155 Sentences With "fine food" | Random Sentence Generator

Diane, there was fine food and drink to be found everywhere.

Here's where you take clients for some fine food and a little fun.

Solomon also spends some of his free time perusing fine food and wine.

There is something innovative in reprogramming diners to decouple fine food from full service.

The disgraced Hollywood mogul was spotted at Chestnut Fine Food & Provisions along with a male friend.

We all like art (except Scott), and fine food (except Scott), wit and articulation in detail.

It's a fine food movie, dated stylistic warts and all (that sitar-heavy soundtrack, for example)!

A number have also pointed out that all this fine food and eco-cred doesn't come cheap.

As grocery stores go, the flagship of the fine food chain was undeniably festive on this night.

At Maison's Fine Food Diner on Detroit's East Side, the city's resurgence seems as distant as the Alps.

Molly Mitchell worked her entrepreneurial engine in the Motor City and opened her restaurant Rose's Fine Food in 2013.

Located in Annapolis, Maryland, Carrol's Creek Cafe boasts fine food and drinks and even finer sunsets over the water.

Suppose you have a friend who doesn't get why people listen to music, read novels or eat fine food.

According to the Guild of Fine Food, there were 266 judges from 26 different nations assessing the 3,021 cheeses competing.

That's because fine food that's thrown away ends up going to landfills and emitting greenhouse gasses that contribute to climate change.

Both were lovers of fine food, and Scalia dined with Ginsburg and her late husband Martin, a renowned chef, every New Year.

To help her fulfill her dream of traveling the world in search of fine food, a GoFundMe campaign was started by #TeamFati.

He is an enthusiast of fine food and has owned farm-to-table restaurants in Harbor East, an upscale neighborhood in Baltimore.

There is a circular bar, fine food, private table service, an extensive wine list and, on Monday night, a gin-tasting station.

His love of great adventure, new friends, fine food and drink, and the remarkable stories of the world made him a unique storyteller.

His love of great adventure, new friends, fine food, and drink and the remarkable stories of the world made him a unique storyteller.

His love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller.

She had visited other homes that had fine food and lavish amenities, reflecting the affluence of the couple's southern Chinese home town, Guangzhou.

I dream of a day when Hemings is no longer left out of media stories on the origins of fine food in America.

Babby Waliso Ndume is among those who were born and raised in Goma and appreciates fine food and frequents the establishment of Jados.

He becomes the headwaiter at the hotel's premier restaurant, putting all his aristocratic knowledge of fine wine, fine food, and etiquette to good use.

The Guild of Fine Food agrees with that sentiment, which is why each year for the past 29 years, it holds the World Cheese Awards.

"His love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller," it added.

And the process of painting them has expanded my understanding and appreciation for this subculture of fine food raised to the level of fine art.

Mike was funny, warm, optimistic, and opinionated — a man with an immense appetite for art, music, books, fine food, wine, travel, friendship, and tall tales.

There will be a glorious beach, fine food and wines in a setting that allows sullied chiefs to circulate among their peers and not skulk around.

For all of Porto's natural and architectural beauty, fine food and wine, and pleasurable pastimes, it's surprisingly affordable — a monthly budget for a couple runs to $1,550.

Spring clearly appreciates both fine writing and fine food, and his subjects inhabited a France where the dollar was strong, the food fantastic and good conversation valued.

For a more tranquil evening, Mr. Solomon enjoys fine food and fine wine, and is known to arrive at steakhouses with a rare vintage from his cellar.

"His love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller," CNN said in a statement.

"I'm not naming names, but it's no secret that a lot of chefs smoke marijuana," Ottolenghi confirms, while remaining noncommittal regarding the weed habits of fine food purveyors.

"His love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller," the network said in a statement.

Seward hosted dinner parties for wavering senators, serving fine food and wine at his home near the White House and telling his guests of the beauties of Russian America.

One title agency, Riverside Abstract, is known for its lavish holiday parties that lure more than 2000,2475 people to open bars, carving stations, hand-rolled cigars and fine food.

The success of Frieze New York can be attributed to its points of difference — fine-food offerings and a serpentine, unusually light-filled tent — but also some basic market factors.

In recent years, as fine food has evolved from highbrow preoccupation to a form of mass entertainment, demand for people skilled in the delicate art of dessert-making has soared.

This year, their light blonde pilsner, made with barley grown in Paros, won a star from the Great Taste Awards, a large UK-based competition organized by the Guild of Fine Food.

Pop-sicle, Poppacorn, Kentucky Fried Dadface, Sticky Toffee Papa, Father o' Fish, The Codfather: whatever you call the father figure in your life, chances are he's eaten some fine food in his time.

"[Bourdain's] love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller," CNN said in a statement after his death last month.

Appreciating that cigar lovers tended to be affluent but that cigar smoke was not always so loved by others, he set up clubs where cigars, wine and fine food could be enjoyed far from any crowds.

For fine food and lavish suites, she recommends the French line Ponant, which is leading the expansion race, launching two 184-passenger ships in 2019, two more in 2645 and a 22010-cabin ship in 22018.

PARIS (Reuters) - France's Economy Ministry said on Monday it planned to fine food retailer Leclerc 117.3 million euros ($131.58 million) for "abusive commercial practices" that involved using its Belgian purchasing alliance Eurelec to put pressure on suppliers.

Lavazza opens its first flagship cafe in the coffee-obsessed city on Tuesday, not far from the renovated 313th century palazzo where Starbucks will open its first Italian store, a 'Reserve Roasteries' outlet offering speciality blends and fine food.

They're in tree houses and Airstreams, king beds and plush robes, prompting campgrounds to install Wi-Fi, and inspiring start-ups to build hotel-caliber apps and websites for discovering and booking campsites with zip lines and fine food.

Jenkins, the son of a coal miner from the Welsh valleys, was relentlessly mocked for his love of fine food and wine (Britain's right-wing press is always looking for an excuse to denounce someone as a champagne socialist).

I would tell our server that we knew very little about fine food, so we were trusting them to put together a great meal, and we wanted to know how each dish was prepared, which wine they would choose and why.

