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22 Sentences With "nourishing food"

How to use nourishing food in a sentence? Find typical usage patterns (collocations)/phrases/context for "nourishing food" and check conjugation/comparative form for "nourishing food". Mastering all the usages of "nourishing food" from sentence examples published by news publications.

The system pays for disease, and not, for instance, for healthy, nourishing food.
Consumers want nourishing food, and they are interested in supporting a more responsible and sustainable food system.
It's the kind of unfussy, nourishing food that a dream roommate might have waiting for you when get home.
Without nourishing food, it's hard — if not impossible — for individuals to reach their full, God-given potential and thrive.
The Moon is in your sign, so make time to nurture yourself: Spend time in nature and eat some nourishing food.
We are now in the midst of a food movement where people want to live well and to eat nourishing food that is produced responsibly.
Ms. Mejias said even though she works as a home care attendant in Manhattan, she often struggles to pay rent and provide nourishing food to her 11-year-old daughter.
I was sure there was little here that might not be thawed into relishable and nourishing food and drink by a good fire.
Bennett endorsed periodic fasting and a vegetarian diet characterized by "well-cooked vegetables". He recommended "nature's principal methods of inducing health—sunlight, pure air, pure water, nourishing food, cleanliness and exercise".Hoolihan, Christopher. (2001). An Annotated Catalog of the Edward C. Atwater Collection of American Popular Medicine and Health Reform, Volume 1.
The Portland Library serves the neighborhood area. In an attempt to revitalize the community, the Table, a pay-what-you-can restaurant, was started November 2015. The Table since then has exploded and was featured on food networks Diners Drive in and Dives show. The Table has provided gourmet, nourishing food for homeless people and encourages working instead of handouts.
Dom Lawson from The Guardian was also positive, writing that "Right now, few bands conjure such vital and nourishing food for the imagination." Exclaim!'s Farah Barakat wrote, "There's no questioning, however, the intricate craftsmanship that makes Memorial a memorable release in Russian Circles' ever-expanding discography." Brandon Stosuy of Pitchfork praised the band's ability to create interesting music with such a sparse, largely vocal-devoid lineup.
He believed that leprosy was caused by a diminution of the blood. His treatment consisted of nourishing food, moderate exercise, frequent friction to the benumbed parts, special ointments, and medical baths. The treatments did relieve some of the symptoms and were very popular with the Hawaiian patients. Damien had faith in the treatments and said he wanted to be treated by no one but Goto, who eventually became good friends with Father Damien.
We also provide scholarships to deserving students who cannot afford further studies. The Khalsa Diwan has been organizing blood donation drives at the Gurudwara in collaboration with the Hong Kong Red Cross over a number of years. The Gurudwara runs a free Community Kitchen (Langar) everyday. Community Service is a core tenet of Sikhism and the Community Kitchen provides simple nourishing food to all who may need it, irrespective of caste, creed or religion.
Christopher Anderson was born in Detroit, Michigan and grew up in Memphis, Tennessee. He studied literature at Trinity College in Dublin, Ireland, Political Science at the University of Salzburg, Austria, and attained a BA in music at the Liverpool Institute for Performing Arts in Liverpool, England. He has a home in Los Angeles and is working on a book of visual poem stories for various mediums centered around the sun, nourishing food, vital music, and kind people and the evolution of all things that come and go.
The custom of eating patjuk in winter is also related to Korea's long history as an agrarian society. Having a rich harvest has always been a pivotal issue for people, and eating patjuk became a ritual to wish for abundant harvests. By fully relaxing and eating nourishing food in winter, people wanted to be prepared to start farming in the spring. As winter was often the time of rice shortage, the staple in Korean cuisine, patjuk made of red beans, water, and relatively smaller amount of rice was an economical food.
Then, narrowly evading the closely following 44th and 45th Regiments Ohio Infantry, they continued to rustle cattle until they had rounded up about 750. Braxton Bragg was relying on beef to keep the Army of Tennessee supplied with nourishing food. Pegram's cavalry had herded 537 of the cattle across the Cumberland River when their luck ran out. On March 30, 1863, about 1 miles from Somerset in Pulaski County, Kentucky, Pegram's cavalry was overtaken by a Union force of 1,250 men under the command of Brigadier General Quincy A. Gillmore.
While players are given sufficient water, their meals are rationed, typically consisting of either a tasteless "nutrition bar" or a very small portion of a food item, e.g. a single grape or almond. However, as either a reward or part of a challenge, players are sometimes given larger amounts of more nourishing food items. Furthermore, while each pod is equipped with a proper bed, Val will often limit the amount of sleep the players get by making sure they stay awake, though the players are granted short sleep periods at times.
The husband says to his new wife that now they have become friends after the Seven Vows/Sat Phere and they will not break their friendship in life. ; Alt The vows taken in each phera are as below: #With the first phera, the couple invokes the gods for the plenitude of pure and nourishing food and a life that is noble and respectful. #With the second phera the couple prays for physical and mental strength and to lead a healthy and peaceful life. #The third phera is taken for the fulfilment of spiritual obligations.
Birmingham soup - In the late 18th century poor harvests in England resulted in high food prices and the resultant opening of soup kitchens to provide cheap, nourishing food for the poor. In 1793 the inventor and industrialist, Matthew Boulton, noted a recipe in one of his notebooks for a soup was which intended to be sold for a penny a quart. This was a hearty broth made up of stewed beef and vegetables served with a slice of bread. In 2014, Glynn Purnell recreated the dish as a fine dining course and served it at his restaurant, "Purnell's".
They offered relatively cheap but nourishing food, and thus achieved even more prominence during the economic depression of the 1930s and World War II. After the fall of the Nazi regime, Poland became a communist state in the Eastern Bloc. Contrary to official propaganda, the majority of the population was poor, and even moderately-priced restaurants were derided as "capitalist". During the post-war years, most restaurants were nationalized and then closed down by the communist authorities. In the mid-1960s, milk bars were common as a means of offering cheap meals to people working in companies that had no official canteen.
The camp, named Happyland, was located north of the Little Patuxent River on the west side of Patuxent Road between the road and the Pennsylvania Railroad tracks (now Amtrak). There were numerous permanent wooden buildings, including dormitories, cottages, a recreation hall, cafeteria, and kitchen. Residents of Washington's poorest areas escaped crowded conditions and sweltering heat and enjoyed a wooded area beside the Little Patuxent River, nourishing food, and exercise. Among the many recreational opportunities were a swimming pool, playground, baseball field, volleyball court, and “various drills and games.” In the late 1920s, groups of 75 to 90 girls and boys and their mothers arrived by train and enjoyed a free, 10-day vacation.
Catholics also maintain that "by abstaining from flesh, we give up what is, on the whole, the most pleasant as well as the most nourishing food, and so make satisfaction for the temporal punishment due to sin even when its guilt has been forgiven." Different from fasting (refusing all food), abstinence was practiced at this time on Fridays, Saturdays, and during Lent on Sundays (total fasting on Sundays was always forbidden). Abstaining from meat during Lent was also seen as symbolically significant for in this way "no animal has to suffer death, no blood flows." Substituting "flesh meat" with fish was de rigueur during Lent at this time, and the Catholic Church only allowed those with infirmity to eat meat.

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