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80 Sentences With "kippers"

How to use kippers in a sentence? Find typical usage patterns (collocations)/phrases/context for "kippers" and check conjugation/comparative form for "kippers". Mastering all the usages of "kippers" from sentence examples published by news publications.

Few senior Kippers have much hope that it can be turned around quickly.
And yet as Kippers celebrated, they did so amid new questions about their party's future.
People would descend on Craster during the fortnight-long pit holidays and buy masses of kippers.
Lingering smell aside, he enjoys the work and the kippers, which he recommends in crusty bread.
The Robsons have been smoking herring and selling their kippers in a stone-built smokehouse for almost 100 years.
Leadership ballots were sent to just 32,757 Kippers, suggesting the party's membership has fallen from around 46,000 at the 2015 election.
Although the hustle and bustle of the pit holidays has long gone, the season for sampling the kippers at Craster is longer than ever.
That could prove an attractive combination, for these issues unite unhappy Labour voters and Kippers (just 9% of whom consider themselves left-wing, according to YouGov, a pollster).
With tough noises on Brexit and immigration, and support for selective grammar schools, Mrs May has made the Conservative Party more appealing to Kippers than it has been for a decade.
My father remembers eating fried kippers (whole smoked butterflied herring) for breakfast as a child, and then being teased at school, in Connecticut, for carrying the lingering stench on his clothes.
Holding court on deck, surrounded by cameras and wine-slurping, blazer-wearing "Kippers", was the man himself: a male Britannia with a ciggy between his fingers and a smirk across his face.
IN HIS MEMOIR, "The Thames and I", Prince Naruhito, as he was when he wrote it, recalls his brushes with greasy kippers and dingy pubs as a student at Oxford University in the 1980s.
Our lush breakfast, ordered up to our room, included delicious grilled kippers with caper beurre noisette, and toast accompanied by butter served in a scallop shell and a selection of Wilkin & Sons jam and honey.
Right on cue Arron Banks, a loud-mouthed UKIP backer, has urged the party's supporters (or "kippers", as they are known) to join the Tories, precisely so that they can have a vote in any leadership election.
The butterflied smoked herring has been part of British cuisine for centuries but kippers—the name given to the fish when sliced and smoked in this way—from the small village of Craster in Northumberland are revered across the world.
Johnny Foreigner, mostly, as well as a conniving, cartoonishly evil establishment; at a recent Leave event your columnist witnessed Tories and Kippers urge their supporters to take pens into the polling booth on June 23rd to prevent the intelligence services from doctoring their votes.
I wish an easy fast to those who are observing Yom Kippur today, and offer all the hope in the world that there's a good spread for you after a day of prayer and atonement, forgiveness and repentance: glistening smoked salmon and silky whitefish; pickled herring in cream sauce and onions; kippers and chub; sliced red onions, capers, cream cheese; bagels for miles.
Craster kippers are kippers from the Northumberland village of Craster. They have been acclaimed as the best British kipper.
Kincardine Kippers is a youth program for ages 5–18. Kincardine Kippers has a Winter session and a competitive Spring/Summer session. For further current information, check Kincardine Kippers' Facebook webpage. Kincardine Minor Soccer also uses the Davidson Centre as their home turf.
Kippers produced in the Isle of Man are exported around the world. Thousands are produced annually in the town of Peel, where two kipper houses, Moore's Kipper Yard (founded 1882) and Devereau and Son (founded 1884), smoke and export herring. Mallaig, once the busiest herring port in Europe, is famous for its traditionally smoked kippers, as well as Stornoway kippers and Loch Fyne kippers. The harbour village of Craster in Northumberland is famed for Craster kippers, which are prepared in a local smokehouse, sold in the village shop and exported around the world.
It has been said that comparing the Craster kipper with a common commercial processed kipper is like "comparing a fillet steak with a cheap burger", and that "on the tongue, the [Craster] kipper is as delicate, as sophisticated, as the finest smoked salmon in the world and costs but a fraction of the price." Craster kippers have been described as "the best", although that claim has also been made of other British kippers such as Loch Fyne kippers.
Kippers were originally dyed using a coal tar dye called brown FK (the FK is an abbreviation of "for kippers"), kipper brown or kipper dye. Today, kippers are usually brine dyed using a natural annatto dye, giving the fish a deeper orange/yellow colour. European Community legislation limits the acceptable daily intake (ADI) of Brown FK to 0.15 mg/kg. Not all fish caught are suitable for the dyeing process, with mature fish more readily sought, because the density of their flesh improves the absorption of the dye.