"Years ago we dealt with Tesco and we were just a number but I've really seen a change," said Lisa Moore, senior national account manager at The Abergavenny Fine Food Co., which supplies the supermarket with goats' cheese and party food.

Based on the reputation built by the store's founders, Giorgio DeLuca and Joel Dean, who curated fine food at their airy shop in SoHo, Dean & DeLuca has become a global brand since its first offshoot opened in Tokyo in 2003.

"Call Me by Your Name" is suffused with heat, and piled high with fine food, but it isn't a nice movie; you see it not to unwind but to be wound up—to be unrelaxed by the force with which rapture strikes.

Arrondissement by arrondissement, the Italians are winning over the world's proudest and most celebrated gastronomic capital, charming Parisians with Mediterranean humor and rolled r's as they open some of the city's coolest new fine-food shops, concept pizzerias, restaurants and cocktail bars.

" When asked about eating burgers and drinking Coke, Trump said: "I eat fine food, really from some of the finest chefs in the world, I eat healthy food, I also have some of that food on occasion... I think I eat actually quite well.

BERLIN, Sept 30 (Reuters) - Once cultivated by Persian kings and believed to have healing powers, saffron is now fuelling the growth of a small German business that imports tons of the spice from Iran to make fine food products for sale in Europe and the Gulf.

In a trailer for Bravo's new reality spin-off series Southern Charm New Orleans, shared exclusively with PEOPLE, viewers meet a whole new cast of friends who come from prominent families and live out fabulous lives in the Louisiana city known for its fine food, soulful music and wild times.

As Ms. Lohman simmered a veal shank and prepared a huge pork chop she had bought from Di Palo's fine food store in Little Italy, she discussed the marginalization of Italian newcomers at the time and how they were affected by the Immigration Act of 1924, also known as the Johnson-Reed Act, which set annual quotas on how many immigrants could be admitted from certain countries.

He is a sports-loving calligrapher who appreciates fine food and good wine.

It is also known for its fine food and vast sugar and rice plantations in Central Luzon.

Existing shareholder and fine food importer Empire Foodbrokers, and Quinquevir, a shell company set up by the landlord of Burts' site, have taken increased shareholdings.

Fine food was served, as if they were able to eat. The priests designated as epulones, or masters of the feast, organized and carried out the ritual, and acted as "gastronomic proxies" in eating the food.

Mazzaro Italian Market (also Mazzaro's Italian Market) is an Italian cuisine fine food market located in St. Petersburg, Florida. It hosts wine tastings and book signings. It is known for its cheeses, olives, deli sandwiches, bakery items, handmade pastas and pre-made dishes.

When foods are produced by canning, freezing, or drying, some flavor loss is almost inevitable. Manufacturers can use HVP to make up for it. Therefore, HVP is used in a wide variety of products such as in the spice, meat, fish, fine- food, snack, flavor, and soup industries.

Presser was an avid golfer. He also enjoyed fine food, and patronized five-star restaurants. Presser was the first labor leader to be named to the Greater Cleveland Growth Association board of directors (the city's chamber of commerce). He also worked with the Special Olympics, and organized tournaments for blind golfers.

Les Marmitons is a gastronomic and social club of gentlemen who have a common interest in fine food, wine and the culinary arts. Through regular gatherings, members gain knowledge and experience in the preparation and presentation of various fine cuisines under the direction a recognized chef invited to lead the event.

Richards was the author of nine novels, beginning with the first three, Caviare (1912), Valentine (1913) and Bittersweet (1915). These three novels have been said to "capture the essence of romance – seeking love, fine food, fine wine and Paris".The Bookworm, Valentine, Caviare, and Bittersweet by Grant Richards, rarebooksdigest.com. Retrieved 12 February 2019.

Hypereides was an ardent pursuer of "the beautiful," which in his time generally meant pleasure and luxury. He was a flamboyant figure, unwavering in public his hostility to Macedon. He was a well-known epicure given to fine food and women. He engaged in countless affairs with prostitutes, some of whom he defended in court.

Bonné, Jon, San Francisco Chronicle (16 April 2009). Mina's latest, RN74, a wine bar with fine food RN74 closed in October 2017. In October 2010, Parr in collaboration with Jordan Mackay published Secrets of the Sommeliers, which won the 2011 James Beard Cookbook Award - Beverage Category.Lucchesi, Paolo, San Francisco Chronicle: Inside Scoop (28 September 2010).

The Clemson House was known as "Carolina's smartest hotel.". The hotel featured a large open lounge, the restaurant named "The Saber Room", and a non alcohol-selling club, "Tiger Tavern". A 1957 advertisement for Clemson House claimed, "The Clemson House represents the absolute ultimate in modern cuisine. . . Renowned throughout the Southeast for its fine food and incomparable hospitality".

The brothel, which had a red lantern by the entrance, was run by a fierce lady called Földessy Charlotta. It had the outward appearance of a chic and intimate restaurant which served fine food. The clients were treated well and the service was impeccable. The clients were able to chose a companion from albums of professional photographs.

The shell is creamy white, and glossy on the inside. Calyptraea chinensis is a filter feeder, binding fine food particles with mucus. Like all slipper limpets, this species is a protandrous hermaphrodite, but the stages of change from male to female have not been clearly defined. Unlike Crepidula fornicata (the American slipper limpet), this species does not form stacks.

Cranoglanis bouderius is a species of armorhead catfish found in Kwangsi Province, China and Vietnam. It grows to a length of 43.0 cm (16.9 inches) SL and to . It is considered to be a fine food fish in the Zhujiang River Valley in China. It lives in clear water rivers and its diet consists of shrimps and small fishes.

The New Switzerland plantation was torched a second time during the Second Seminole War, which began in 1835. In 1836, Fatio moved to St. Augustine. The city was filled with military personnel and refugees from the war, and she found work managing boarding houses with her sister Eliza. Fatio's reputation for fine food and accommodations grew.

The Shoalhaven coast wine festival takes place on every June long weekend. It is a festival established to celebrate everything wine. Thousands of visitors come to the region to stay for three days for exciting live music, fine food, winemaker's dinners, wine education talks, vineyard tours, market stalls etc. The weekend is filled with interesting activities for everyone.

