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"hotpot" Definitions
  1. a hot dish of meat, potato, onion, etc. cooked slowly in liquid in the oven

104 Sentences With "hotpot"

How to use hotpot in a sentence? Find typical usage patterns (collocations)/phrases/context for "hotpot" and check conjugation/comparative form for "hotpot". Mastering all the usages of "hotpot" from sentence examples published by news publications.

Hotpot stocks led declines among restaurant operators amid coronavirus fears.
Lampedusa's hotpot closed temporarily in March amid claims of mistreatment.
Another Chinese hotpot restaurant chain operator, Xiabuxiabu Catering Management, also plummeted 7.05%.
Mint-suffused Yunnanese hotpot reflects the province's links with South-East Asia.
At hotpot restaurants in China, most of the ingredients are relatively inexpensive.
We map out a safe route before making plans to meet for hotpot.
And a battle is heating up as hotpot, a spicy Chinese dish, spreads globally.
HONG KONG — At hotpot restaurants in China, most of the ingredients are relatively inexpensive.
During the visit, Kim reportedly joked over dinners of Korean hotpot and cold noodles.
Hotpot restaurants in China are more profitable than other kinds, according to iiMedia, a consultancy.
The grubbiest hotpot joints are usually the best, young people often say with a grin.
In her spare time, Brenda enjoys exploring Shanghai on her bicycle and sampling hotpot concoctions.
An available wi-fi hotpot can deliver 4G connectivity to as many as eight devices.
A private museum in Chongqing, opened several years ago, makes the case for Chongqing-style hotpot.
While younger Chinese are increasingly health-conscious, they seem to brush off regular hotpot-hygiene scandals.
Haidilao, a popular hotpot restaurant chain, gave away bags of soup stock and snacks to diners.
At the age of 19, Zhang had his first-ever restaurant meal — at a hotpot restaurant.
One-third of customers at hotpot restaurants in China are aged between 25 and 30, iiMedia says.
This Little Italy restaurant is a no-frills favorite, offering all-you-can-eat hotpot for under $25.
And if popcorn's not elaborate enough for you, here she is using a water dispenser to cook hotpot.
L: Pixel 4, R: iPhone 11 Pro L: Pixel 4, R: iPhone 11 Pro Hotpot in incandescent lighting.
Zhang said that he did not know how to make hotpot well, so he focused on excellent service instead.
Kim treated them to regional dishes including North Korean hotpot and cold noodles, according to a Blue House official.
On Wednesday, Chinese hotpot restaurant chain Haidilao is scheduled to start trading, followed Thursday by financial services firm China Renaissance.
But Chengdu's plans for a museum suggest that Sichuan hotpot is not only growing in popularity, but is also becoming iconic.
Within months of opening, Haidilao was the largest hotpot store in Jianyang, and Zhang was able to open a second outlet.
In January the city sold a plot of land on condition that the developer build a hotpot museum on part of it.
Haidilao, a well-known Sichuan-based hotpot chain, raised nearly $1bn when it was listed on the Hong Kong exchange in September.
The two also shared a meal together, Corden watching eagerly as Wang added beef, mushrooms and greens into his steaming Chinese hotpot.
Some of China's biggest companies have been affected, with hotpot restaurant chain Haidilao International Holding shutting branches nationwide from Sunday until Friday.
FAMOUS FOR its hotpot and pandas, Chengdu, in China's inland Sichuan province, is not an obvious venue for a conference about Latin America.
Another fashion—hotpot restaurants where patrons cook meat in boiling pots of broth at the table—is boosting consumption of beef and lamb.
The delegation was served North Korean hotpot the first day and cold noodles - another regional specialty - the next, the Blue House official said.
"Here in Southeast Asia … we would consider it a hotpot because of the population growth, urbanization dynamics, the production of food," Lubroth told Reuters.
He started his famous chain after visiting a local hotpot restaurant for the first time as a young adult and having a terrible meal.
We chatted and I listened to her -- what she thinks, the books she read, the TV shows she watched, even going out for hotpot.
Even so, polite guest Wang didn't hesitate to put the alleged dish into his mouth, declaring it "not bad" and adding some to the hotpot.
After the tournament, plan for a dinner of chanko nabe, the hearty hotpot of vegetables, meat and seafood that sumo wrestlers eat to bulk up.
