violet Cakes.
Then, in the run-up to the 1996 elections, Moretti drops a long-planned project—a musical, set in the nineteen-fifties, about a pastry chef—in favor of another political documentary.
Illy did not disclose the financial terms for the acquisition of the chocolate maker, which was founded in 1902 by pastry chef Louis Dufour who created the first chocolate truffles in 1895.
Its new restaurant in Times Square takes cold cereal in inventive directions, thanks to Christina Tosi, the pastry chef behind the Milk Bar chain, who started serving cereal milk eight years ago.
Kierin Baldwin, the pastry chef at Locanda Verde and before that the Dutch, where she was heralded for her pies, told me arrowroot needs a fairly high temperature to kick into action.
Given Spencer's DNA, it's not weird at all: Ms. Olitzky, a pastry chef, met Mr. Hall, a cheesemonger, when the two were working at neighboring restaurants in San Francisco, Ms. Olitzky's hometown.
A cholera outbreak means the neighborhood where the real Skerrett and her daughter live is under quarantine, but the pastry chef knows how to bribe street kids and sneak around the place.
Ry Stephen, a pastry chef, perfected his extraordinary croissants in Melbourne before moving to Paris, San Francisco and then New York to open Supermoon Bakehouse on the Lower East Side last year.
So, 16 years ago, while Sofia was still working in Gothenburg as a pastry chef, this mother-and-daughter team decided to buy the World War Two oil mountain and move in.
The flagship offering from legacy food magazine Bon Appétit's phenomenally successful YouTube channel, the show sees professionally trained pastry chef Claire Saffitz reconstruct familiar snacks—Almond Joys, Pringles, Skittles—with quality ingredients.
Mr. Yosses, the White House pastry chef from 2007 to 2014, is keenly aware of the work of Albert Kumin, who created the chocolate velvet cake and the Four Seasons fancy cake.
Another pastry chef, Camille Cogswell of Zahav in Philadelphia, was named Rising Star Chef, cementing the dominance of that modern Israeli restaurant, which has won multiple awards for its chef, Michael Solomonov.
Contributing food editor and pastry chef, Claire Saffitz, is the star of the YouTube channel&aposs most popular show, "Gourmet Makes," which averages between 3 million and 5 million views an episode.
Today, their ceramics can be found in kitchens around the world — including at Luksus, a Scandinavian-style restaurant in Brooklyn, which was founded by Daniel Burns, a former pastry chef at Noma.
Ghaya Oliveira at Michelin-starred Daniel in New York City was named the nation's top pastry chef, while Mark Furstenberg of Bread Furst in Washington was awarded for his excellence in baking.
We also have Tejal Rao's ace profile of the real star of the vaunted Tartine Bakery in San Francisco — not, perhaps, the baker Chad Robertson but his pastry chef wife, Elisabeth Prueitt.
A pastry chef who worked for President Donald Trump's Mar-a-Lago club has sued the Florida resort, alleging he was fired after trying to stop managers from sexually harassing young women.
Over 3,000 guests will be treated to a three-course meal created by Patina Restaurant Group chef and founder Joachim Splichal, executive chef of culinary Gregg Wiele and executive pastry chef Frania Mendivil.
Monica Ng, the executive pastry chef for Wolfgang Puck Catering, Los Angeles, explained how she and her team came up with a dessert that would highlight this exciting new ingredient on Oscars night.
You're an award-winning pastry chef and legendary chocolatier, so how did you come to be involved with a show that features amateur home bakers who basically have no idea what they're doing?
Gina DePalma, a pastry chef whose artfully simple Italian desserts helped make Babbo in Greenwich Village one of Manhattan's most beloved and admired restaurants, died on Tuesday at a hospice in the Bronx.
On one hand, he and his fellow practitioners of progressive gastronomy, who blur the lines between sweet and savory dishes, often find the idea of a separate pastry chef restrictive and even contrived.
Saki Hoshino, a Japanese pastry chef who creates meticulous landscapes dotted with basil- or chile-spiked ice cream, is Joe's wife, while his old friend Napol "John" Jantraget acts as a marketing guru.
Michael Laiskonis, the former executive pastry chef at Le Bernardin, is now the creative director of the Institute of Culinary Education, but he says he missed turning out high-end restaurant-style desserts.
After you clean up, treat yourself to a delicious almond cronut ($3.50), a doughnut-croissant hybrid at Too Sweet Cakes, owned and operated by the 25-year-old pastry chef prodigy Shelbi Blok.
Tracy Obolsky, a pastry chef and surfer, traded in toiling at artificially lit Manhattan restaurants (Cookshop, North End Grill, Esca) to open this sun-drenched storefront tucked amid check-cashing and discount businesses.
The recipe he developed as a result of his deep dive into flour types, hydration periods, chocolate percentages and salt ratios is loosely adapted from Jacques Torres, the famous pastry chef and chocolatier.
Mr. Borgognone, a trained pastry chef, was working as a baker at Veniero's, the legendary bakery in the East Village, and Ms. Borgognone was a stay-at-home mother to their four children.
I respect him for that, and also respect him for installing a pastry chef at the Loyal (Mary Jennings) and giving her the license to make a few desserts that aren't sundaes, too.
Claim to Fame Ms. Smith is a baker and an artist, known for her work as the pastry chef at New York hot spots like Café Henrie, El Rey Coffee Bar and Luncheonette.
KAREN DEMASCO, who was the pastry chef at Locanda Verde, is now making date cake with crème fraîche and poached pears, and maple panna cotta for Marco Canora's Hearth in the East Village.
The menu ended with a yellow ball of eggnog ice cream with rum-spiked caramel and a flurry of sugar-cookie crumbs, a dessert straight from the pastry chef at the North Pole.
Cereal companies "have to embrace that people love the flavor and texture of cereal and the vintage nature, but it's not about breakfast," said pastry chef Christina Tosi, who also consults for Kellogg.
Pastry chef Bruno Albouze from local fine dining restaurant Ponsaty's, like many, believes it's the Mara de Bois strawberries, which were previously only found at Chino Farm and are now a principal offering.
Not being much of a pastry chef — my last experience with sugar cookies was probably at least a decade ago — I'm probably not the best judge of what makes a good cookie cutter.
Killen's culinary experience was also informed by his time studying as a pastry chef, a role that he could have excelled in were it not for his sights being set on more savory endeavors.