At the secret prompting of Mordenkainen, he became a henchman of Robilar for a time. Otto is a lover of fine food and music. He owns a manor in Greyhawk City's Garden Quarter, where he is a generous patron of the arts. In Gary Gygax's original Greyhawk home game, Otto was a denizen of the second level beneath Castle Greyhawk.

Ackerman was a skilled pool player; an avid fisherman and golfer; a lover of art, literature, and classical music; and a connoisseur of fine food and wine.Rosai J: Lauren V. Ackerman, Am J Surg Pathol 1994; 18: 211-213. He had three daughters and a son and 13 grandchildren. His first wife, Elizabeth, died of complications of plasmacytic myeloma in 1981.

The New Zealand scallop is a large industry and export product of New Zealand. The large white adductor muscle is eaten; sometimes, the orange and white gonad is eaten, as well. P. novaezelandiae is considered a fine food and can be expensive to purchase. Recreational and commercial fishing of this species is allowed at particular times of the year, the scallop season.

Sutton Grange is now more widely known for its fine food and wine, boasting the Sutton Grange Organic Farm or Holy Goat Cheese, Colliers Fine Chocolates and several successful wineries and Broad's Dairy. Sutton Grange is also known for its horse racing, hosting Sutton Grange Winery/Stud and its fine Merino wool, which is some of the best in Australia.

Eichner is the author of the critically acclaimed suspense- thriller, D.A. Diaries, which chronicles a murder trial set in Washington, D.C. He is the associate producer of the Academy Award-nominated documentary, Fine Food, Fine Pastries, Open 6 to 9. Eichner has been listed as a Super Lawyer for more than a decade and named one of 5280's top criminal lawyers.

In 2006, Huntley & Palmers resumed operations from Sudbury in Suffolk. The management team included a former marketing director of Jacobs Bakery, which once owned the company, and a founder of Vibrant, a successful packaging design company. They targeted the specialty and fine food sector. Since 2008, Huntley and Palmers have been owned by the Freeman family, with three generations in the biscuit business.

Louis XI: The Universal Spider (New York : Norton, 1971) , p. 12. A late seventeenth-century unskilled worker in Paris earned around 250 livres a year,DeJean, Joan. The Essence of Style: How the French Invented Fashion, Fine Food, Chic Cafés, Style, Sophistication, and Glamour (New York: Free Press, 2005) , , p. 15. while a revenue of 4000 livres a year maintained a relatively successful writer in modest comfort.

Garden Protein International was established by former chef Yves Potvin. In 2001, Potvin sold his company, Yves Veggie Gourmet (also known as Yves Fine Food), in order to focus on Gardein products. Gardein is listed as having been officially established in 2003, and the company launched their frozen products in 2009. In 2007, Garden Protein had 85 employees and had $50 million in yearly sales.

Ruth had received a raise on promotion to the major leagues, and quickly acquired tastes for fine food, liquor, and women, among other temptations. Manager Carrigan allowed Ruth to pitch two exhibition games in mid-August. Although Ruth won both against minor-league competition, he was not restored to the pitching rotation. It is uncertain why Carrigan did not give Ruth additional opportunities to pitch.

Her death notice ended: "Whom have I in heaven but thee: and there is none upon earth that I desire in comparison of thee" (Ps. 73:24, Coverdale trans.)."Deaths." The Times (London, England), 27 March 1936, 1. Allen was old-fashioned in tutorials, but was the patron of a dining society, a lover of fine food and wine, and a much-respected and courteous member of college life.

If you then wish to revert > to the eating of starches, it is necessary to start by swallowing mallows > and lard, so that the fine food you prepared will pass from you undigested. > (15, tr. Ware 1966:244) Ge Hong chronicles the effects of grain avoidance. > I have personally observed for two or three years men, who were foregoing > starches, and in general their bodies were slight and their complexions > good.

Laudatives (from Latin laudare "to praise") are words or grammatical forms that denote a positive affect. That is, they express praise or approval on the part of the speaker. Laudatory words are rare in English compared to pejorative ones, though there are a few, such as "steed" for a fine horse. More common is laudative use of metaphor, such as calling a helpful person a "saint" or fine food "ambrosia".

Various delicatessen foods In Europe "delicatessen" means high-quality, expensive foods, and stores. In German-speaking countries a common synonym is Feinkost (fine food), and shops that sell it are called Feinkostläden (delicacy stores). Department stores often have a Delikatessenabteilung (delicacy department). European delicatessens include Fauchon in Paris, Dallmayr in Munich, Julius Meinl am Graben in Vienna, Harrods and Fortnum & Mason in London, Peck in Milan and Jelmoli in Zurich.

Music, dancing and fine food were always important elements of the event. But the centerpiece of the annual celebration was the selection of the royal personage. As in other European Epiphany celebrations, a Galette des Rois was baked, with a bean hidden in it. The man who found the bean in his slice was crowned King of the festivities; he selected his Queen, and they reigned over the year's festivities.

The venue has seen a relatively sparse calendar of events since its opening. It hosted two concerts in 2009 and a laser display to celebrate Guy Fawkes Night in the same year. 2010's first event was the Lincolnshire Fine Food Festival, held over the weekend of 24 and 25 April. It has been the finishing point for the 2008, 2009 & 2010 Cleethorpes Carnival Parade and also hosted the 2011 1940s Weekend.

Itamuro Onsen Daikokuya is a traditional ryokan with restaurant in Nasushiobara city, Japan founded in 1551. Itamuro Onsen is a historic area and its hot springs are known from 1059. Since then onsen has been highly-sought after for its curing effects and a high natural water quality. In 1551 was founded as "Daikokuya Ryokan" and for generations it is popular for visitors to relax and enjoy hot springs, art collection, nature, and fine food.

Authors and their literary > inventions look upon the cities of the Mediterranean and see places that > have been broken, battered, and distorted by crime. There is always a kind > of dualism that pervades these works. On one hand, there is the > Mediterranean lifestyle—fine wine and fine food, friendship, conviviality, > solidarity, blue skies and limpid seas—an art of living brought almost to > perfection. On the other hand, violence, corruption, greed, and abuses of > power.