Julie Stevens sings Hush, Little Baby and The Lips That Touch Kippers Burnaby & Long's Parody of the Temperance song "The Lips That Touch Liquor".
All three are types of smoked herring. Buckling is hot-smoked whole; bloaters are cold-smoked whole; kippers are split and gutted, and then cold-smoked.
All three a types of smoked herring. Buckling is hot-smoked whole; bloaters are cold- smoked whole; kippers are split and gutted, and then cold-smoked.
All three are types of smoked herring. Buckling is hot-smoked whole; bloaters are cold-smoked whole; kippers are split and gutted, and then cold-smoked.
Bokkoms are similar to dried herring, as well as bloaters, kippers and buckling. Bloaters (whole fish), kippers (split) and buckling (head and guts removed) are all lightly salted and smoked for a short period of time. Although the method for making bokkoms probably originated from the European method of making dried herring, bokkoms use a different species of fish (the mullet) and do not regularly make use of smoking in preparation of the delicacy.
An orange kipper is a kipper that has been dyed orange. Kippers from the Isle of Man and some Scottish producers are not dyed: The smoking time is extended in the traditional manner.
In the United States, where kippers are much less commonly eaten than in the UK, they are almost always sold as either canned "kipper snacks" or in jars found in the refrigerated foods section.
The bloater is associated with England, kippers are associated with Scotland and the Isle of Man (the Manx kipper). Bloaters are "salted less and smoked for a shorter time" while kippers are "lightly salted and smoked overnight"; both dishes are referred to as red herring. According to George Orwell in The Road to Wigan Pier, "The Emperor Charles V is said to have erected a statue to the inventor of bloaters." They are given the name "bloater" since they are swelled, or "bloated" in preparation.
In this chaotic mêlée, kippers were therefore mere foot soldiers of the tournament, and it was not their function or intention to participate in the fighting. In the later Middle Ages, when tournaments no longer resembled actual warfare and the chivalric code became more popular, kippers were frowned upon. Less warlike and more honorable tournament conduct was encouraged. The word kipper is cognate with Icelandic kippa ("to pull, snatch"), Danish kippen ("to seize"), and a Middle High German word that means "to beat or kick".
Anglo-Norman On-Line Hub, 2005. . Samuel Pepys used it in his diary entry of 28 February 1660 "Up in the morning, and had some red herrings to our breakfast, while my boot-heel was a-mending, by the same token the boy left the hole as big as it was before." The dyeing of kippers was introduced as an economy measure in the First World War by avoiding the need for the long smoking processes. This allowed the kippers to be sold quickly, easily and for a substantially greater profit.
Kippers for breakfast in England "Cold-smoked" fish that have not been salted for preservation must be cooked before being eaten safely (they can be boiled, fried, grilled, jugged or roasted, for instance). "Kipper snacks" (see below) are precooked and may be eaten without further preparation. In general, oily fish are preferred for smoking as the heat is evenly dispersed by the oil, and the flesh resists flaking apart like drier species. In the United Kingdom, kippers are often served for breakfast, and much less often at lunch or dinner.
Kippers have been produced in Peel since at least the 19th century. Two kipper houses remain: Moore's Kipper Yard (established 1884) which provides tours of the factory demonstrating the preparation and smoking processes, and Devereau's (also established 1884).
Ferries operated by Caledonian MacBrayne and Western Isles Cruises sail from the port to Armadale on the Isle of Skye, Inverie in Knoydart, Lochmaddy on South Uist and the isles of Rùm, Eigg, Muck, and Canna. Mallaig is the main commercial fishing port on the West Coast of Scotland, and during the 1960s was the busiest herring port in Europe. Mallaig prided itself at that time on its famous traditionally smoked kippers, the fishmonger Andy Race still providing genuine oak smoked kippers from the factory shop on the harbour. Mallaig and the surrounding area is a popular area for holidays.
Kippered "split" herring A kipper is a whole herring, a small, oily fish, that has been split in a butterfly fashion from tail to head along the dorsal ridge, gutted, salted or pickled, and cold-smoked over smouldering woodchips (typically oak). In Britain, Ireland and some regions of North America, kippers are most commonly consumed for breakfast. In Great Britain, kippers, along with other preserved smoked or salted fish such as the bloater and buckling, were also once commonly enjoyed as a high tea or supper treat, most popularly with inland and urban working-class populations before World War II.