"I love over-the-top, really clever desserts—that's what my role is, to come up with the next big thing," says Silva, 34, the Brazilian-born executive pastry chef consultant at Catch NYC.
Kensington Palace tweeted out details about the royal wedding cake, set to incorporate the "bright flavours of spring" and be made by pastry chef Claire Ptak, owner of the London-based business Violet Bakery.
MILAN (Reuters) - Italy's top pastry chef, Iginio Massari, is banking on his latest patisserie to set a new trend, opening a shop full of sweet delights inside a branch of the country's biggest lender.
As recently as 2005, when the American pastry chef Claire Ptak started Violet Cakes as a stall in the Broadway Market in East London, most British cake shops were rather unremarkable, as she recalled.
As Meghan and Harry's wedding date approaches, the couple has revealed several key details about their big day, including their wedding photographer, floral designer and the pastry chef behind their lemon and elderflower cake.
A classic seafood paella is a fun weekend cooking project you can attempt, too, but this banoffee pie-paella hybrid from pastry chef Dominique Ansel will keep you occupied for a few hours, too.
During my visit, pastry chef Catt Rolland—who is due to appear on an upcoming episode of Cutthroat Kitchen—brings me a massive mixed berry and white chocolate bread pudding doused in praline sauce.
Photograph by Eric Helgas for The New Yorker Benno shares a pastry chef, the talented Lindsey Bittner, with Leonelli Taberna, and it's hard to come up with a reason not to eat there instead.
Front Burner For the past few years, the pastry chef Dominique Ansel has been concocting what he calls Christmas Morning Cereal, which can also be sprinkled over ice cream or nibbled on the sly.
Isa Fabro, a pastry chef in Los Angeles, slakes hers in butter suffused with ube halaya (a jam of purple yam) and latik, a coconut-milk concentrate close in spirit to dulce de leche.
After the chicken, the pastry chef, Alex McClenaghan, can offer a highly refined coconut cake or an urbane lemon meringue tart, but you'd almost have to be insane not to get the chocolate cake.
Our Tejal Rao spent a bunch of time recently with the pastry chef Natasha Pickowicz, of Café Altro Paradiso and Flora Bar in New York, cooking leftovers for her "Eat" column in The Times.
Lion Air, Indonesia's first low-cost private airline, was founded in 1999 by Rusdi Kirana, a former typewriter salesman and pastry chef whose sole experience with the aviation industry was running a travel agency.
The dessert is visible right in Google's Doodle, baked by award-winning pastry chef Dominique Ansel, who popularized the Cronut and other sweet treats in his bakeries throughout New York, Los Angeles, London, and Tokyo.
Of course, I probably should have seen the shutdown coming months ago, when Maple got rid of the free "Sugar Shack" cookie—designed by award-winning pastry chef Christina Tosi—that came with every meal.
Bill Yosses, the pastry chef, is now making yokan "pops" ($5) in several flavors at his Palais restaurant on the Upper East Side; Dylan Lauren also sells them at Dylan's Candy Bar near Union Square.
No, the only things that can stave off a wasted day are caffeine, nicotine, and the sight of Ramsay screaming at some poor pastry chef from some San Diego diner for using expired canola oil.
Later, when I became a pastry chef and often used commercial strudel pastry and phyllo rather than making my own, I thought the process was like riding a bike: Once you've learned, you never forget.
It seems impossible that there's anything new to say about basic chocolate chip cookies (a version from the pastry chef Jacques Torres, from 2008, is one we keep going back to, and for good reason).
"The perfect coffee cake, it's moist yet the crumb falls apart," says Sherry Yard, a James Beard Award-winning pastry chef, who is new to the show this season along with Spice Girls singer Emma Bunton.
This year's official Globes menu, designed by The Beverly Hilton (where the ceremony will be held for the 41st consecutive year) Executive Chef Troy N. Thompson and Executive Pastry Chef Thomas Henzi, will make you salivate.
Pastry chef Ksenia Penkina, who boasts 288k Instagram followers on her self-named account and is known for her swirling, psychedelic glazes and avant-garde takes on traditional pastries, follows a similar model to Miller Nicholson's.
The classically-designed edible structure was originally created in 1998 by Erich Herbitschek, the recently retired master pastry chef at Victoria & Albert's, arguably Walt Disney World's most acclaimed restaurant which is located inside the Grand Floridian.
In case you want to enjoy them in a more grown-up way, the company teamed up with James Beard Award-winning chef John Besh and renowned pastry chef Kelly Fields to show off the possibilities.
While that's probably because she makes a lot of it as the Executive Pastry Chef of NYC's The Grill, The Pool, and The Lobster Club, it's also true that chocolate mousse is essentially a simple dessert.
Not surprisingly, pastry chef Duff Goldman had a variety of unique cakes at his January 19 wedding to Johnna Colbry, but perhaps the most eye-catching was the four-tier creation made entirely out of meat.
The pastry chef is Ashley Dickson, who infuses items like madeleines with exotic spices, and the sommelier is Rajat Parr, who has assembled a global list of wines, most of which you may not find elsewhere.
The cruffin, made of croissant dough fastidiously draped in muffin tins to achieve a bouffant's rise, was invented the same year as the Cronut by the pastry chef Kate Reid of Lune Croissanterie in Melbourne, Australia.
Beginning as one thing and ending as quite another, this softly lighted melodrama follows Thomas (Tim Kalkhof), a reserved German pastry chef with a cozy cafe in Berlin and a handsome Israeli lover, Oren (Roy Miller).
On Sunday evenings, nonhotel guests can attend a private screening at Katara Cinema (€40 per person), which includes a glass of Champagne and a cone of caramelized popcorn by the hotel's acclaimed pastry chef, Pierre Hermé.
Specifically, the pastry chef was asked to try and make a brand new dessert using polyphenol from strawberries, but he said that the cream he was using in the dessert kept solidifying when the polyphenol was added.
In 2018 the core team assembled, with Pasternak bringing on Liam Mullen, a former pastry chef and self-trained molecular gastronomist who was working for the high-end New York restaurant Daniel at the age of 16.
Guests will receive a personalized apron and spend the afternoon with the property's pastry chef, Mourad Khiat, learning how to ice Jimmy Choo cookies, cut out a Valentino handbag cake and whip up a Jason Wu mousse.
At the table next to ours, a woman in her forties on furlough from her job as a pastry chef on a cruise ship looked up from her book to stare at Paro squirming in my lap.