She helped with Jasper's Sackville Street townhouse store before the 2005 opening. Sophie Conran Pies, a collection of pies launched in 2004 -winners of 4 Fine Food Awards in 2005 – were not her first foray into the food world. In her twenties Conran created a supper club and then collaborated with brother, Tom. Together they set up a catering company, an experience that helps in her role as patron for Breakthrough for Breast Cancer's Breakthrough Banquet initiative.

The Village is a diverse collection of artists, galleries and fine food. Artisians from the Village of the Arts received regulatory relief from the city of Bradenton allowing artist-in-residences to live and work out of their homes. At one time, the houses in this area of Bradenton were considered dilapidated and an eyesore. Most have been restored, painted in colorful hues and pastels, and converted into workshops, studios, medical facilities, family activities, galleries and cafes.

According to The Guardian, Systrom enjoys "fine food, golf, skiing and holidays at California's Lake Tahoe". In February 2016, Systrom met with Pope Francis at the Vatican, where they discussed the power of images in uniting people "across borders, cultures and generations". On October 31, 2016, Systrom married Nicole Systrom (née Schuetz), founder and CEO of clean-energy investment firm Sutro Energy Group, in Napa, California. The two met at Stanford and were engaged in 2014.

These fishes are usually marketed canned and frozen. Adults may be ciguatoxic. The dogtooth tuna is appreciated in most of its range as a fine food fish and also as a game fish sought by both rod and reel anglers and spearfishermen. Dogtooth tuna used to be mostly taken as an incidental catch by anglers trolling for other gamefish - with natural baits for black marlin, for instance, or with lures for wahoo and Spanish (narrowbarred) mackerel.

In chapter 6, de Bury describes the life of the religious mendicant, members of religious orders who rely upon charity and forgo all possessions. Here, de Bury argues that mendicants are too tempted by fine food, luxurious garments, and grand housing while books are considered superfluous. "And whatever they could steal from their famishing belly, or intercept from their half-covered body, they thought it the highest gain to spend in buying or correcting books."de Bury, p.

In October 1994, the completed freeway between Almaden Expressway and I-280 opened with a single day on which only pedestrians and bicyclists were allowed to travel its length. The evening before opening day several cities along the route, including Saratoga and Campbell, held street fair events on the freeway featuring fine food, wine, and games. Limo service was offered linking the different cities' fairs, giving locals their first glimpse of the new freeway. The next morning 85 was officially opened to traffic.

Friday nights were still Shabbat with a white tablecloth and fine food and work was not done on Saturday if it could be avoided. Only later did some kibbutzim adopt Yom Kippur as the day to discuss fears for the future of the kibbutz. Kibbutzim also had collective Bar and Bat Mitzvahs for their children. Kibbutznikim did not pray three times a day like their parents and grandparents, but would mark holidays like Shavuot, Sukkot, and Passover with dances, meals, and celebrations.

A couple had three sons, and the youngest was a fool. One day, the Tsar declared that whoever made him a ship that could sail through the air would marry his daughter. The older two set out, with everything their parents could give them; then the youngest set out as well, despite their ridicule and being given less fine food. He met a little man and, when the man asked to share, he hesitated only because it was not fit.

Adler was a Fellow of the American Physical Society, which also created an annual award in his honor, the David Adler Lectureship Award in the Field of Materials Physics. He served as a regional editor of the Journal of Non-Crystalline Solids, an associate editor of Materials Research Bulletin, and an editorial board member of the publication Semiconductors & Insulators. Adler was also well known in the physics community for his love and knowledge of fine food and world travel.See, e.g.

Most of the earlier interior ambiance has been retained. The Peak Lookout is one of few remaining examples of Arts and Crafts architecture in Hong Kong, and many people feel that it has become an irremovable part of its surroundings. The restaurant continues to attract local patrons from Hong Kong and visitors from across the globe. Due to its unique historical background, fine food and stunning views, The Peak Lookout is a popular venue for hosting weddings and private events.

During World War II, Child joined the Office of Strategic Services (OSS). While stationed in Kandy, Ceylon (now Sri Lanka), he met Julia McWilliams, who worked for the OSS as a file clerk. They married on September 1, 1946, in Lumberville, Pennsylvania, and later moved to Washington, D.C. A lover of world cuisine, Child was known for his sophisticated palate. After he finished his work with the OSS, Child joined the United States Foreign Service and introduced his wife to fine food.

The Guild of Fine Food (GFF) is a British family-owned industry journal publisher that covers gourmet food news. It was founded by Bob Farrand in 1992. All five directors are members of the Farrand family. Bob Farrand is the chairman, his son John Farrand is the managing director, daughter-in-law Tortie Farrand marketing director, his wife Linda Farrand a director and niece Sally Coley GFF promotes the Great Taste Awards and also the World Cheese Awards, which were initiated in 1988.

It depicts an adolescent extraterrestrial attempting to abduct a sleeping human. Throughout the sequence, he is graded by an adult extraterrestrial in a manner reminiscent of a driver's licensing exam road test. The entire short contains no dialogue, which is typical of Pixar Shorts not based on existing properties. Also included among the special features are deleted scenes, a featurette featuring Brad Bird discussing filmmaking and chef Thomas Keller discussing culinary creativity entitled "Fine Food and Film", and four easter eggs.

As with wurst ("sausage") in the name, Hanswurst, the figure of fun in 18th century German travelling theatres, or potage ("soup") in the name, Jean Potage, its French equivalent, the name refers to the everyday fare of the common people as opposed to the fine food of court society. Pickelhering is thus a servant figure in contrast to the high-ranking characters of the Haupt-und-Staatsaktions , the German dramas performed by such theatres.Haupt- und Staatsaktion at oxfordreference.com. Retrieved 26 May 2020.

Chichester: Blackwell Publishing Ltd., 2009. p. 169Aughterson, p. 2 From an economic perspective, in the age of emergent capitalism, Katherine was also held up by her husband as a contrast and critique of the “bourgeois women consumers who offered her a world of goods—fine food, prideful apparel, and plays.”Brayman Hackel & Kelly, p. 15 Primarily, godly and pious women were meant to emulate Katherine’s strong religious faith and piety, which included the practice of “obsessive Bible reading.”Lemon, et al., p.