Hotpot chain Haidilao, which went public on Wednesday, traded at 17.88 Hong Kong dollars ($2.28) per share after reaching a high of HK$19.64 earlier.
He's admitted that he didn't even have a cooking background, or a strong handle on preparing the traditional Sichuan hotpot dish, he told Forbes in September.
Photograph by Zachary Zavislak for The New Yorker The concept might at first sound antithetical; isn't the whole point of hotpot to cook the food yourself?
Mr. Li subsequently opened Tang Hotpot on the Lower East Side, and is now adding an expanded version of the Tang to the Upper West Side.
The Elantra also struggled a bit with voice commands, like when I tried to navigate to Mister HotPot in Flushing, New York at 33-42 39th Avenue.
Chua Lam, a celebrity food critic based in Hong Kong, caused a stir in December when he wished hotpot would disappear from the face of the Earth.
The Chinese billionaire earned his fortune from Haidilao, a global hotpot chain that he started in Sichuan as a young adult, which now has a cult following.
Shares of Hong Kong-listed restaurants tumbled on Monday, with Chinese hotpot chain operators such as Haidilao and Xiabuxiabu leading declines, as concerns over coronavirus blunted investor confidence.
Steps from Chinatown, Tang Hotpot will offer savory Sichuan-spiced broths with additions like humble lamb kidneys and tripe, as well as king crab and Wagyu beef luxuries.
From frying pancakes on her CPU, to eating hotpot from a water dispenser, one Chinese woman is cooking up a storm — using just the stuff found around her office.
Its menu includes Lancashire lamb hotpot and traditional British sweet dish jam roly-poly, which could be subject to import tariffs or higher transport costs after Britain leaves the bloc.
The planned listing comes as the Beijing-based restaurant operator looks to further expand at home and boost its network globally to attract foreign consumers to the nation's hotpot cuisine.
Duan was moved by one scene in particular, in which the businessman brings his lover home for the Chinese New Year to share a customary hotpot meal with his family.
Hot on the heels of Chinese hotpot chain Haidilao's debut yesterday, Hong Kong Exchanges and Clearing held another highly anticipated initial public offering with the debut of investment bank China Renaissance.
Bloomberg reported that Zhang quit the factory after being denied a company apartment he had intended to share with his then-fiancee, Shu Ping, and decided to open a hotpot restaurant.
Haidilao's $12 billion valuation puts it almost at the level of China's biggest fast-food chain Yum China Holdings Inc which is worth $13.4 billion and owns rival hotpot chain Little Sheep.
The hotpot chain managed to attract prominent firms, such as Chinese investment house Hillhouse Capital Group, as cornerstone investors who together committed to buy $375 million worth of shares in the IPO.
Forget about river crab dishes, jellyfish or fish maw, though sea cucumbers, smoked salmon with avocado, braised beef cubes in chile oil, and king crab golden hotpot are served in New York.
Han Li, manager of Wuhu's e-sports association, said the city had discussed ideas including an e-sports-themed hotpot restaurant, bar and cinema, in addition to the gaming school and arena.
Chinese hotpot chain Haidilao made its debut on the Hong Kong stock exchange on Wednesday, but some analysts are already questioning the company's valuation and its ability to maintain its competitive edge.
While the teenager normally ate at his factory's employee cafeteria, he told Bloomberg in 2017, he still came away from his first restaurant experience unimpressed with the rude staff and subpar hotpot meal.
Co-founded by former tractor factory worker Zhang Yong in 1994, Haidilao has grown into China's leading hotpot chain with more than 300 restaurants across the country, and has already entered overseas markets.
She brought in a small hotpot that was filled to the brim with onsen water, along with a side of slippery, raw Mii-Kumano beef, marbled with fat, to cook shabu-shabu style.
And that's not even the most unusual thing about it: according to Okano, it's the world's only restaurant to serve an omakase, or tasting menu, that centers on shabu-shabu, or Japanese hotpot.
The fun of a hotpot restaurant is that you cook your own food, in our case pork meatballs, pig kidney, black tofu, shrimp paste with bamboo and (because I couldn't resist) a bullfrog.
Thanks to a global empire of hotpot restaurants, Haidilao founder Zhang Yong is now the wealthiest man in Singapore— a country in which half the population is in the world&aposs richest 10%.
Haidilao International Holding, operator of a popular hotpot restaurant chain, said it would shut stores across China from Sunday to Friday - one of the biggest temporary closures by a nationwide chain to date.