If you're not quite ready to jump into a complicated, over-the-top baking project like these extremely elaborate rugelach from James Beard Award-winning pastry chef Camille Cogswell, you can also just watch her make them.
Enter Zen Ong, the head pastry chef of LA's modern Asian hotspot E.P. & L.P., who is turning out finessed desserts that are as carefully thought-out, unique, and delicious as their savory counterparts by chef Louis Tikaram.
And the relatively affordable rent has allowed her to keep her bakery shifts — she works as a pastry chef in Greenpoint, Brooklyn — to four days a week, which gives her three days a week for her art.
Among the memory-making desserts created by Jenn Batt, the pastry chef: a rich cajeta custard with semolina cake, and a brilliantly complex sticky toffee pudding with sweet-cream ice cream, pomegranate, candied mandarinquats and dried persimmon.
"I love it, but it's not something I can afford to use regularly," said Kelly Fields, whom the James Beard Foundation recently named the year's Outstanding Pastry Chef for work at her New Orleans restaurant, Willa Jean.
"She'd go to these kakigori competitions and jams where people would just get together and show off their craft," said Mr. Johnson, who does not employ a pastry chef and was eager to figure out the technique.
It didn't work and, instead, the serial killer and notorious stalker met his match in Love Quinn (Victoria Pedretti), a pastry chef and health food store heiress who had the very same murder-y tendencies as Joe.
MÉLANGE BAKERY CAFE Among the new food options at Newark Liberty International Airport is this in-house bakery and cafe with the pastry chef and chocolatier Jacques Torres as its consultant, working with the management company OTG.
Thirty-year-old Wyer (Colton was the same age when he committed the brutal murders) comes to Taliesin from Chicago, where she worked as a pastry chef and, most recently, prepared meals for the Greater Chicago Food Depository.
You may remember that back in March, Kensington Palace announced that the royal couple had picked Claire Ptak, owner and pastry chef at Violet Cakes in London, to make the wedding cake for their big day in May.
Especially when it involves frosé, the cleverly portmanteau-ed frozen rosé cocktail that Kelly Fields, the acclaimed pastry chef behind Willa Jean, devised as a way to escape the oppressive heat of New Orleans—along with your intuition.
It's an all-hands-on-deck kind of day and Guidara has even managed to wrangle his wife—Milk Bar pastry chef and TV personality Christina Tosi, hidden underneath a big straw hat and glasses—to take orders.
Smitten Ice Cream, a California chain known for churned-to-order ice cream flavors made with locally sourced and organic ingredients, teamed up with pastry chef Emily Luchetti to create the brand new Sonoma Rosé ice cream flavor.
Front Burner What does it take to turn a standard French dip sandwich into a Korean French dip or KFD, as Deuki Hong, the chef at Kang Ho Dong Baekjeong, and the pastry chef Dominique Ansel call it?
The brand's in-house pastry chef, Adam Becker, has developed rose-hibiscus, Autumn Flame peach and Buddha's Hand varieties made with seasonal ingredients, sometimes sourcing produce from Frog Hollow Farm, which supplies to powerhouse restaurants including Chez Panisse.
The new version of the restaurant, which had a barroom and a dining room but no pool, had a young chef, Diego Garcia, in the kitchen and Bill Yosses, a former White House pastry chef, doing the desserts.
Brent Templeton, the restaurant's pastry chef, is a New Zealander who married a Sri Lankan woman, and he makes a Sri Lankan version of Christmas fruit cake, which has a distinctive tropical note from the addition of pineapple.
Now the executive chef and owner, he is supported by Nathan Norris, the chef de cuisine; Annie Callan, the pastry chef; and a loyal staff of cooks and waiters, some of whom have worked at Zuni for decades.
For almost 26 years, Mr. Piekarski has been the pastry chef for God's Love We Deliver, a charity that prepares meals for people who are too sick to shop or cook for themselves — 19 million meals so far.
After Jack graduated and took a job in his neighbor's bakery, he soon discovered that he could blend his talents as a baker with his skills as a pastry chef to build a career as a cake artist.
The Kit Kat Chocolatory Moleson was created by celebrated Japanese pastry chef Yasumasa Takagi, who is responsible for most of Kit Kat Chocolatory's special series like the Kit Kat Special Cherry Blossom Green Tea and Special Butter Kit Kats.
Top-notch pastry chef and frosé pioneer Kelly Fields concocted this recipe, which blends wheat flour with a little bit of rice flour to give the baguette a dense but soft crumb that's perfect for sandwiches and their spreads.
The revelation that french people dip theirs cookies in wine in episode 204Though you wouldn't expect a pastry chef to be completely unfamiliar with the concept of dipping cookies in milk, Jacques Torres just does not understand the practice.
Judges Nicole Byer and Jacques Torres, a comedian and a pastry chef, are joined by a different celebrity guest each episode, and together the trio chooses a winner for the show's $10,000 prize based on taste and aesthetic quality.
" Ptak, who once worked as a pastry chef under the legendary Alice Waters at Chez Panisse in Berkeley, California, added: "I can't tell you how delighted am to be chosen to make Prince Harry and Ms. Markle's wedding cake.
Elizabeth Blau, a pastry chef who runs the website SugarHero, is suing the Food Network for allegedly ripping off a viral video she made in which she cleverly constructed a "snow globe cupcake" to place on top of cakes.
The desserts are made in-house by the pastry chef Glauciene Miscoll, who worked at the popular restaurant Il Buco Alimentari y Vineria in Manhattan, but they are not yet on a par with the rest of the food.
Mr. Kumin was invited to take over as pastry chef at the White House in 22012 while teaching at the Culinary Institute of America in Hyde Park, N.Y. "To me it is an honor," he told The Washington Post.
The two display cases in the soaring shop tempt with chocolates and pastries, among them macarons with a series of fillings based on cheesecakes, a sort of France-meets-America concept, as the pastry chef, Marc Aumont, put it.
The pastry chef Claudia Fleming, who runs an inn on the North Fork of Long Island, said that monkey bread was now decidedly in the breakfast pastry category, and that she occasionally tries to put one on the buffet.
The third attacker, identified as Rachid Redouane, 30, was denied asylum in Britain in 2009, according to news reports, and moved instead to Ireland, where he married, worked as a pastry chef and lived for a time in Dublin.
If you can recognize the sundae template in Ms. Prida's frozen yogurt (ice cream plus sauce plus bits of what a pastry chef would call "texture"), then you will start to see it in desserts served all over town.