So there will always be a distinct advantage for some vendors to offer low-quality goods to the less- informed segment of a market that, on the whole, appears to be of reasonable quality and have reasonable guarantees of certainty. This is part of the basis for the idiom buyer beware. This is likely the basis for the idiom that an informed consumer is a better consumer. An example of this might be the subjective quality of fine food and wine.

Other guests arrive, including district administrator Silber Tau, his wife Minna, and their children, who are running away from the dusty city to enjoy fine food and lovely weather in the countryside. Last to arrive is Mrs Sadowitt with her daughters Cecilia and Aurelia, who are there in the hope of meeting suitable male acquaintances. Johann, the servant of the host, is a cunning and mischievous character. He tells Arabella about all of his previous misfortunes whilst employed with other noblemen and women in previous service.

After medical treatment, the cancer went into remission. Not long after Geoffrey's death, Jane Grigson began to take an active role in food lobbying. She campaigned for animal welfare, she promoted food provenance and smallholders. It was a subject she had long thought important; in 1971, in the introduction to Good Food, she wrote: > The encouragement of fine food is not greed or gourmandise; it can be seen > as an aspect of the anti-pollution movement in that it indicates concern for > the quality of the environment.

Ripley Hampers founder Quintin Acomb first set up the British hamper company in 1834. The Ripley brand also applies to other enterprises undertaken by the Ripley Group of companies, including Ripley Fine Foods Limited, Ripley Traditional Sweet Company, Ripley Ice Cream and Ripley Store. Several of Ripley Group's companies are tourist attractions including the seasonal Christmas department and the Fine Food store, Ripley Ice Cream and these attract coach parties to the Ripley area. Ripley Hampers is part of the Ripley Fine Foods Brand.

New large anchor businesses; Leo's Fine Food and Wine Supermarket, Safeway, plus 20 cafes and takeaways shops and 12 first class restaurants, mixed with the tenants of the Warringal Shopping Centre makes this area a vibrant shopping destination. Heidelberg Central is also home to the historic Old England Hotel. The Northern Melbourne Institute of TAFE has a campus at Heidelberg, as well as the private TAFE college KAL Multimedia Training. The Austrian Club Melbourne, previously in Fitzroy took up its current Heidelberg premises in November 1984.

Payson then leaves to go downtown and tells Wheezer to not let Sherwood get dirty. Outside, Stymie stops by Pete's doghouse for a chat about how hungry they both are. Stymie wistfully rhapsodizes about the spread he'd put together for both of them, and we cut back repeatedly to Pete, whose mouth is watering at the mention of all the fine food. Stymie arrives at the kitchen door, where Wheezer and Dorothy have only mush to eat while Spud and Nero enjoy ham and eggs.

With the introduction of Christianity, Hawaiians were encouraged to take British or American names. As an example of his royal manner, he chose the name John Adams after John Quincy Adams, the U.S. president in office at the time. He adopted the name as well as other customs of the U.S. and Europe.Robert Oaks, Hawaii: A History of the Big Island, Arcadia Publishing, 2003, , Page 45 As a youth he excelled at sports such as canoeing, but later acquired a taste for alcohol, fine food, and women.

Even men traveling on the railroad made the hotel their headquarters because of the fine food. A parlor had 14 pieces of ebony furniture which included a grand piano.Longview News- Journal, Longview, TX, Mobberly Hotel Here Scene Of Many Fashionable Balls, January 1, 1955, Page 150, Annual Edition A beautifully decorated ballroom was located on the second floor which held many balls attended by dancers from all over the southern United States. Following many of the balls was a banquet held in the hotel's dining room.

Cheung was born in the Guangxi province, and moved to Hong Kong with his family at the age of four. He acquired the nickname "Big Spender" for his love of lavish living. Cheung created a self-image for himself of a "likeable rogue with a heart of gold," and gave his friends and strangers gifts funded from a crime spree that brought in at least HK$2 billion. He was said to be a charming man with a taste for fine food and liquor.

A businessman rather than an actor,The Los Angeles Times, 10 Feb 2019 - LEE Continued from Fl Jon T. Benn was the oldest out of five children born to Louis and Florence Benn. He was a tall man, standing at 6.4 who had a liking for fine food, fine drink, fine clothes and pretty women. From his part in Bruce Lee's Way of the Dragon, he had become something of a cult hero. The Hong Kong entrepreneur would get recognition, not only in his country of residence but abroad as well.

Humbert of Maroilles was of a noble family and trained as a monk in Laon. However, upon the death of his parents, he returned to his estates in Mézières sur Oise to settle some inheritance issues and found fine food, servants, and various conveniences sufficiently distracting that he gave up any thought of the monastic life, until one day Amandus took him on a pilgrimage to Rome."Saint Humbert", Nominis Humbert became his disciple and companion.St. Humbert - Saints & Angels - Catholic Online Monks of Ramsgate. “Humbert of Marolles”. Book of Saints, 1921. CatholicSaints.Info.

The station also carried a variety of specialty programs, particularly on weekends, with John Hamilton discussing travel and leisure, Gene Burns covering fine food and dining (on a show separate from his weekday program), Joanie Greggains hosting a health-and- fitness program, and Brent Walters, who teaches "Comparative Religions" at San Jose State University, hosting the early Sunday morning show, God Talk. In 2014, KGO brought in John Batchelor at midnight. News/talk weekend hosts now include Brian Copeland, "Karel" Charles Karel Bouley, and Pat Thurston. The weekday morning news (from 5 a.m.

Aéroports de Paris opened the new Hall M in Terminal 2E in July 2012 (7.8 million passengers/year capacity) which contains 65,000 square feet of shops and restaurants, a museum, and Air France's largest business lounge. In November 2014, Aéroports de Paris opened a luxury fashion area in terminal 2E, Hall K of the Paris-Charles de Gaulle Airport. From 2006 to 2015, the number of fine food restaurants grew from 1 to 20 in Paris - Charles de Gaulle Airport, and style fashion brands from 6 to 20.