With award-winning restaurants and specialties from Singapore and throughout Asia (Singaporean cuisine from Violet Oon Singapore; hotpot from Beauty in The Pot), we treated lunch at Jewel like a cruise ship smorgasbord.
Haidilao, which mainly serves spicy Sichuan style hotpot and is popular for the free services and entertainment such as manicures and board games offered to waiting customers, raised almost $1 billion in its IPO.
But they are at war over which has the best Sichuan hotpot—a type of DIY-cooking that involves boiling vegetables and slices of meat in a communal broth with chillies and numbing peppercorns.
BEIJING, March 11 (Reuters) - China's popular hotpot chain Haidilao says they will resume operations at 85 restaurants in 15 Chinese cities on March 12, according to a statement posted on its social media page.
In New York, it joins Chinese restaurants, like Tang Hotpot and Chinese Tuxedo, that have been departing from the norm with less traditional menus and décor; DaDong stands out for its size and approach.
He went to his very first hotpot restaurant but thought that the food was sub-par and the staff were rude, leaving him convinced of the value of excellent customer service, according to Bloomberg.
Zhang, who was born into poverty in a rural part of China, borrowed money from three friends to start his own hotpot restaurant, quitting a factory job that paid him a meager $14 per month.
HONG KONG, Sept 18 (Reuters) - Chinese hotpot chain Haidilao raised $963 million in its Hong Kong initial public offering (IPO), pricing its shares at HK$17.80, three people close to the deal said on Tuesday.
Traditional recipes include blubber with vinegar-miso sauce, thinly sliced whale tongue, whale steak, a hotpot where slices of whale meat are simmered with mizuna greens and, the simplest, raw whale dipped in soy sauce.
Chinese hotpot chain Haidilao raised nearly $1 billion in its Hong Kong initial public offering (IPO) by pricing its shares at the top of an indicated range, three people close to the deal said on Tuesday.
She turns an empty Pepsi can into a desktop Bunsen burner-slash-hotpot, grills beef strips with a steam iron, and takes her PC apart so she can use its various components to fry a pancake.
The book offers dishes like hearty soups, a hotpot of smoked fish with potatoes and cream, stuffed cabbage, yeasted potato bread, a kugel-like shredded potato dish from Lithuania and Latvian butter seasoned with toasted hemp seeds.
About 80% of the world's ducks are raised in China, but are traditionally eaten in the south, where fried duck tongues, braised feet and spicy duck neck are popular snacks, and duck intestines make up a hotpot.
HONG KONG (Reuters) - Haidilao's shares gave up their sharp initial gains on debut in Hong Kong on Wednesday, raising questions about the Chinese hotpot chain's $12 billion valuation and about the outlook for IPOs in the financial hub.
Traditional hotpot restaurants have seen a surge in popularity in China in recent years, CNBC previously reported, with chains like Hai Di Lao and its rival, Xiabu Xiabu, benefiting with a surge in sales and new restaurant openings.
Described as an "eclectic hotpot of one-off drawings, sketches, lists, reflections, short comics, and longer extended comics," Hot Dog Taste Test provides a compelling and deeply endearing look at Hanawalt's psyche, mostly through the lens of food.
Off the Menu TANG HOTPOT Having weathered weeks of delays, this sleek Sichuan-accented restaurant from Yu Li, a partner in the East Village noodle spot the Tang, is about to deliver restorative fare that suits the season.
Other videos show the same woman cooking steaks on tiles, making hotpot with a water dispenser, and popcorn with a coke can, all in her office, as her long-suffering colleagues try desperately to get on with their work.
In 2013, net profit from the dish in Chongqing was an estimated 15 billion yuan, with 400 metric tonnes of packed hotpot soup base exported to ten countries and regions across the globe, including the United States and Australia.
A hotpot restaurant in China went bust after two weeks because of a deal where customers could eat as much hot pot as they could for a month for only 120 yuan ($19), as reported by Chengdu Economic Daily.
China's include Wu Yajun, a property mogul with a $21990bn fortune; Cheng Xue of Foshan Haitian Flavouring & Food Company, known as "the soy-sauce queen"; and Li Haiyan and Shu Ping, co-founders of Haidilao, a chain of hotpot restaurants.
A viral video of a pregnant woman fishing a rat from her broth caused a cooling in the shares of Xiabuxiabu, a chain restaurant named after a Japanese style of hotpot, but they heated up again a few days later.