He studied in prestigious French kitchens and trained with a master pastry chef; his most important experience, however, came from the chef at the Château de Chantilly, which at the time was considered to have better food than Versailles.
" — Angela Garbacz, owner and head pastry chef of Goldenrod Pastries in Lincoln, NE "I personally don't use an Instant Pot and would not purchase one because I already have too many gadgets and my cooking habits are set in their ways.
Check out these booo-tiful treats: TAKES 10 MINUTES: Pastry chef Jacques Torres tops his thick peanut butter hot chocolate recipe with hauntingly-cute, whipped cream ghosts that eventually melt to create the creamiest cocoa for a cold fall night.
All six episodes of the new season are jammed packed with funny one-liners from comedian and host Nicole Byers, impressively ridiculous improving from amateur bakers, and actually helpful baking tips from world famous pastry chef and head judge Jacques Torres.
"I can't tell you how delighted am to be chosen to make Prince Harry and Ms. Markle's wedding cake," Ptak, who once worked as a pastry chef under the legendary Alice Waters at Chez Panisse in Berkeley, California, told reporters.
Dana Cree, now the executive pastry chef at the Publican family of restaurants in Chicago, spent eight years mastering a full complement of desserts before she first oversaw a full-blown pastry department with a sous-chef and two cooks.
Mr. Shields, a longtime savory chef who did a tour at the famed Chicago restaurant Alinea, and his wife and business partner, Karen Urie Shields, a former executive pastry chef at another noted Chicago eatery, Charlie Trotter's, conceptualize the desserts.
According to Kaley Laird, executive pastry chef of Rhubarb, The Rhu, and Benne on Eagle in Asheville, North Carolina, bagels that have a sourdough base could benefit from a trip to the toaster, as the heat can help enhance their flavors. 
Ptak is actually a California native and previously worked as a pastry chef for Alice Waters at Chez Panisse; she published her fourth cookbook in 2015 and also records a podcast, each episode dedicated to interviewing a different creative woman.
Having come up with a savory breakfast only a pastry chef could have created, she served it all alongside the only other thing she had in the fridge: a handful of bitter greens dressed, to taste, with oil and vinegar.
Off the Menu THE DESSERT BAR AT PATISSERIE CHANSON When the pastry chef Rory Macdonald opened his bakery and cafe last spring, he planned to develop the lower level of the spacious store as a tasting room for desserts and cocktails.
It's a very interesting juxtaposition, these desserts are refined and thoroughly thought out—Rivera has clearly netted an excellent pastry chef on the rise—while his food over the course of the evening, is complex, interesting, yet clearly still experimental.
An architect and pastry chef named Savinien Caracostea had based the dish on a short story by Edgar Allan Poe in which a young woman sits as a painter's model for such a long time that she eventually withers and perishes.
Brooks Headley, who used to be the pastry chef at Del Posto, exiled himself from the fine-dining realm to run Superiority Burger, where the cooking is clever and delicious and nothing on the regular menu costs more than $9.
Mr. Addison was moved because his committee's effort to put forth a more diverse slate of candidates had paid off, and also because he, himself a former pastry chef, loves Ms. Miles's peach cobbler with a passion that borders on fanaticism.
But since the former Michelin-starred restaurant pastry chef Claire Heitzler took over as Ladurée's international creative director a year ago, the focus has begun to shift away from picture-perfect aesthetics to an emphasis on quality ingredients and seasonality.
This was the time for him to learn as much as he could from the other bakers and judges Paul Hollywood, an original from the British series, and Sherry Yard, the James Beard award-winning American pastry chef and cookbook author.
In a former life as a pastry chef, I baked many elaborate things on a daily basis: hand-pulled Austrian strudel dough, sheet cakes seven-layers tall to be cut into painfully precise 1-inch squares and, of course, cookies.
Judged by Byer and her co-host, French pastry chef Jacques Torres, it isn't just a pretty cake fail—it comes down to taste plus the creativity factor, as one contestant famously put a cooking instrument as decoration in his cake.
Stars like Reese Witherspoon, Oprah Winfrey and Tom Hanks will join together at Los Angeles' Beverly Hilton to celebrate the evening and will enjoy a completely gluten-free meal prepared by the hotel's executive chef Alberico Nunziata and executive pastry chef Thomas Henzi.
"At first I was nervous to let her know I was the sexiest chef because [the news] happened the week before our wedding and there was so much planning going on," says Maldonado, who married his pastry chef partner Annemarie on Oct.
According to Eater, Bouchon Bakery's pastry chef Nicholas Bonamico first created this rainbow cake way back in June 2015 in honor of the Supreme Court legalizing same sex marriage, but it's also a modern play on classic Italian tricolor cakes and cookies.
When Hurricane Katrina hit, she relocated to San Francisco for several years; but her Southern roots came calling for her to return to New Orleans, which she did in 2010, working as executive pastry chef of the Besh Restaurant Group ever since.
This spring, less than two and a half years after she began seriously studying the craft, Emily Spurlin was hired to be the executive pastry chef at Bad Hunter, a vegetable-focused restaurant in Chicago's West Loop, one of the city's foodie havens.
Ms. Gerson, a pastry chef who grew up in Mexico City, is already known for her excellent paletas, which she sells at La Newyorkina stands across the city, as well as for Dough, the doughnut shop she founded in Brooklyn in 2010.
Since founding Mah-Ze-Dahr Bakery in 2013, she has been baking in a commercial kitchen with Shelly Barbera, her executive pastry chef and partner, and selling her finely wrought pastries online to consumers as well as to wholesale clients like Jet Blue.
Food Matters When the news broke that the decorated pastry chef and cookbook author Mindy Segal had partnered with Illinois's largest medicinal marijuana grower, eyebrows were raised — and not because the outspoken Chicago iconoclast would be out of place making pot pastries.
David Petraeus, the neurobiologist Dr. Cori Bargmann and Jared Cohen, the founder and director of Google Ideas; a workshop on the science of cooking presented by the former White House pastry chef Bill Yosses; and an interactive exhibition about Leonardo da Vinci's workshop.
But—and this is a big but—a Kentucky-born pastry chef and cookbook author has recently suggested that Florida's state pie originated not in a millionaire's kitchen in the Keys, but in the New York headquarters of a condensed milk manufacturer.
" Mesnier went to say, "I would be worried for my job, that maybe my job as I know it will disappear... If the pastry chef quits, with one phone call he will have five chefs from his restaurants ready to replace him.