It gave a "healthy" color that did not fade during cooking, nor leach. It is currently not approved for use in the European Union (but was allowed to color kippers to produce orange kippers), Australia, Austria, Canada, United States, Japan, Switzerland, New Zealand, Norway, and Russia. In 2011, a review by the European Food Safety Authority concluded that Brown FK was no longer used and the Authority could not conclude on the safety of the substance due to the deficiencies in the available toxicity data. Therefore, it should not be included in the Union list of approved food additives.
1998 There was also a smoke house where kippers were produced. In the early part of the 19th century Allonby was a popular sea-bathing resort. Baths were built in 1835. The buildings still survive as private residences in the Market Square.
In January 1911, Henry Kippers began a Dutch Colonization society with the goal to create a Dutch Farming community. The community formation began on December 18, 1911 with 16 men filling for land permits at the Dominion of Lands Office in Edmonton, Alberta. These men were John Anema, Rients de Jager, Drikus Huinink, Cornelius Ingwersen, Albert M. Mast, Johan Messelink, Henry J. Micheal, Menne Nanninga, Albert J. Oldegbers, Hendrik Schoonekamp, Berend te Ronde, Douwe Terpsma, John Terpsma, Siebren Tiemstra and Willem van Ark. This was followed by Fred Baron and Henry J. Kippers on December 26, 1911 and finally Arie Emmerzael on February 6, 1912.
In medieval tournaments a kipper was a person employed by a knight, usually a vassal of the knight such as a slave, serf, or peasant. Kippers might also be fighters of non-knightly status, who therefore did not fight on horseback.Francis G. Gentry (1995). German Epic Poetry.
In May 2017, it was announced that he is attached to star in Domino, a film directed by Brian De Palma. The film was released on May 31, 2019. Later the same year he starred in Suicide Tourist by Jonas Alexander Arnby, which premiered at the Zurich Film Festival. Also in 2019, Coster-Waldau launched a production company named Ill Kippers.
Smoking preserves fish by drying, by deposition of creosote ingredients, and, when the fish are near the source of heat, by heat penetration. Herring and haddock (finnan haddie) are commonly smoked. Kippers are split herring, and bloaters are whole herring, salted and smoked. Sardines, pilchards, and anchovies are small fish of the herring family, often salted and smoked and then preserved in oil.
The Decca producer John Culshaw wrote in 1967 that she was a welcome guest at recording sessions, and "one of our regular jobs is to bring kippers to Vienna for Welitsch".Culshaw, p. 232 Her hospitality was famous, and she remained the focus of public attention even in retirement, as a member of first-night audiences. Welitsch was twice married and twice divorced; she had no children.
The Nest is an Australian television series that explores adult children living with their parents.Sydney Morning Herald Home and Hosed The program offers insight into what a family means in this day and age.Courier Mail Series traces secret life of KIPPERS Throughout series one, a financial expert and a relationship expert provided the families with guidance and support. A second series began airing on SBS One in September 2009.
Adolf Frederick died in Stockholm on 12 February 1771 after having consumed a large meal, consisting of lobster, caviar, sauerkraut, kippers and champagne, topped off with 14 servings of his favourite dessert: hetvägg, made of semla pastries served in bowls of hot milk.The lowdown on Sweden's best buns The Local, February 2007 Following his death, his son Gustav III seized power in 1772 in a military coup d'état, reinstating absolute rule.
The development of the harbour serves as a memorial to their son. For many years, the village has had a herring-curing business: Craster kippers are well known around the world. The walk along the coast to the south passes by Cullernose Point, an example of the basaltic cliffs which are a significant feature of the local landscape. It is within the Northumberland Coast Area of Outstanding Natural Beauty.
Morgana runs to the boat and feeds on the kippers that were meant for Tabby. Miss Hardbroom spots both Tabby in the cabin and Morgana eating the fish. Stepping on board to investigate, she slips on a kipper, bangs her head and falls unconscious. Sneaking out to feed Tabby again, Mildred is confronted by Ethel, who snidely tells her that she untied the boat and let it drift out to sea.
