In his book Galette-saucisse, je t'aime (Galette-Saucisse, I Love You), journalist Benjamin Keltz traces the combination's origins back to the 21th century, when the galette, made of buckwheat flour—also known as "black wheat"—was a common regional dish paired with pork giblets.
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Alison Roman likes to make a deep-dish honey apple galette, basically a galette baked in a springform pan, which is not much work, but very impressive.
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Galette des Rois (Thursday) The French Institute Alliance Française is ringing in the new year with a traditional galette des rois, known in English as a king's cake.
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The punishment -- a $268.75 fine ... which Galette paid immediately.
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The galette is an easy way to feed a crowd.
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"Galette" is a word that can still trip me up in translation: It can be a pancake, a buckwheat crepe, a chubby cookie or a double-crusted pastry, which describes the galette des rois.
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Galette was eventually arrested for disorderly conduct and failure to comply.
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Let the galette rest in the refrigerator for at least 30 minutes. 5.
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The perfect consolation for one of those rainy days: this savory mushroom galette.
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Let the galette rest in the refrigerator for at least 30 minutes. 4.
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You could bake an apple and pear galette with apple-cider caramel (above).
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In the world of prettily decorated pastries, the galette is as plain as toast.
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Recipe: Strawberry and Pistachio Galette Follow NYT Food on Facebook, Instagram, Twitter and Pinterest.
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Either way you could make Dorie Greenspan's recipe for a galette des rois (above).
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Nor the "aubergine galette" that he cooked, without fail, every year on my mother's birthday.
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It does all add up to being a bit more work than your average galette.
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This new recipe for strawberry galette with pistachio crust from Melissa Clark looks absolutely heavenly.
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INJURY LIST Washington linebacker Junior Galette tore his right Achilles' tendon and will miss the season.
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" Hugo, meanwhile, jokes that he comes here "more for the galette-saucisse than the soccer game.
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The galette has two components: a pair of puff-pastry circles and a frangipani-type filling.
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And so: this fruit galette with apple-cider caramel; this apple pie; this foolproof tarte Tatin.
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On the soccer field one day, before a game—while last-minute orders were being placed in the trucks outside—Jacky Sourget decidedto belt out a tune that has practically become the official hymn of the Stade Rennais: Galette-saucisse, je t'aime (Galette-Saucisse, I Love You).
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It's hard to make a bunch of sandwiches in advance without everything going soggy, but a galette?
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Then freeze the rest of the dough, maybe to use for a fruit galette later this summer.
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Officials tell TMZ Sports ... Galette eventually struck a plea deal with prosecutors, though the details are unclear.
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Start folding over the sides, working your way around the circle, to form an open face galette.
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They're perfect for enriching a tomato-based sauce, or for taking center stage in this easy galette.
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They gave defensive end Junior Galette a huge deal only to watch him fall apart and release him.
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Galette, 29, was attending a concert during Biloxi's annual Black Beach Weekend, the Biloxi Police Department told ESPN.com.
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Each pie, galette or cake recipe is accompanied by pithy stories, with insider dish as important as ingredients.
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When the officer caught up with Galette, he used his taser to take down the 29-year-old.
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A few centuries later, the sausage eventually replaces the pork pieces and becomes the "official" accompaniment to the galette.
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Half an hour before kick-off at Roazhon Park, things start to get serious—the galette race is on.
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The cream cheese in this crust perfectly complements the tart berries and makes this galette impossible to stop eating.
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Bonus: once you perfect this cream cheese pie dough technique, you can use it for a delicious dessert galette, too.
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So, we've shredded it and making a sort of potato galette but instead of potatoes, we're using sugar beet pulp.
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"The galette-saucisse is eaten in a group while standing up—elements that foster conviviality and kinship," says Benjamin Keltz.
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The free-form pie looks like a cross between a generously filled open-faced American pie and a French galette.
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This galette is far more foolproof to execute than a quiche, and lets be honest, quiche isn't that great anyway.
