Pour the cocktail over crushed ice in a rocks glass.
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Shake, then strain into a rocks glass filled with ice.
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Shake vigorously, then strain into a rocks glass filled with ice.
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Place two large cubes of ice in a rocks glass. 2.
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Pour into a rocks glass filled with ice and top with soda.
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Make the drink: Add a large ice cube to a rocks glass.
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Strain into a rocks glass filled with ice (preferably one large cube).
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Shake and strain all ingredients over fresh ice in a rocks glass. 2.
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Pour into a rocks glass filled with ice and garnish with lime. Limelight
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Strain over ice into a rocks glass (with the rim salted or unsalted).
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Fine strain the drink into a double rocks glass filled with ice. 3.
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Drink-specific cocktail glasses are nothing new — who doesn't recognize a rocks glass?
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Make the cocktail: In a rocks glass, shake the bitters onto one large ice cube.
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Line the rim of a Collins or double rocks glass with salt, and add ice.
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Make the cocktail: In a rocks glass filled with ice, stir the booze and tepache.
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Double strain into a rocks glass filled with cubed ice and garnish with a lemon twist.
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The whole thing is a cloudy rocks glass of family disfunction, small money and big money.
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Moisten the outer rim of a rocks glass with the lime wedge and coat lightly with salt. 2.
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Strain into a rocks glass filled with ice and garnish with an orange peel and more lime leaves.
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Make the drink: Fill a rocks glass with crushed ice, then transfer the ice to a cocktail shaker.
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Then shake and strain over ice into a rocks glass and drizzle around 5ml Crème de Mûre over the drink.
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Julep CupYou can technically serve mint juleps (or other drinks in its family, known as "smashes") in a rocks glass.
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Others swear tequila is the ultimate alcoholic aphrodisiac, and blame brandy for last night's crying-into-a-rocks-glass episode.
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The brimful rocks glass is an alcoholic secret, and when you find a bartender who knows it, you tip well.
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The same thoughtful design applies to the 16-ounce beer glass, as well as a 20-ounce version, a rocks glass and a cordial.
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Persephone's Sin arrives at my table, wisps of aromatic smoke from a freshly lit sprig of rosemary still circling the rim of the low rocks glass.
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The price of a rocks glass generally reflects how much glass was used to make it, but you can find less expensive options if you look around.
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He plunks it into a rocks glass next to a shard of caramel that looks like an amber-hued fragment of a stained glass window, but he's not done.
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Yield: 1 drink 1½ ounces (45 milliliters) Grey Goose VX 1 Freshly juiced Granny Smith apple Horseradish, for garnish Juice one whole Granny Smith apple into a double rocks glass.
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Alternatively, if using the optional vermouth, fill a rocks glass with ice, add the syrup and vermouth (omit the Seedlip), then top with soda water, tonic water or lemon seltzer, if desired.
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The Uncommon Green City Maps Rocks Glass, $16Every time they sip on their favorite whiskey they'll be reminded of a place they love thanks to this cool glass etched with a city map.
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All of the characters she described in the song sounded fake: a "Marlboro man" hitting on an underage girl with blonde hair, a guy who takes his tie off and drinks something out of a rocks glass.
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One presents the artist's rendering of the iconic kitten hanging from a branch, with the exhortation to "HANG IN THERE DINGUS", and the other reads "WHEN LIFE GIVE LEMON" [sic], finishing the phrase with an image of a rocks glass adorned with a lemon slice.
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It had taken me close to a year to earn my seat, but Joe, the bartender, would see me walk in, cut an empty can in half with his pocketknife to make an ashtray, and place it on my table with a Pabst Blue Ribbon and a rocks glass of bourbon filled to the brim, no rocks.
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There's a 6 1/2-ounce glass for neat whiskey, a 9 7/83-ounce rocks glass, a 10 7/8-ounce highball, a slightly narrower 9 3/8-ounce tall fizz glass, a 7 5/8-ounce sour glass and a 4 7/8-ounce glass called the Nick & Nora that's meant for martinis, but isn't the typical "V" shape.