In the restaurant industry — notorious for its boys-club culture — chef John Besh was brought down by allegations of rampant sexual harassment in his restaurants, and former Jean-Georges pastry chef Johnny Iuzzini has been accused of sexual harassment by four women.
The base of the dessert is house-made vanilla ice cream — using "imported vanilla beans from Madagascar," pastry chef Rosario Wakabayashi tells CNBC Make It. The ice cream is covered in a white chocolate shell that's hand-painted with colored cocoa butter.
He worked as a pastry chef at the French Laundry, and later as a teacher at the Culinary Institute of America, and wrote several cookbooks as well as the Quenelle, an early food blog with a cult following in the restaurant industry.
At Tiny Lou's, inside the newly refurbished Hotel Clermont, not far from Ponce City Market, Jeb Aldrich delivers a smart take on French classics, and the pastry chef Claudia Martinez makes a crêpes suzette cake that customers can't seem to stop talking about.
Building upon a nearly two-decade-long career as a pastry chef, Polzine immersed herself in medovik research, poring exhaustively over vintage cookbooks and making multiple visits to San Francisco's traditional Russian bakeries in an effort to wheedle out secrets from suspicious babushkas.
The dish is the calling card of C. Ellet's pastry chef, Jennifer Yee, who makes desserts that are not only visually arresting but purposeful — where every shape and cut serves to build an ideal bite, to create a sense of wonder and surprise.
The pastry chef and television personality, 44, defended the underwater-themed dessert he and his wife Johnna Colbry had at their January wedding — sharing a video of the two chowing down on it during their reception at the Museum of Natural History in Los Angeles.
Must-try: St. Honoré (vanilla puff pastries with house-made caramel on the side) Located in the New York Palace hotel, this patisserie features sweets from Executive Pastry Chef David Carmichael, including fruit tarts made with seasonal fruit, macarons, cakes and an assortment of éclairs.
We're debuting a new series at MUNCHIES in which we take a tour of chef's refrigerators to see what they eat like when they're home and off the clock, and the pastry chef of Flora Bar and Café Altro Paradiso is our first subject.
BUTLER Hugo Murray and Rod Coligado have snared Ryan Butler, who was the pastry chef at Piora in the West Village, to be their partner and to fashion sweet and savory pastries, bread preparations, salads, Scotch eggs, and so forth at their new bakery-cafe.
Pastry chef Gesine Bullock-Prado, who taught herself to bake while working for her sister Sandra Bullock in Los Angeles by pouring over guide books and practicing her skills every weekend, says there are a few telltale signs that someone is a novice baker.
She had been the pastry chef at Gramercy Tavern in Manhattan for more than a decade; he had worked with Charlie Palmer at the River Café in Brooklyn and at Aureole in Manhattan, and he had later become chef and partner at Amuse in Manhattan.
Papa, a computer technician and part-time building superintendent, and Mama, a professional pastry chef, cheerfully preside over their large brood of curious, spirited children: 12-year-old twins Isa and Jessie, 9-year-old Oliver, 6-year-old Hyacinth and 4-year-old Laney.
Behind every step of the production, from roasting to tempering and molding, is Ducasse's longtime pastry chef Nicolas Berger, who churns out chocolate bonbons, flavored ganaches, creamy truffles, mendiants and his signature ganache-filled bars, each packaged neatly in understated, cardboard boxes and pouches.
Diners these days "are not really happy with just the chocolate-chip cookie or the croissant," says Melissa Chou, the pastry chef at San Francisco's Mister Jiu's, where she crowns her classic banana cream pie, imbued with black sesame, in angular chevrons of mascarpone.
He and his wife and business partner, Genevieve Gergis, are juggling their two restaurants — where Ms. Gergis, 40, is the pastry chef — as well as the October release of their first cookbook, "Bestia" (Ten Speed Press, 2018), and a 4-year-old daughter, Saffron.
Another returning alum is the pastry chef Audrey Billups, who was at Mohonk when Mr. Palmeri began; he helped arrange for her to work at the Addison, the acclaimed restaurant in San Diego (stints at Marea and Ai Fiori in New York City followed).
With a new proven formula, the team set out to showcase other Bon Appétit editors with their own shows, which is what led to Gourmet Makes, hosted by pastry chef and former senior editor Claire Saffitz, which now has more than 6163 million views.
Both Poseys worked their way up the ladder at Paul Kahan's beloved restaurants before striking out on their own — David as chef de cuisine at Blackbird (for which he received two consecutive James Beard Award Rising Star nominations), Anna as pastry chef at The Publican.
On Dessert It has been years since my husband has even looked up when I announce that I've got a crush on a pastry chef — it happens too often — but when I proclaimed my affection for the designer Todd Oldham, he wanted to know why.
The restaurant was originally opened in 2005 by the chef Gerry Hayden, his wife, the pastry chef Claudia Fleming, and Mike and Mary Mraz in a historic building and former restaurant, and has been run in recent years by Ms. Fleming after Mr. Hayden's death.
Judged by the cookbook author and British television personality Mary Berry and the American pastry chef Johnny Iuzzini, the show is a spinoff of the immensely popular "The Great British Bake Off," which is leaving for Channel 4 after seven seasons on the BBC.
Ms. Yung, a pastry chef whose breads and desserts helped to build the restaurant's fan base, left the kitchen last October, though news of the restaurant's sudden closing still came as a surprise on Thursday, when Mr. Ramírez-Ruiz posted a farewell message on Instagram.
Plaq's open production and retail space disseminates a luscious aroma thanks to not only its chocolate bars but also the rich cookies, cakes and tarts made throughout the day by the company's pastry chef, Céline Lecoeur, formerly of Ottolenghi and Rose Bakery in London.
"I literally had three bowls of cereal for dinner last night," said Christina Tosi, the New York pastry chef who founded the Milk Bar cafes and made the milk left in the bottom of a cereal bowl a culinary phenomenon by turning it into ice cream.
If you've spent as much time deep-diving into Ptak's Violet Bakery Cafe's Instagram account as me, you'd know that the pastry chef uses a not-so-perfect approach for frosting the outside of her dessert—it's the Meghan-messy-bun-look of cakes, if you will.
In 2015, Livingston, who's got a baby face and a quiet, single-minded presence about him, landed one of the most coveted positions in the fine-dining world: head pastry chef at Noma, the Michelin-starred Denmark eatery considered to be one of the world's elite restaurants.