In 2012, Bulla's Dollop Cream Portions was awarded the ‘best new foodservice product’, for relevance and innovation at the Fine Food Australia Show. In 2013, Bulla won the grand champion dairy product from Dairy Australia for their premium sour cream. Bulla was named the best food producer by the Royal Agricultural society in 2014 and the company also received a President's Medal. In 2016, Bulla Dairy Foods received the DTS Food Laboratories Award from The Dairy Industry Association of Australia for their sour cream 200mL for its use of dip, cream and dessert.

The genuine and mutual enmity between the Adams cousins and Harrison also stemmed from their puritan upbringing in aversion to human pleasures and Harrison's appreciation for bold storytelling, fine food, and wine. John Adams described Harrison in his diary as "another Sir John Falstaff," as "obscene," "profane," and "impious." However, he also recalled Harrison's comment that he was so eager to participate in the congress that "he would have come on foot." Politically, Harrison aligned with John Hancock, and Adams with Richard Henry Lee, whom Harrison had adamantly opposed in the House of Burgesses.

Despite his inability/unwillingness to engage in physical combat, his assistance is valuable to Lydia. He often gathers information for Lydia from the fairies in the area, as well as acts as a guide when Lydia needs to travel to or from the fairy world. He is also something of an adviser to Lydia. :In recent times, Edgar has taken to bribing Nico with things like fine food or a gentleman's "essentials" (a cane, a tailcoat, letter-writing set, etc.), in order to find out developments around Lydia.

To prove this, fictionalized names were used with the true names in a separate key. The Mercure Gallant set the fashion in the 1670s.DeJean, Joan. The Essence of Style: How the French Invented Fashion, Fine Food, Chic Cafés, Style, Sophistication, and Glamour (New York: Free Press, 2005). Collections of letters and memoirs appeared, and were filled with the intriguing new subject matter and the epistolary novel grew from this and led to the first full blown example of scandalous fiction in Aphra Behn's Love-Letters Between a Nobleman and His Sister (1684/ 1685/ 1687).

Fine food, the principal study of gastronomy Gastronomy is the study of the relationship between food and culture, the art of preparing and serving rich or delicate and appetizing food, the cooking styles of particular regions, and the science of good eating.Oxford Dictionary. One who is well versed in gastronomy is called a gastronome, while a gastronomist is one who unites theory and practice in the study of gastronomy. Practical gastronomy is associated with the practice and study of the preparation, production, and service of the various foods and beverages, from countries around the world.

Externally, the defining aspects of the demimonde were an extravagant lifestyle of fine food and clothes, often surpassing that of other wealthy women of their day with a steady income of cash and gifts from their various lovers. Internally, their lifestyle was an eclectic mixture of sharp business acumen, social skills, and hedonism. Intelligent demimondaines, like the fictional Gigi's grandmother, would invest their wealth for the day when their beauty faded. Others ended up penniless and starving when age took its toll on their beauty, unless they managed to marry.

Its current range of packaging is the work of designer and artist Kitty Arden, who in 2000 collaborated with Lulu Guinness, the handbag designer, to create a limited edition handbag in the design of the Prestat shop. Prestat is currently owned by half-brothers Nick Crean and William Keeling who bought Prestat from the company's third owner Stanley Cohen in October 1998. The company products are now sold in leading stores (including Harrods, Selfridges, Liberty & Co. and John Lewis Partnership) and fine food shops throughout the UK. Prestat exports its chocolates to countries including Japan, Australia, Singapore, Dubai, Switzerland, Germany and the Netherlands.

Pellegrini's Espresso Bar is a café on Bourke Street in Melbourne, Australia, described as "one of Melbourne's most iconic destinations, in a city that prides itself on coffee and fine food". The café was established in 1954 by Leo and Vildo Pellegrini - brothers and migrants from Italy. The brothers had worked at Florentino's, a popular Italian restaurant on Bourke Street before establishing their own coffee bar nearby. The bar is claimed to be the first in Melbourne to use an espresso machine, although many cafés in the Italian- Australian neighbourhood of Lygon Street in Carlton acquired machines at around the same time.

Beaune has a major fine food market on Saturdays, where there are a large number of stall holders supplying a broad selection of products and specialties from Burgundy and the surrounding regions. For example, Bresse chickens, Jura cheeses, small goods, spices, produce of every variety as well as seasonal specialties such as truffles.Ville de Beaune, Faire son marché There is a smaller market on Wednesday, and special-event markets and fetes are held throughout the year. Although Beaune is not primarily a tourist town but one centred on the wine industry, it nevertheless attracts a large amount of tourism.

However, the sit-ins made local news on the second day, with reporters, a TV cameraman and police officers present throughout the day. Back on campus that night, the Student Executive Committee for Justice was organized, and the committee sent a letter asking the president of F.W. Woolworth to "take a firm stand to eliminate discrimination." Upon hearing of the sit-ins, the president of the college, Warmoth T. Gibbs, remarked that Woolworth's "did not have the reputation for fine food". The students wrote the following letter to the president of Woolworth's: > Dear Mr. President: We the undersigned are students at the Negro college in > the city of Greensboro.

After working with many young people with autism, the company believes that people with autism can be very intuitive. They are very loyal, have great attention to detail and love to be social. 60% of the company's profits are reserved for social goals. Harry Specter's products received one Three-Star rating and two One-Star Awards in the Guild of Fine Food's Great Taste Awards for 2014.2014 Winners - Great Taste Award Publication at Great Taste Awards, by the Guild of Fine Food; published 2014; retrieved 18 April, 2015 As well, the Guardian ranked their chocolate Easter egg as the best chocolate made by a social enterprise in 2014.

From 2002 to 2010, the Outback Tour brought some of the best music in the world to some of the most isolated places in the world. In 2006 enthusiastic music lovers, join six musicians (including didgeridoo player William Barton) in a five-day tour of Outback Australia, visiting Cloncurry, Ernest Henry Mine, Mount Isa, Normanton and Karumba focusing on fine food and music and masterclasses with hands on experience of the Queensland mining industry and communities. Works included; Peter Sculthorpe – String Quartet No. 9; Philip Glass – String Quartet No. 2 Company; Hardin (aka Moondog) – Synchrony No. 2; Lee – Morango – Like a Tango; Barton – Sacred Song and Hindson – Technologic.