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In the meantime, though, he'll be enjoying a bit of 2007 Villa Antinori alongside some haricots verts and a leek galette.
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Then save the prettiest ones for the top of the galette, piled there just before serving so they maintain their plumpness.
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The menu features Alaskan halibut "casserole," roasted apricot galette and Colorado baby lamb chops served with Yukon potatoes drizzled in Canadian whiskey.
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"The galette-saucisse reminds me of going to the stadium when I was little, and struggled to eat it properly," laughs Paul.
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The blood sausage slab on top of a buckwheat galette that surfaced at the end of June was as seasonal as earmuffs.
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Galette is a good pass rusher that should return on a one-year deal after Washington did some creative accounting on his contract.
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Galette des Rois, eight-inch, $42; 10-inch, $47; 12-inch, $56; Silver Moon Bakery, 2740 Broadway (105th Street), 212-866-4717, silvermoonbakery.com.
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Rhodes says the incident was "extremely minor" and Galette was not charged with assault because they didn't think the alleged victim would cooperate.
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The Mini-Quiche aux Trois Fromages uses Canadian eggs, milk, cheese and chicken "bacon"; the Galette de Saucisse de Dinde is made with turkey.
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Every galette comes with a crown — some from the best patisseries are intricately designed, but most are made of gold cardboard — and a charm.
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And this earthy galette, with its rich and fatty toppings, deserves a superb one in spite of its humble ingredients and lack of pretension.
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This weekend, make no-bake lemon custards with strawberries (above), a nectarine and blueberry galette or any of the top dishes of the week.
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Major Free Agents: QB Kirk Cousins, DT Terrance Knighton, OLB Junior Galette, RB Alfred Morris, OL Josh LeRibeus Cousins was franchise tagged on Tuesday's deadline.
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Where Portuguese King Cakes are filled with candied fruit, the French galette des rois is made with puff pastry dough and filled with almond cream.
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On the left side of the road, the bar's bright red awning commands attention, and stands next to a large mural of a galette-saucisse.
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To serve, top each galette with half of the cream and half of the remaining strawberries, or serve the cream and berries on the side.
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Several are painted with artistic retro ads promoting some of the city's iconic restaurants and concert venues, like the famous Moulin de la Galette restaurant.
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The galette-saucisse filled a void and, in a certain way, has crystallized the image of Rennes, which is more of a pit stop, a crossroads.
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To make a galette, she starts by pouring a bit of sunflower seed oil onto the plaque, then deposits the batter and lets the magic happen.
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Galette is still dealing with a civil suit filed by a woman who claims he injured her while kicking her out of his home in January 2015.
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Once you've hit your stride and the galette starts to set up, you immediately crack your egg and lay in the ham and add the grated Gruyère.
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But "Sweet" stretches far beyond those roots to holiday-perfect recipes like pistachio roulade with raspberries and white chocolate; chai brûlée tarts; and rhubarb and blueberry galette.
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One less problem for Washington Redskins star Junior Galette -- he's officially off the hook in his New Orleans traffic case after striking a sweet plea deal with prosecutors.
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And if anyone calls it too easy, you might print out Melissa's recipe for fruit galette, leave it on the counter with a note on top: MAKE THIS.
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Opened in 2016 by chef John Fraser (of Dovetail and Narcissa), the Greenwich Village restaurant features rich dishes like cauliflower tempura, shiitake "cacio e pepe" and kale galette.
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Police used a taser to subdue and arrest Washington Redskins linebacker Junior Galette during an alleged violent incident at Black Beach Weekend in Mississippi ... law enforcement tells TMZ Sports.
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What if culinary politics amounted to what Manuel Valls was doing a few months ago, when he was spotted with a galette-saucisse in hand on the Marché des Lices?
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The feast of the Epiphany was yesterday, Twelfth Night for some, and if you didn't make Dorie Greenspan's recipe for galette des rois to celebrate, you really ought to today.