He appeared as one of the players selected for the new Wembley Stadium's 'Walk of Fame' prior to the venue's first FA Cup final in May 2007. A 256-page biography of his footballing career entitled A Tenner and a Box of Kippers, written by Jonathan Strange, was published in 2006. After reading the book, Houchen admitted that his comments about Hartlepool United came across as "a bit harsh".
Later recordings include "We're Norfolk and Good", "Arrest These Merry Gentlemen" and "Bored of the Dance" and also a folk opera The Crab Wars. In addition to the released LPs, Christmas with the Kippers, a Christmas special, was recorded for BBC Radio Two. They were seen once on British television. The children's programme 'Get Fresh' featured a spaceship that would arrive in a different location each Saturday morning.
Arthur Cox (born 14 December 1939 in Southam, Warwickshire) is an English former football manager. He was unable to become a professional football player as he broke his leg playing in a reserve game for Coventry City.Strange, Jonathan. A Tenner and Box of Kippers: The Story of Keith Houchen (Stadia, 2006, ) He spent time coaching at Sunderland and in Turkey, before he was given his first management position.
Next to approach are two elderly women the narrator describes as being lower middle class. They are fascinated by the old man's actions, but they cannot determine if he has mental health problems or is simply eccentric. The narrator recounts apparently isolated words and phrases: "he says, she says, I says", "Sugar, flour, kippers, greens". The stouter of the two women becomes detached from the conversation, and drowsily stares at the flowerbed.
Stornoway black pudding is a gourmet black pudding, and was granted PGI status in 2013 by the European Commission to prevent inferior puddings produced elsewhere being marketed as "Stornoway" or "Stornoway Style". Stornoway kippers and Stornoway smoked salmon are produced in town. They have one of the last working brick kilns in the UK, at the establishment of Stornoway Fish Smokers, Shell Street. The Hebridean Brewing Company produces cask ale and filtered beer in bottles.
"Red herring": Cold smoked herring (Scottish kippers), brined so that their flesh achieves a reddish colour A kipper is also sometimes referred to as a red herring, although particularly strong curing is required to produce a truly red kipper. The term appears in a mid-13th century poem by the Anglo-Norman poet Walter of Bibbesworth, "He eteþ no ffyssh But heryng red."Bibbesworth, Walter de (c. 1250) Femina Trinity College, Cambridge MS B.14.40. 27.
The Davidson Centre is home to the Kincardine Bulldogs, a Canadian Junior ice hockey team which play in the Western Ontario Junior C Hockey League. The Kincardine Minor Hockey Association (KMHA) is the hockey association for the Kincardine area. All teams in the association go under the name "Kincardine Kinucks". During the summer months the Davidson Centre is also home to some other sports: The Davidson Centre is home to a recreation/competitive swim team, the Kincardine Kippers.
David Solomons (born 31 December 1965) is a British street photographer. He is known for his photographs in London, where he has made a trilogy of self- published books: Underground (2009), Up West (2015) and Kippers and Curtains (2018). He was a member of the In-Public street photography collective. Up West was shown in a solo exhibition at Third Floor Gallery, Cardiff, in 2010 and his work is held in the collection of the Museum of London.
Pickled egg and pickled sausage make popular pub snacks in much of English Canada. Chow-chow is a tart vegetable mix popular in the Maritime Provinces and the Southern United States, similar to piccalilli. Pickled fish is commonly seen, as in Scotland, and kippers may be seen for breakfast, as well as plentiful smoked salmon. Meat is often also pickled or preserved in different brines throughout the winter, most prominently in the harsh climate of Newfoundland.
He ends up getting suspended from school. But Mr. Forsyth wishes to teach Ben, Barney and Jencks a lesson too; and thus gets them to clear his garden at the weekend. But they get revenge, by fixing kippers to the underside of his car; he and the car end up reeking of fish. But the glorious victory is short-lived when someone calling himself the Masked Crusader appears one evening from nowhere at their command centre.
Later Bud Freeman became known to Jim Caine, with Freeman staying at the family home where he was introduced to the young Howard. Said to have been a keen player of the game Scrabble, Bud Freeman also left a token to the family consisting of one of his coats. The coat has been kept for posterity and is referred to as the "Bud Coat". Also known to the presenters was Humphrey Lyttleton, who would receive Manx kippers from Jim Caine.