Many enthusiasts also prefer wood snowshoes because they are very quiet. While recreational use of snowshoes began with snowshoe clubs in Quebec, Canada (who held events where races and hikes were combined with fine food and drink), the manufacture of snowshoes for recreational purposes really began in the late 19th century, when serious recreational use became more widespread. In the late 20th century the snowshoe underwent a radical redesign. It started in the 1950s when the Vermont-based Tubbs company created the Green Mountain Bearpaw, which combined the shortness of that style with an even narrower width than had previously been used (Pospisil 1979).

On February 2, 2006, the weekend of Super Bowl XL, Hooters Casino Hotel officially opened its doors with a large orange carpet welcoming not only the public but many stars including KISS bass player Gene Simmons.Richard Abowitz, Hooters Opening , The Movable Buffet, Los Angeles Times, January 31, 2006. Former Miami Dolphins quarterback Dan Marino opened Dan Marino's Fine Food and Spirits restaurant on the same day the casino/hotel opened. In January 2007, 155 East Tropicana accepted an unsolicited offer from Hedwigs Las Vegas Top Tier, a joint venture of NTH Advisory Group and Silverleaf Real Estate, to buy the property for $225 million (including assumption of $130 million in debt).

In addition to fine food, the Nueces provided professional entertainment, with dances on summer nights and weekends year round. The restaurants featured string quartets, piano, violin, and vocal soloists. A newspaper ad from 1915 promises that Gayle Forbush and Morgan Wheeler of New York City, doubtless well known entertainers in the early 1900s, would perform exhibition dancing daily from 7 to 9 pm. St. Cecilia's Orchestra, which is described as "Mexican", meaning in the context of the times that the members were Hispanic and not necessarily Mexican nationals or persons who played Tejano music, performed the dance music every summer evening and once a week year round.

SDA Bocconi () is the graduate business school of the University and offers internationally recognised MBA Programs highly ranked by Financial Times and Forbes magazine. The school is also the publisher of E&M; (Economia & Management), a popular Italian business and management review. Apart from the MBA, the SDA offers further Master of Science programs in Corporate Finance and Banking, Real Estate Management, Fine Food and Beverage management, Fashion Management, Design Management, Sports Law and Sport Management, and a Master in Stage and Show Management in a joint venture with the Academy for the Performing Arts of the opera house La Scala. The SDA also offers professional education to executives and managers.

Laumer also indicated that he was displeased with the covers of the mid-80s Baen Books reprintings of the Retief books, since they presented Retief as a blond-haired character. (The model for these book covers was Corbin Bernsen.) In many of the stories Retief is shown to have a taste for fine wine, though he doesn't hesitate to down a prospector's homemade booze if offered. He also enjoys fine cigars and fine food as well. One also notices that women in the storylines tend to fall for him even if they are already in relationships, and he behaves more like a gentleman than anyone while simultaneously being the most uncouth by disregarding Corps protocol.

He is revered by contemporary masters of the form such as Andreas Deja, and also Brad Bird, who was his protégé at Disney in the early 1970s. In the behind-the-scenes feature "Fine Food and Film" shown on the Ratatouille DVD, Bird referred to Kahl as "tough," but in a gentle way, as he often gave Bird advice on where he could improve in animation whenever he came up short. Bird later repeated this in "The Giant's Dream" documentary on the Blu Ray for The Iron Giant. In the book The Animator's Survival Kit, the author Richard Williams makes repeated references and anecdotes relating to Kahl, whom he befriended during his early years in the animation industry.

Again the young man is shocked, now by the sharp contrast between this brightly lit, merry place where modern people dance, chat, play piano an enjoy fine food, apparently totally detached from the unfathomable secrets of the threatening outside world, there the blizzard rages... In bed, unable to sleep, he starts to form an idea. According to it, no matter how disjointed and absurd the picture of life in general seems to be, somewhere deep within it amounts to the compact whole, where details, closely united, constitute one single puzzle, in which any single event, no matter how unrelated to all others and alien to common sense as such it seems to be, profoundly affects the whole.

Because the wizards are so powerful, they have little to fear except from one another and from powerful external threats such as the archveults. Thus, while the Blue Principles acts as a nonaggression pact and a defensive alliance, most of the time it serves as a social circle and gentleman's club. The members spend most of their time enjoying fine food and drink, courting ladies of the nearby kingdoms, conversing, and squabbling with one another over magical relics and pranks played on one another. Rhialto the Marvellous, the titular wizard of the last book in the Dying Earth trilogy, and the primary focus of the stories involving the wizards of the 21st Aeon.

Boyer has received many awards and recognition through his career. In 1996, Pierrick won the honorary award for the most creative sugar work in well renowned South Western Regional Pastry Chef competition. In 2002, he was awarded by the Palm Springs' Les Dames Escofier for the most original dessert, chocolate and passion cake, it was the first hit of his renowned Brownie Passion Chocolate Gateau, since then, he has improved the recipe and has been voted by The Foodies Guide in Melbourne as amazing from 2007 to 2009. In 2006, Boyer was awarded 2 Gold and 1 Silver medal at the Fine Food Show in Melbourne and 1 Gold medal at the Perth Food Show.

He served as ballet master for Ballet West in Salt Lake City, Utah, and taught as guest teacher in many other schools and companies across the country. Wherever he went, he was a popular teacher and a welcome guest, known for his merry disposition, taste for fine food and drink, wicked sense of humor, and immaculate attire—except in class, where he always wore sweat pants. His last staff positions were as artistic director of the Virginia School of the Arts, in Lynchburg, and as adjunct professor of dance at nearby Sweet Briar College. During his seventeen years in Lynchburg, his artistic sensibilities and strong pedagogic abilities touched the lives of many in the local community.