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TMZ Sports broke the story ... Galette was pulled over on July 7th in his Mercedes and cited for 3 traffic violations, including driving on a suspended license and an expired brake tag.
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On the menu is Alaskan halibut "casseroles," roasted apricot galette, baby lamb chops with Yukon Gold potato dauphinoise and a maple pecan cake with cocoa nib wafer and butterscotch swirl ice cream.
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The extras are always repurposed; she adds the purée to the custard for French toast (another hero), and the slices into a galette of caramelized onions and herbs for sweetness and bulk.
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TMZ Sports has obtained police footage of NFL star Junior Galette being run down by cops -- and then tased -- following an alleged fight in Mississippi back in April ... and the footage is insane.
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To eat your galette-saucisse in plain sight—at home or outdoors—is to pledge your allegiance to the Gallo community (and, while you're at it, quell your hunger for a few hours).
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And because it's more craft than art, talent or skill, it's a project of parts: The almond filling is made ahead, the pastry circles cut ahead, the galette assembled and then chilled again.
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But we've learned ... Galette struck a deal in which he agreed to plead guilty to a lesser charge of driving without a license on his person ... and in exchange the other charges were dropped.
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While Brittany is primarily known for its Henaff pâté and its Tipiak commercials, it's the buckwheat galette and pork sausage combo that will forever remain in the hearts and mouths of the Gallo nation.
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Originating in the northwest of France, crepes are a much-loved staple of traditional French cuisine, flambéed with Grand Marnier to create the Crêpe Suzette dessert or garnished with cheese as a savoury galette.
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Holiday Brunch menu: Deviled egg with caviar Smoked Norwegian salmon with potato galette Duck and chicory salad Nova Scotia halibut with cauliflower and leeks New York steak with onion rings Cost: $75 per person
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The edges of the galette are scalloped, the better to show the dramatic rise of the pastry and to seal in the velvety almond cream that is the perfect counterpoint to the flaky crusts.
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This'll leave time for some afternoon baking tomorrow: either Alison Roman's sugar cookies or a galette des rois from the great Dorie Greenspan, who wrote about the Epiphany treat for The Times this week.
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Here and there, the red-and-black scarves come out, happy to hand out their fancy napkins to the groups of supporters wiping grease off their faces from the region's true celebrity: the galette-saucisse.
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He explains how "Bal du Moulin de la Galette" by Pierre-Auguste Renoir, which is revered as one of the masterpieces of the Impressionist movement, would not have been so without Gustave Caillebotte, a fellow artist.
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How that portion becomes yours is always a matter of luck: Many French families have the youngest person in the room get under the table and call out who should get the next slice of galette.
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Washington Redskins linebacker Junior Galette was arrested Friday night and charged with disorderly conduct and failure to comply with police orders after getting into a fight and running away during a spring break festival in Biloxi, Miss.
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Rising prices for butter and eggs - which have been affected by a supply squeeze after a chemical contamination scare - could also push up the bill for festive desserts like the French Christmas log or "galette des Rois" cake.
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A fine apple galette is improved by a grating of Swiss-style cheese from Edelweiss Creamery in Wisconsin and by a drizzle of 20-year-old Pedro Ximénez sherry, thick as syrup and tasting like chocolate and coffee.
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This year Judith Norell, an owner of Silver Moon Bakery on the Upper West Side, has added a new twist, raspberry preserves, to her galette des rois, or king cake, the confection served for Epiphany on Jan. 6.
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I disregard tradition for the delight of seeing my friends bent over the galette, guessing which slice might hold the bean, betting on their picks, moaning theatrically when their slice is bare or brandishing the coveted fève in triumph.
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You might, for instance, make Melissa Clark's new recipe for a strawberry galette this week, which because it has cream cheese in the dough is super-pliable and… kind of a treat come breakfast the morning after you bake it.
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"Cider is historically linked to the galette-saucisse," says Benjamin Keltz, "but personally, I prefer a local beer—the Duchesse Anne, for example, which you can find in nearby bars," since the food trucks by the stadium aren't allowed to serve alcohol.