However, as of the Isle of Man Food & Drink Festival 2018, queenies have been crowned the Manx national dish. Seafood has traditionally accounted for a large proportion of the local diet. Although commercial fishing has declined in recent years, local delicacies include Manx kippers (smoked herring) which are produced by the smokeries in Peel on the west coast of the island, albeit mainly from North Sea herring these days. The smokeries also produce other specialities including smoked salmon and bacon.
Jeeves does not try to argue this claim, though at least once he says he does not eat a lot of fish,Wodehouse (2008) [1925], Carry On, Jeeves, chapter 5, p. 137. and in one conversation, Bertie states that he favours kippers, while Jeeves prefers ham.Wodehouse (2008) [1949], The Mating Season, chapter 8, p. 87. One of Jeeves's greatest skills is making a special drink of his own invention, a strong beverage which momentarily stuns one's senses but is very effective in curing hangovers.
Especially important was the fishing and trade in herring and cod in the Atlantic and the Baltic Sea. The herring was of unprecedented significance to the economy of much of Northern Europe, and it was one of the most common commodities traded by the Hanseatic League, a powerful north German alliance of trading guilds. Kippers made from herring caught in the North Sea could be found in markets as far away as Constantinople.Melitta Weiss Adamson, "The Greco-Roman World" in Regional Cuisines of Medieval Europe, p. 11.
These were the sources of many particularly strong expressions, such as "white nip" for a prisoner who collaborated with the Japanese, and "japs", "nips", "jeeps", "little yellow men", and "little yellow bastards" for the Japanese themselves. In the camps, "kippers" were the British POWs, and "cheese-eaters" the Dutch. The urinals were "pissaphones" and the stew served to prisoners was "Danube", a contraction of the rhyming slang "Blue Danube". There were many other Digger slang words and phrases coined during the Second World War.
The devilling mixture consists of Worcestershire sauce, mustard, butter, cayenne pepper, salt and black pepper. James Boswell described devilling during the 18th century, although it was not until the 19th and 20th centuries that devilled kidneys grew in popularity as a breakfast dish. During the Edwardian era, the dish was typically served in gentlemen's clubs, and was part of a cuisine which also included items such as kedgeree or kippers. In the modern era it has mostly been promoted as a supper dish instead of at breakfast.
The herring was of unprecedented significance to the economy of much of Northern Europe, and it was one of the most common commodities traded by the Hanseatic League, a powerful north German alliance of trading guilds. Kippers made from herring caught in the North Sea could be found in markets as far away as Constantinople.Melitta Weiss Adamson, "The Greco-Roman World" in Regional Cuisines of Medieval Europe, p. 11. While large quantities of fish were eaten fresh, a large proportion was salted, dried, and, to a lesser extent, smoked.
Like the Newmarket sausage or the Stornoway black pudding, the Craster kipper (sometimes called by aficionados simply "the Craster" ) is a British food named after, and strongly associated with, its place of origin. Although the herrings used for Craster kippers may not be strictly local, the defining characteristic of the Craster kipper is that the smoking process takes place in a smokehouse located in or around the village of Craster. Clarissa Dickson Wright has named Craster as the birthplace of the kipper. There is, however, some dispute over this – other places, including the nearby town of Seahouses, also claim this distinction.
A Tenner and Box of Kippers: The Story of Keith Houchen p. 104 (Stadia, 2006, ) Despite this he managed to play over 100 games for City over a four-year period before Leeds United manager Billy Bremner took him to the Second Division for a £110,000 fee. Near the end of his first season at Leeds he played in the club's FA Cup Semi-final defeat to former club Coventry at Hillsborough, as Coventry won 3–2 in extra time. Leeds suffered further heartbreak in 1987 by losing the play-off Final to Charlton Athletic, again after extra time.
"This is what we find ... [H]ome improvement expert Harold Hill of Harold Hill, Of do-it-yourself dexterity and double-glazing skill, Came home to find another gentleman's kippers in the grill, So he sanded off his winkle with his Black & Decker drill." The song "Billericay Dickie" continues this sexual content, rhyming "I had a love affair with Nina, In the back of my Cortina" with "A seasoned-up hyena, Could not have been more obscener". The Blockheads' sound drew from its members' diverse musical influences, which included jazz, rock and roll, funk, and reggae, and Dury's love of music hall.