Photograph by Zachary Zavislak for The New Yorker Diners are presented with an array of condiments, and for each piece of meat and vegetable cooked in the hotpot Okano offers suggestions on seasoning: "Try it with ponzu," she might say.
HONG KONG (Reuters) - Haidilao International Holding, one of China's most popular hotpot chains, is seeking to raise up to $235 million in its Hong Kong initial public offering to fund its international expansion into markets including the UK and Canada.
Its planned float is also the latest on a packed Hong Kong listing calendar for the coming months, including a $4 billion deal from online food delivery-to-ticketing services platform Meituan Dianping and a $1 billion listing of popular hotpot chain Haidilao.
The proposed float is the latest on a packed Hong Kong IPO calendar for the coming months, including a $22 billion deal from online food delivery-to-ticketing services platform Meituan Dianping and a $20173 billion listing of popular hotpot chain Haidilao.
Zhang, 47, is the co-founder and CEO of Haidilao International Holding, the parent company of the Hai Di Lao chain of Chinese hotpot restaurants, where customers are served a boiling hot broth that's used to cook various meats, vegetables and noodles.
Chinese online food delivery-to-ticketing services firm Meituan Dianping gained 5 percent on its debut last week but is now trading below its IPO price, while hotpot chain Haidilao, which began trading on Wednesday, also dropped below its issue price on Thursday.
Co-founded by former tractor factory worker Zhang Yong in 1994, Haidilao has grown into China's leading hotpot chain with about 190 stores across the country, and has already entered overseas markets including Singapore, Los Angeles, Seoul and Tokyo, according to its website.
The moves came after the South China Morning Post reported Sunday that nine members of the same Hong Kong family contracted the coronavirus after sharing a hotpot and barbecue meal at a restaurant called the Lento Party Room, which has no known connection to Haidilao.
We spent the Sunday hopping around town, watched a bizarre art installation known as the "Bubblecoat Elephant" squirt water out of its trunks, queued twice for the millennial-favorite cheese-topped bubble tea, and dunked thinly sliced pieces of beef into a Sichuan spicy hotpot.
Yu Li, who owns Tang Hotpot and the Tang on the Upper West Side, has turned the Tang in the East Village into this Korean bistro, where the chef Jackie Kim weaves traditional dishes like bibimbap and Korean fried chicken into an eclectic menu.
Haidilao, which mainly serves spicy Sichuan style hotpot and is popular for the free services and entertainment such as manicures and board games offered to waiting customers, sold about 8 percent of its enlarged equity capital, giving it a valuation of about $12 billion.
HONG KONG (Reuters) - Sichuan Haidilao Catering, one of China's most popular hotpot chains, is planning to raise $600 million to $700 million in a Hong Kong initial public offering in a push to take the brand global, said three people with knowledge of the transaction.
The company, which mainly serves spicy Sichuan style hotpot and is popular for the free services and entertainment such as manicures and board games offered to waiting customers, is offering 226 million primary shares in a price range of HK$21 to HK$ 27.8496 per share ($1.89-$2.27).
My first stop was a splurge, Xiang Hotpot, on the second floor of the New World Mall and, like a portal to a different universe, a palatial China-themed hall halfway between elegant and raucous, where on a Sunday night a friend and I were the only non-Asians.
Haidilao, which mainly serves spicy Sichuan style hotpot and is popular for the free services and entertainment such as manicures and board games offered to waiting customers, sold about 8 percent of its enlarged equity capital at $4.23 per share, giving it a valuation of about $12 billion.
He grudgingly gives "pampered" Kobe beef cattle a rub with a distilled spirit called shochu and takes his kids to lunch at a sumo "stable," where they wonderingly watch the rikishi ("two mammoth mounds of diapered blubber") collide in a premeal bout before sitting down to a vegetable-rich chicken and soy sauce chanko nabe hotpot.
AR apps let you see IKEA furniture in your own room, Dulux paint colors on your own walls or L'Oreal and Sephora makeup on your own face using AR. Digital creative agency AnalogFolk used image recognition to create an "Eat Your Feed" ad for Knorr suggesting personalised recipes based on photos in your Instagram feed: skiing photos get you a hearty lamb hotpot to warm you up, snowboarding action shots match a 'cardio boosting One Pot Mushroom Ragout with Fusilli and Spinach'.

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