She had left the scene, but her style seeped through high-end New York restaurants as chefs who trained with her rose to top kitchens, like Deborah Racicot of Locanda Verde, Karen DeMasco of the Jean-Georges empire and Gina DePalma, the original pastry chef at Babbo.
CITY PERCH KITCHEN & BAR Sherry Yard, who worked for many years with Wolfgang Puck in California, mainly as a pastry chef and a partner, is running this farm-to-table restaurant attached to a movie theater near the New Jersey entrance to the George Washington Bridge.
Pam Yung is the pastry chef and co-owner of Semilla in Williamsburg, where she and Chef Jose Ramírez-Ruiz serve a vegetable-forward tasting menu that has received a Michelin star and James Beard nominations for Best New Restaurant and Rising Star Chef of the Year.
In April, N.Y.C.'s Café Altro Paradiso hosted a bake sale for Planned Parenthood at which the goods — especially pastry chef Natasha Pickowicz's chocolate and hazelnut sticky buns — were such a hit that the restaurant started selling them (alongside torta pasqualina and espresso) at the bar.
And for the next two months, I even have the opportunity to enjoy his cooking sitting down: Every other Tuesday evening, he and the pastry chef Lani Halliday (of Brutus Bakeshop) are hosting their own version of a Kamayan feast at the New York restaurant Ferris.
Grolet, named Best Pastry Chef in the World last year by the World's 50 Best Restaurants group, is almost as well known for his smile, playfulness and stylized tattoos as he is for the stunning desserts he creates for Le Meurice hotel in Paris, where we met.
"It's always in season, and you don't need a holiday to enjoy it," said Michael Laiskonis, the former executive pastry chef at the highly rated Le Bernardin, who, in 2015, opened the bean-to-bar Chocolate Lab for confectionary research at the Institute of Culinary Education.
So when he and his wife, Caitlin Freeman, a pastry chef and a founder of the clothing company Girls Up Front, bought a San Francisco house in need of renovation, Mr. Freeman had plenty of experience collaborating with architects to bring his favorite design details to life.
Born in France's western Charente-Maritime department, Violier held an impressive resume, having honed his craft in the Paris kitchens of the Hotel Ritz, the Tour d'Argent restaurant and Joel Robuchon, before entering service as head pastry chef in Crissier's Hotel de l'Ville under founder Fredy Girardet in 1996.
In addition to the artistic value, I also appreciate the account for directing my attention to new chefs, like head pastry chef of the Mandarin Oriental Paris Adrien Bozzolo, and the Michelin star-winning chef Stefan van Sprang, whose Instagram accounts similarly stir joy and wonderment within me.
"It's a nightmare," said Mary-Jo Avellar, 70, the town moderator and a pastry chef, who was sitting on the sand with a crossword puzzle on a recent sunny afternoon, gesturing to several feet of exposed revetment between the flat surface of the parking lot and the sand below.
Following early entries I've written for MUNCHIES, like Melissa Etheridge and her weed-infused wine, and James Beard award-winning pastry chef Mindy Segal and her cannabis-infused confections, Whoopi Goldberg is now the most high-profile celebrity to ever dive headfirst into the world of marijuana edibles.
If the Yankees can hold on to the 3-1 lead, he will at least get the W. His final line was 7.2 innings, 2 hits, 1 run, 0 walks, 11 strikeouts, and 1 massive jinx from a celebrity pastry chef/baker/person who has been in jail.
The pastry chef, Eric Kalaboke, found a through line in slightly old-fashioned favorites like a fruit cobbler capped with sweet sticks of puff pastry, an extremely endearing chocolate layer cake with blackberry sorbet and peanut butter ice cream, and a quietly spectacular tartufo resting in sour-cherry syrup.
When pastry chef Bobby Schaffer, who had previously led the pastry programs at Michelin-starred Grace in Chicago and Blue Hill at Stone Barns in Pocantico Hills, N.Y., was searching for a space to open his new venture, he knew the neighborhood was in need of a local bakery.
I heard her story but couldn't quite understand what drives such a star to leave behind a very successful career — Helen is both a talented pastry chef and a successful psychotherapist — in a very sunny Melbourne in favor of a rather elusive future in a rather gray London.
"If you are a restaurant with no real pastry department, or can only really afford to do one dessert because of lack of labor or space, 99 percent of the time it's going to be ice cream," said Jen Yee, executive pastry chef of Resurgens Hospitality Group in Atlanta.
Then Ai Fujimoto, who sells traditional Japanese miso out of a booth at the Hollywood Farmers' Market every Sunday, and Jessica Wang, a former pastry chef who now hosts pickling workshops in Highland Park, filled them with different combinations of soybeans, koji, barley, brown rice, citrus, salt and microbes.
Barely a month after launching his virtual luxury bakery From Roy with two Christmas panettones — one scented with candied orange and raisins, the other a less traditional chocolate-streaked loaf — the pastry chef Roy Shvartzapel has unveiled a third in honor of the holiday at his workshop in Los Gatos, Calif.
Though we're not sure Tosi made the guest list for Kloss's recent 80-person wedding, we're guessing her famous pastry chef friend will be at the bigger celebration the couple is reportedly throwing next spring, and perhaps, the two will collaborate on the dessert lineup for that party as well.
Martha Stewart might be heading toward retirement, but Geraldine's Pastry Chef, Callie Speer, walked in with an army of pastry cooks, quickly and stealthfully commandeering an entire section of the restaurant to create a tablescape of inventive desserts: green tea cotton candy, lychee popcorn, and mushroom caramels to end the evening.
When Olivia Rawlings, a rebellious pastry chef, is offered a job in the kitchen of an idyllic Vermont hotel, the timing is fortuitous — she's just reeling from having set her last kitchen, in a haughty Boston club, on fire via a baked alaska requested by her married boyfriend, the club's president.
"We're shooting for a pastry kitchen that doesn't gratuitously use any sugar because there is so much natural sweetness in the fruits and vegetables we use," said Dan Barber, the Blue Hill chef and co-owner who works with the pastry chef Joel De La Cruz to create veggie-focused desserts.
Such large-format desserts offer slight financial advantages over complexly plated individual ones, since a single pastry chef can make and freeze lots of pie crust or layers of sponge cake at once, and the finished product (which might feed a dozen or more people) requires only slicing, not elaborate garnishing.
Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 6900 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE lost Wisconsin by 2628,28503 votes. Gov.