The Manx word for kipper is , literally red herring; the Irish term is scadán dearg with the same meaning. Kipper time is the season in which fishing for salmon in the River Thames is forbidden in Great Britain by an Act of Parliament; this period was originally the period 3 May to 6 January but has changed since. Kipper season refers (particularly among fairground workers, market workers, taxi drivers and the like) to any lean period in trade, particularly the first three or four months of the year. The sailors of the Royal Canadian Navy use the term kippers as a slang for members of the Royal Navy.
The series was critically acclaimed ("Not to be missed. Leo McKern is superb as the wild and witty barrister Rumpole"Shubik, Play for Today, p. 195. – The Times; "I wouldn't say the BBC threw away a pearl richer than all its tribe but it has mislaid a tasty box of kippers" – Nancy Banks-Smith, The Guardian) and Thames quickly commissioned a second series. However, upset to see that her pay had reduced while McKern and Mortimer had received increases for the second series, Shubik's relationship with Verity Lambert deteriorated and, in the end, she quit Thames after commissioning three of the six scripts for the second series.
Mildred gets an old sleeping-bag under the window, and manages to divert attention away from Tabby. Mildred spots a boat attached to a breakwater and decides to hide Tabby in the cabin of the boat. After a wonderful day on the beach, Mildred tries to sneak some kippers to Tabby, but Ethel catches Mildred, who pretends to be looking for some mythical treasure on Cat's Head Rock in front of the cove in the boat on the breakwater. As the two head back up the cliff stairs, they witness Miss Hardbroom flying down to the beach on her broomstick with her own black cat, Morgana.
This dish, which is similar to poutine, is found in most of the island's fast-food outlets, and consists of thick cut chips, covered in shredded Manx Cheddar cheese and topped with a thick gravy.Isle of Man - Factfile - Daily Life Baked potato with a variety of toppings such as chili beans is a popular fast-food dish not typically served in English take-aways. Seafood has traditionally accounted for a large proportion of the local diet. Although commercial fishing has declined in recent years, local delicacies include Manx kippers (smoked herring) which are produced by the smokeries in Peel on the west coast of the island, albeit mainly from North Sea herring these days.
The Kipper Kids made two projects for television. For HBO they produced Mum's Magic Mulch, and for Cinemax, K.O. Kippers, while the Kids also appeared in a 1982 project for HBO executive-produced by von Haselberg, The Mondo Beyondo Show, a one-off variety show of sorts for performance artists (including a pre-Stomp Yes/No People, La La La Human Steps, Bill Irwin, Paul Zaloom and others) hosted by Bette Midler's Mondo Beyondo character. Von Haselberg made a number of films at the American Film Institute with Routh in the lead role: Quiet Lives (1991), People Are No Damn Good (1991) and Your Turn To Roll It #54 (1992). They also were seen as characters in the 1982 film Forbidden Zone and the 1989 film UHF.
She acted in many of the more famous British plays of the 1960s. The plays she wrote for the BBC's Thirty-Minute Theatre series were "Keep on Running" and "Magnolia Summer" and for The Wednesday Play "Kippers & Curtains". Her film career included roles in Prudence and the Pill (1968), Crooks and Coronets (1969), The Mind of Mr. Soames (1970), Chandler (1971), Ruby and Oswald (1978), The Good Soldier (1981), and The Return of the Soldier (1982). Her American television appearances include a 1977 episode of The Waltons titled "The Seashore" where she guest starred as Lisa, a trouble student who fled England to escape turmoil and personal tragedy during the onset of World War II. In 1969 she met Warren Oates while filming Crooks and Coronets and they married.
A kipper or split smoked herring Herring has been a staple food source since at least 3000 BC. The fish is served numerous ways, and many regional recipes are used: eaten raw, fermented, pickled, or cured by other techniques, such as being smoked as kippers. Herring are very high in the long-chain omega-3 fatty acids EPA and DHA.Cardiovascular Benefits Of Omega-3 Fatty Acids Reviewed They are a source of vitamin D. Water pollution influences the amount of herring that may be safely consumed. For example, large Baltic herring slightly exceeds recommended limits with respect to PCB and dioxin, although some sources point out that the cancer-reducing effect of omega-3 fatty acids is statistically stronger than the cancer-causing effect of PCBs and dioxins.
