2 Sentences With "sauce au poivre"

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Succulent short rib on the bone, sourced from neighboring Wisconsin, is braised overnight, grilled and smoked; mushroom duxelles and sauce au poivre add the requisite French touches. from The New York Times
Sauce poivrade being prepared Sauce poivrade, sometimes called sauce au poivre, is a peppery sauce in French cuisine. It is made of a cooked mirepoix thickened with flour and moistened with wine and a little vinegar, then heavily seasoned with pepper.André L. Simon, A concise encyclopedia of gastronomy, 1952, p. 39 More traditional versions use Espagnole sauce to thicken.