A former White House pastry chef, Mr. Yosses knows the pastry spectrum, from the stately (he was nicknamed Crustmaster by President Obama) to the macabre (his pie shop, Perfect Pie in Long Island City, Queens, supplies the meat pies for the current New York production of the musical "Sweeney Todd").
Before becoming the Executive Pastry Chef at Chicago's Publican restaurants, Cree graduated from ice cream college (seriously—she completed Penn State University's Ice Cream Short Course), created her own line of ice cream, and recently published her first cookbook, Hello, My Name Is Ice Cream: The Art and Science of the Scoop.
SAN FRANCISCO — When Elisabeth Prueitt opened the San Francisco bakery Tartine in 2002 with her husband, Chad Robertson, she was already in on the cosmic joke: Here she was, a brilliant pastry chef who loved her work, married to a bread baker and collaborating on what would become one of America's great bakeries.
A native of Huntington, she built a following as a pastry chef at Momofuku Milk Bar in Williamsburg, Brooklyn, Kerber's Farm in Huntington, and farmer's markets across Long Island, where, she said, customers bought pies out of the back of her minivan before she even had time to set up her stand.
The owners, Andrea Rodrik, a 21-year-old Swiss-Turkish entrepreneur who has strong opinions about fine baked goods, and the consultant Omar Salahi, who has some experience in New York's hotel world, have hired a veteran chef, Richard Farnabe, and a former Petrossian pastry chef, Chris Dunbar, to execute their vision.
Photograph by Kyoko Hamada for The New Yorker Every meal begins with one of the pastry chef Renata Ameni's miniature loaves of warm pull-apart bread, containing pockets of olive tapenade, topped with crunchy brown-butter solids, dehydrated black olive, and lemon zest, and served with a cool smear of whipped, salted labneh.
The cereal brand and award-winning pastry chef have concocted multiple new treats, including a Cinnamon Toast Crunch Marshmallow Cookie and a Cinnamon Toast Crunch Milk Bar Pie, that are exclusive to the Milk Bar Rockefeller Center truck and to its flagships in Los Angeles, Washington, D.C., and now New York City.
In 2007, new White House Pastry Chef William "Bill" Yosses created a showstopper scale replica of the south view of the White House, with its lawn inhabited by wildlife found in the national parks, incorporating the "Holiday in the National Parks" theme with the Bush pets, Barney and Miss Beazley, on the rooftop.
At 1919 Restaurant in the Condado Vanderbilt Hotel, executive pastry chef Nasha Fondeur has become the most respected person in her field on the island and participates in events like Mujer Por Mujer, which brought together female hotel chefs for a recent celebratory event to promote the visibility of women in kitchens.
At Whitfield, the new restaurant inside the Ace Hotel, Brent Young, a native son who had helped build the Meat Hook butcher shop in Brooklyn, lobbied passionately for a job conceiving the whole-animal-fixated menu, and brought in the locally grown chef Bethany Zozula and the pastry chef Casey Shively to run the kitchen.
When the pastry chef Shuna Lydon was preparing for the opening of Bouchon, the chef Thomas Keller's supposedly casual and impossibly perfect French bistro in Napa Valley, he told her it would be the hardest thing she'd ever done — more difficult than her work creating desserts like white truffle egg creams at the French Laundry.
If you have several houses, an island, a ranch, a vegan pastry chef and a spot on top of the cliffs of the meritocracy, few people up there with you, as it turns out, will question that you are very good at what you do, even if they would be challenged to explain it.
Late Friday night, after a day of celebrations for President Trump's inauguration, the pastry chef and TV personality Duff Goldman noticed something familiar: One of Mr. Trump's three official inaugural balls — A Salute to Our Armed Services — featured a cake that looked exactly like one he had made for Barack Obama's inauguration four years ago.
They further populated the play's world with omnipresent camerapeople and technicians, and they provided seats at their onstage restaurant where a few theatergoers at each show (who pay a premium for the privilege) can drink cocktails and eat a four-course meal curated by Bill Yosses, the former executive pastry chef of the White House.
Pastry chef Caitlin Williams Freeman, who famously created a line of art-inspired desserts for the Blue Bottle café located in SFMOMA from 43 to 2013 (when the museum closed for renovation and expansion), visited the reopened institution recently to find the same café — now under new management — serving knockoffs of her creative confections.
His role on the show came under scrutiny in late November when an investigation by journalist Rachel Tepper Paley for Mic detailed instances wherein four women who'd worked under Iuzzini at Restaurant Jean-Georges—where Iuzzini had held the post of Executive Pastry Chef from 2002 and 2011—made allegations of unwanted touching and verbal abuse.
There is a trio of Lichtenstein takeoffs by Greg Gossel, a rather double-take inducing conglomerate image of Marilyn Monroe and Elvis Presley, and a series of works by Lisa Alonzo, who uses pastry chef tools to render images of commercial beverages, like Diet Coke and Red Bull, as well as a gun in gaudily decorative rosettes and flourishes.
That's why we talked to two professional bakers, Carissa Waectcher, a former pastry chef and the current owner of Carissa's Bakery in East Hampton, NY as well as Rachel Prokupek, owner of Baklava by Rachel and a holder of a Grand Diplôme from renowned culinary school Le Cordon Bleu in Paris, about their essential baking tools.
While countless chefs in this new-casual age of David Chang, Ignacio Mattos and April Bloomfield have veered from the protocols of white-tablecloth classicism — and even Del Posto's former pastry chef, Brooks Headley, now runs a tiny veggie burger joint called Superiority Burger — Del Posto's new strategy for continued relevance is to double down on fancy.
" $720 | Bushwick Occupation: An artist who makes 16-millimeter films and tintype photography; also a pastry chef at Bakeri, in Greenpoint, BrooklynWhat she doesn't spend on rent: "As soon as I have enough money to buy film," she said, "I'll do it, then shoot it, then wait a few weeks to get money to develop it.
Gordinier said he brought up the passage in Vongerichten's book and asked the chef to comment about it because he had noticed that the memoirs of all three panelists, including Kith and Kin chef Kwame Onwuachi and former Bouley pastry chef Phyllis Grant, had included stories of abuse in professional kitchens — only the latter two were victims, not perpetrators.