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The "Gibraltar" or cortado is served in a 115 ml rocks glass.
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A Tequila Slammer (known in Mexico as a muppet or mópet) is a cocktail served in a rocks glass. It is made with tequila.
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A negroni cocktail with an orange twist served on the rocks "On the rocks" refers to liquor poured over ice cubes, and a "rocks drink" is a drink served on the rocks. Rocks drinks are typically served in a rocks glass, highball glass, or Collins glass, all of which refer to a relatively straight-walled, flat-bottomed glass; the rocks glass is typically the shortest and widest, followed by the highball which is taller and often narrower, then the Collins which is taller and narrower still.
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A drink served "neat" is a single, unmixed liquor served without being chilled and without any water, ice, or other mixer."Up, Neat, Straight Up, or On the Rocks", Jeffrey Morgenthaler, Friday, May 9, 2008 Neat drinks are typically served in a rocks glass, shot glass, snifter, Glencairn glass, or copita.
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A Woo Woo is an alcoholic beverage made of vodka, peach schnapps, and cranberry juice. It is typically served as a cocktail in a highball glass or can be served as a shot. It is also sometimes served in a rocks glass. The ingredients are usually shaken together with ice or stirred as preferred.
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The Negroni is a popular Italian cocktail, made of one part gin, one part vermouth rosso (red, semi-sweet), and one part Campari, garnished with orange peel. It is considered an apéritif. A traditionally made Negroni is stirred, not shaken, and built over ice in an old-fashioned or rocks glass and garnished with a slice of orange. Outside of Italy an orange peel is often used in place of an orange slice.
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The drum is lubricated and rotated and the knife makes a series of diagonal cuts across the tread. For improved traction, the tire may be siped twice, leaving diamond-shaped blocks. A significant problem with field siping is that the tread picks up rocks, glass, and other hard road debris in use, and even with thorough cleaning the knife service life is often poor. Microsiping can dramatically improve tire traction in rain and snow.
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The Black Nail cocktail consists of 3/4 ounce Irish whiskey and 3/4 Irish Mist with orange zest twist to garnish. Fill a rocks glass with ice cubes and then add the Irish whiskey and then Irish Mist. Garnish the cocktail with the orange zest twist and then serve immediately. Variations of the classic Black Nail cocktail recipe have been made including Difford's Guide Black Nail #1 and Black Nail #2.
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The old fashioned is a cocktail made by muddling sugar with bitters and water, adding whiskey or, less commonly, brandy, and garnishing with orange slice or zest and a cocktail cherry. It is traditionally served in an old fashioned glass (also known as rocks glass), which predated the cocktail. Developed during the 19th century and given its name in the 1880s, it is an IBA Official Cocktail. It is also one of six basic drinks listed in David A. Embury's The Fine Art of Mixing Drinks.
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Early recipes required that the Stinger be served straight, but since the end of Prohibition in the United States it became more common for it to be served over crushed ice. Cognac, a type of brandy, was identified as the basis for the Stinger as early as 1905 in William "Cocktail" Boothby's supplement to his 1900 book, American Bar- Tender. In the 21st century, cognac is the most commonly used brandy cited by recipes for the Stinger's base liquor. Cocktail guides recommend that it be served in a cocktail glass if served straight, or in a rocks glass if served with ice.
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It was first called a Rose Kennedy at Trumpets, a long ago gay bar in Washington DC in the early to mid-90s. At the time a "real" Rose Kennedy was garnished with lemon only and contained only enough cranberry to make the drink barely pink making the squeezed lemon and cranberry flavors faint but equal. At the time, the use of a lime made it an Ethel Kennedy. The cocktail is one of the most commonly ordered libations in many American bars, though usually referred to as a "vodka soda, with a splash of cranberry." Also known in Philly as a “Pink Jawn” and in San Francisco as a “Love Story.” It is served in a rocks glass.
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