Similar words are known in most other Germanic languages. Old Norse clearly used such a system, with its words for "one hundred and eighty" meaning 200 and "two hundred" meaning 240. Its use in medieval England and Scotland is documented by Stevenson and Goodare, although Goodare notes that it was sometimes avoided by using numbers such as "seven score". The Assize of Weights and Measures, one of England's statutes of uncertain date from , shows both the short and long hundred in competing use: the hundred of kippers is formed by six score fish and the hundred of hemp canvas and linen cloth is formed by six score ells but the hundred of pounds to be used in measuring bulk goods is five times twenty and the hundred of fresh herring is five score fish.
The two Harry Kippers, 8 October 1979, at Hallwalls in Buffalo, NY. Photo Ann Rosen Quoting from an announcement for the Berkeley Art Museum: "Through actions that at times stress the visual, and the violent aspects of social rituals, the British Team of Harry and Harry Kipper perform in a fashion that combines the zany theatrics of Spike Milligan with a scatological slapstick that is all their own". Routh and von Haselberg created elaborate but purposely low-tech installations in which they would perform "ceremonies" using mostly found objects. Examples are "Tea Ceremony" (1972) a Japanese tea ceremony-inspired piece and "Boxing Ceremony" (1972) in which one performer beats himself until bloodied whilst the other acts as referee. Japanese rituals, English music hall, Viennese Actionism, and the work of Samuel Beckett were amongst their influences.
The English Breakfast Society researches, records and publishes the history, heritage and traditions of the English breakfast. Alternative breakfast dishes include boiled eggsConsumer preference in England changed from white to brown eggs in the 1970s, but as of 2018 it is now again possible to buy white eggs from a supermarket. with toast soldiers, smoked salmon and scrambled eggs, poached eggs on toast, and Craster kippers.'Craster: inside Northumberland's centuries-old kipper smokehouse' The Telegraph (16 January 2016) Despite Johnson's definition of the word 'oats' as "a grain, which in England is generally given to horses, but in Scotland supports the people",Dictionary of the English Language, 1755, Samuel Johnson porridge has long been eatenEvidenced by literary examples such as the fairy tale of Goldilocks and the Three Bears, Oliver Twist's request for gruel in the workhouse and Jane Eyre's burnt porridge at school.
Hodgson has said that he wrote it during his late teens at a time when he "had a lot of dreams" and that it "still brings a smile to his face" when he sings it on stage. Prior to writing the song, he was driven to find a harmonium (also known as a pump organ); he found one at an elderly woman's house in a village in the English countryside, which he bought for 24 pounds. Hodgson brought it home and proceeded to write many songs on it immediately, "Breakfast in America" being one of them - because the harmonium "had a magical quality to it and still does". He had the lyrics written in about an hour in a "stream-of-consciousness" fashion, expressed from a "real joyful, playful place he was in at the time", while "dreaming of having kippers for breakfast to flying to America and seeing the girls in California, among other things".
Live at The Roundhouse, Chalk Farm, London, 1978 Under the management of Andrew King and Peter Jenner, the original managers of Pink Floyd, Ian Dury and the Blockheads quickly gained a reputation as one of the top live acts of new wave music. Dury's lyrics are a combination of lyrical poetry, word play, observation of British everyday life, character sketches, and sexual humour: "This is what we find ... Home improvement expert Harold Hill of Harold Hill, Of do-it-yourself dexterity and double-glazing skill, Came home to find another gentleman's kippers in the grill, So he sanded off his winkle with his Black & Decker drill". The song "Billericay Dickie" rhymes "I had a love affair with Nina, In the back of my Cortina" with "A seasoned-up hyena Could not have been more obscener". The Blockheads' sound drew from its members' diverse musical influences, which included jazz, rock and roll, funk, and reggae, and Dury's love of music hall.
A quince: one of the six fruits featured in Good Things The sections of the book deal with fish, meat and game, vegetables and fruit, with a miscellany to conclude. In some of Grigson's later books she dealt exhaustively with specific ingredients: her Fish Cookery two years later covered more than fifty varieties of fish. Here she deals with five: kippers, lobster, mussels, scallops and trout, writing about her few chosen subjects more expansively than in the later book, and discussing the pros and cons of various recipes. She says of lobsters that there is nothing more delicious, so sweet, firm and succulent, discusses the most humane way of killing them, and although advancing the proposition that they are best eaten hot with only lemon juice and butter on them, she gives the recipes for homard à l'Americaine (quoting Édouard de Pomiane's view that it is "a gastronomic cacophony") and Thermidor, as well as bisque, which she calls "without qualification ... the best of all soups".

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