For the holidays, the new pastry chef, Michael Bartocetti, has designed a specialty Christmas tea featuring Candied cédrat pie with lemon caviar, Parisian flan, spiced quince pastry and the pièce de résistance, an orchid-shaped Yule log fashioned of almond biscuit interlaced with a thin layer of crunchy hazelnut with vanilla scented cream (€95 per person).
Themed as a "Coke float," the chocolate cake is soaked with cola syrup, and topped with dark chocolate ganache and a buttercream made to taste like ice cream, pastry chef Cory Colton tells CNBC Make It. To achieve the flavor of ice cream, the chefs bought freeze dried "astronaut ice cream" and whipped it into the frosting, he adds.
The best known, though, is Dinara Kasko, a Ukrainian architect-turned-pastry chef who became an internet sensation last year for her sculptural, highly geometric desserts: a cherry cake made to look like shiny red bubbles encased in a cube, and a berry-almond tart with a mazelike surface, constructed with a mold made by a 3D printer.
Ms. Yalof talks with Mohamed Abouelenein, who runs the Halal Guys food cart on West 53rd Street and immigrated from Egypt with a doctorate in veterinary medicine, and introduces readers to Ghaya Oliveira, a former stockbroker who moved from Tunisia to care for her dying sister's baby son and struggled to rise meteorically from a dishwasher to executive pastry chef at Daniel.
Before long, her harvest will head south to Manhattan, where Miro Uskokovic, the pastry chef at Gramercy Tavern, will use it to create an apple and carob cake, while Michael Anthony, the executive chef at the Studio Cafe inside the Whitney Museum of American Art, will turn it into an apple compote spread over pie dough and covered with a streusel.
The company, which sells its wares online, has enlisted the help of Michael Laiskonis — a former pastry chef at Le Bernardin who now teaches at the Institute of Culinary Education and has a pastry cafe on the Upper West Side — to work with Tim Perille, its flavor developer, to create new flavors like espresso, peanut butter and chocolate, miso, and black honey-walnut.
Sanders is one of the favorites to win the New Hampshire primary after his 2016 victory over Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE there. Sen.
The scope of the Evelyn's dining operation is big enough to support a full-time baker (Lisa Kalemkiarian, responsible for Benno's needle-tipped mini-baguettes, among other items) and pastry chef (Lindsey Bittner, whose desserts include a rosemary flan with candied cranberries that I ordered every time I went, so I could watch other people try it for the first time).
That's despite hard facts linking Ukraine to multiple attempts to interfere in or influence the campaign for the benefit of Democratic presidential nominee Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 28503 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE.
SEOUL (Reuters) - (This December 215 story has been refiled to say about 285 percent of Korea's poultry population of 163.9 million birds was killed, not about a quarter.) Moon Hong-nam, a pastry chef in Seoul, needs at least 15,000 eggs a day to bake cakes, but after South Korea's worst outbreak of bird flu and a surge in the prices of eggs, he is considering changing his menu.
Sanders attracted more than 60 percent of the vote in state during the 2016 Democratic presidential primary, beating former Secretary of State Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE by more than 85003 points.
The video includes clips of election night in 2012, when Romney lost to former President Obama, and in 85033, when Trump defeated Democratic nominee Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE. pic.twitter.
Helped by the slogan "Feel the Bern," the democratic socialist gained a large following among younger voters in 2016, giving him a fighting chance against eventual nominee Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE.
I asked the Ukraine to investigate the allegations that there was interference in the election of 2016 by the Ukrainians for the benefit of Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 85033 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE.
In the NBC/Wall Street national survey, Warren has a clear advantage over Sanders among the voters who fueled his insurgent campaign against Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 22019 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE in 2016.
If the post-recession farm-to-table craze of the last decade brought a return to homier desserts — particularly at bakeries like Christina Tosi's Milk Bar (there are now 15 across North America), where layer cakes and pies are built as much from whimsy as sugar — it also introduced rising labor and operating costs that have made restaurants' margins, punishing in the best of times, even less accommodating to the pastry chef.
Should you forge on to dessert, you'll find that the pastry chef (Matthew O'Haver, who doubles as the service director) does outstanding work: a plate-wide slice of grilled olive oil cake next to a thick stripe of tangy mascarpone; a brownielike chocolate cake made with black-sesame paste and topped with a powerfully appealing miso-caramel sauce; a green-peppercorn ice cream that clamps fire and ice together in a single rich scoop.
After all: There will be dessert, and it will not be a minor event, especially if somebody at your table has strong memories of the panna cotta (beautiful; the pastry chef, Daniel Alvarez, surrounds it with citrus segments and granola), or the pumpkin bread pudding (more bread than pudding when I last saw it), or the fantastic tart topped with a caramelized puff of banana so soft it seems to have blown apart.
He recalls once being asked by then-first lady Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE to have cookies decorated to resemble Big Ben on trays to welcome the visiting British prime minister at a banquet.
Among voters who backed Sanders's insurgent 2628 primary against Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 28500 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE, 6900 percent still support him, while 2628 percent back Warren, 28503 percent support Biden and 22019 percent back Yang.
The new ad from Republicans for the Rule of Law cuts together remarks Pence made criticizing 2016 Democratic presidential nominee Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 85033 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE's alleged business conflicts to argue he is being hypocritical over Trump.
Already enacted in 2900 states (all but two of which voted for Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 220006 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE during the 2202 presidential election), the primary petitioner in each state apart from Vermont is law enforcement.
Former Secretary of State Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE was part of a group of readers who came to New York City on Monday to pay tribute to the late poet Mary Oliver.
Not until 1755 did it appear in a savory sauce recipe in a Spanish pastry cookbook written by Juan de la Mata, the pastry chef for King Philip V and King Ferdinand VI. That recipe is among a dozen that have been adapted by contemporary chefs and incorporated into a video project by Spain's National Library, to raise the profile of its vast collection of 23,000 food-related works, which date as far back as the 1400s.
Further, even during the 2016 campaign when Sanders was running against Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE, a Gallup Poll found that only about 35 percent of Americans had a positive image of socialism, compared to 60 percent who held a positive view of capitalism.
Sanders has cultivated a loyal grassroots following since his 2016 insurgent presidential bid against Hillary ClintonHillary Diane Rodham ClintonCindy McCain: I can see Arizona 'going Democrat' in 2020 Big Ben cookies for Hillary, lime sorbet for Nancy: Longtime WH pastry chef releases update to popular cookbook Clinton tweets support for impeachment after White House releases call details MORE, the eventual Democratic nominee that year, helping ensure he will have the runway to compete far into the party's 2020 nominating contest.

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