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The filling blends the halvah with tahini, toasted sesame seeds, butter, eggs, sugar and cornstarch, and traces the contours of a classic crème d'amande, the mixture a French pâtissier would use to fill a traditional fruit tart or a galette des rois.
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But January brings compensatory pleasures: hot chocolate, vin chaud (a mix of mulled wine, brandy and orange), roasted chestnuts bought on the street, freshly griddled crepes rolled into paper cones and the galette des rois, a pastry sold only during this gray month.
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Created to celebrate Epiphany — the day the Three Kings (les rois) brought gifts to the infant Jesus — the galette is beloved throughout northern France (in the south, they make a brioche cake, a gâteau des rois that resembles a New Orleans king cake).
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If you live in France, it's almost guaranteed that a galette will be a weekly (if not more frequent) indulgence — you're bound to have one at school, in the office, at home, at a neighbor's, a friend's or even the local wine shop.
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And absolutely I'd like to make a weeknight pie or galette, something to remind me that even as we commute in darkness, even as we light fires against the chill of morning, that sunlight and heat are nearby, that they will return again.
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Making pie crust from scratch can be intimidating because there are SO MANY WAYS it can go wrong, but this version (which works just as well in a savory galette, or in an actual pie form) will be a winner for you every time.
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And yet when Pierre-Auguste or Jean contain the movement within a group scene — think Pierre-Auguste's Bal du Moulin de la Galette (1876) or Jean's French Can-Can (1955) — both bracket the action in such extreme close-ups that it threatens to spill out of the frame.
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The Times Magazine takes a look at galette des rois, above, a flaky, double-crusted French pastry sold in January that's as much a party game as it is a treat: The person whose slice contains a charm (called a fève) is named king or queen for the day.
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THE WOOLY PUBLIC With décor inspired by the landmark Woolworth Building and its lobby murals, this restaurant and bar in the neo-Gothic tower offers interpretations of familiar fare, like a big Green Goddess salad with an array of green vegetables, and a flatiron steak with potato galette.
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My friend Simon Maurel, now 40, is still the baby in his family, and so each year he folds his six-foot frame as gracefully as he can and crawls under his parents' dining-room table to proclaim the order in which all will be served the first galette of the season.
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The cafeteria lunches, however, let you know you are in France: multicourse meals that included, on one day in early January, a cheese plate featuring regional varieties like Comté and, for dessert, galette des rois (or king cake, the puff pastry layered with marzipan or apple filling that in France is served just after Christmas).
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Unconflicted, he swooned for the fashions and the pastimes of the new order in such touchstone masterpieces as "Dance at the Moulin de la Galette" (1876), which is outside the purview of the Clark show; the swirling crowd of chic merrymakers in dappled summer light has enticed innumerable youths, including me, long ago, into a passion for modern painting.
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Recipes: Dry-Brined Turkey With Sheet-Pan Gravy | Buttered Stuffing With Celery and Leeks | Crushed Sour Cream Potatoes | Spicy Caramelized Squash With Lemon | Green Beans and Greens With Fried Shallots | Fancy Canned Cranberries | Leafy Herb Salad | Cheater's Turkey Stock | Deep-Dish Honey Apple Galette In this collaboration between the Food and Climate desks, our reporters looked at the steps consumers can take with our food choices to combat climate change.
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Washington Football Team Returning: QB Kirk Cousins (franchise tagged), DB Will Blackmon, OLB Junior Galette, TE Logan Paulsen, OL Josh LeRibeus, DL Kedric Golston, ILB Mason Foster, QB Colt McCoy New additions: S David Bruton, DL Kendall Reyes, TE Vernon Davis Lost: QB Robert Griffin III, RB Alfred Morris, DL Terrance Knighton, LB Keenan Robinson, DL Frank Kearse Washington retained a lot of players, and basically swapped Robert Griffin's salary for Kirk Cousins'.
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