Founded in 1980 as the D.C. Community Humanities Council, Humanities DC funded several high-profile documentary films including The Stone Carvers in 1984, Fishing in the City in 1986, and Fine Food, Fine Pastries, Open 6 to 9 in 1989. During the 1990s, Humanities DC began producing its own public programming, to complement the public-humanities work of its grantees. In 2005, in partnership with the DC Office of Historic Preservation, Humanities DC launched the DC Community Heritage Project, a combination of grants and programs aimed at empowering DC residents to research, disseminate, and preserve their own community histories. In 2010, Humanities DC created the DC Digital Museum, an online repository of projects funded through its grant programs.

The novel is set in the early 1990s when Chief Inspector Van Veeteren, a 30-year veteran of police work who appreciates fine food and drink, cuts short his vacation to help the police chief of the remote town of Kaalbringen and his small crew investigate two ax murders. Another identical murder occurs in the weeks leading up to the retirement of Police Chief Bausen and it's expected that solving them would not only complete their work while Van Veeteren is available, but would be a high point for Bausen's career exit. Bausen is determined that the cases are solved quickly and the public is safe again before he departs. At a loose end in Kaalbringen, Van Veeteren accepts Bausen's collegial hospitality.

His lectures at Columbia were popular both for their learning and their sprightly presentation. A friend, Leo Gershoy, recalled that Mattingly lectured with head "cocked, eyes sparkling, his smile benign, he talked in a flow of words, witty, gay, and serious, about poetry and drama and novels, about music he loved dearly, about tapestries and paintings he admired, about rich wines and fine food that few appreciated with equal discrimination. He loved, too, to talk about explorers whose voyages he could so fully trace, and about sailing ships, how they were built and manned and how navigated."Leo Gershoy, "Garrett Mattingly: A Personal Appreciation", in Charles H. Carter, From the Renaissance to the Counter-Reformation: Essays in Honor of Garrett Mattingly (New York: Random House, 1965), 9.

In 1996, Evans moved to Sydney with his brother and David Corsi and they opened Hugos Bondi in 1996, followed by Hugos Lounge in 2000 and Hugos Bar Pizza in 2004 (both in Sydney's Kings Cross) and Hugos Manly in 2008. Over 1998–2011, the restaurants in the Hugos Group were awarded eight Sydney Morning Herald 'Chef's Hats', 21 'Best in Australia' awards, and three 'Best pizza in Australia' awards at the Australian Fine Food Show. In 2005, Hugos won 'Best pizza in the world' at the American Pizza Challenge in New York City. While visiting Australia for her Oprah's Ultimate Australian Adventure (2011), Oprah Winfrey sent her 'ultimate viewers' for a pizza-making and cocktail class with Evans at Hugos Bar Pizza.

In 2005, the company reached an agreement with the ANZ Banking Group to install ATMs at Woolworths, Big W and Caltex Woolworths locations. Additionally, by 2008, it had invested in financial services infrastructure and expertise, building a team of 50 staff for this purpose. In 1997, Woolworths opened its first Metro convenience store, in Sydney, converting their premier multi-level variety store for 32 years to this format with the lower ground floor specialising in a large range of 'prepared meals' to cater for the increasing numbers of city dwellers. Known for its rainbow branding with the slogan "Fine food without the fuss", subsequent stores were opened in Coogee, Boronia Park, West Pennant Hills, Newtown, Waterloo and its flagship Town Hall store in Sydney and Ascot in Brisbane.

The Cherpumple cake/pie hybrid, Phoenix's most well-known culinary creation. Phoenix is also popular for what he calls "The Charles Phoenix Test Kitchen" where he crafts decadent, exaggerated and occasionally grotesque novelty foods and desserts inspired by classic dishes from the past. Claiming to "put the kitsch in kitchen", Phoenix's recipes are largely based more on presentation rather than flavor; he admitted in a 2012 interview, "I'm a hack in the kitchen, I really am", noting elsewhere "This is not fine food, this is fun food!" which he encourages people to experiment with in their own kitchens. His most famous creation is the Cherpumple, in which cherry, apple and pumpkin pies are baked into several different flavors of cake and then stacked together, a concoction which The Wall Street Journal dubbed "the turducken of desserts" and The Huffington Post described as "awesome and absolutely offensive all in one".

The novels follow his social advancement and his romantic liaisons in the last decades before the French Revolution. In the first volume, Nicolas learns he is, in fact, the illegitimate son of the Marquis de Ranreuil and, thus, the half-brother of the marquis’ daughter, Isabelle, whom he is in love with. The king rewards Nicolas for the success of his first investigation with the office of “commissaire” of police at the Châtelet (the monarchy’s seat of common-law justice until the Revolution). Also in this book, Nicolas meets those who will surround and support him in his life in Paris : Aimé de Noblecourt, former procurator and lover of fine food, with whom Nicolas lodges; Doctor Guillaume Semacgus, naval surgeon; Monsieur de La Borde, First Groom of the King’s Bedchamber; Charles-Henri Sanson, Paris hangman and in charge of autopsies; along with the servants and expert cooks Marion and Catherine.

Benjamin Harrison V (1726–1791) followed his father serving in the House of Burgesses, and then became known in the family as "the Signer" of the Declaration of Independence, from his representation of Virginia in the First and Second Continental Congresses. He was chosen Chairman of the Congress' Committee of the Whole and therefore presided over final deliberations of the Declaration. He was a rather corpulent and boisterous man; Delegate John Adams referred to him variously as the Congress' "Falstaff", and as "obscene", "profane", and "impious", although he allowed that "Harrison's contributions and many pleasantries steadied rough sessions" and also that Harrison "was descended from one of the most ancient, wealthy and respectable Families in the ancient dominion." The genuine and mutual enmity between Adams and Harrison stemmed from Adams’ upbringing in aversion to human pleasures and Harrison's appreciation for storytelling, fine food, and wine.

Eunuch comes from the Ancient Greek word εὐνοῦχος (eunoukhos), first attested in a fragment of Hipponax, the 6th century BC comic poet and prolific inventor of compound words. The acerbic poet describes a certain lover of fine food having "consumed his estate dining lavishly and at leisure every day on tuna and garlic-honey cheese paté like a Lampsacene eunoukhos". The earliest surviving etymology of the word is from late antiquity. The 5th century (AD) Etymologicon by Orion of Thebes offers two alternative origins for the word eunuch: first, to tēn eunēn ekhein, "guarding the bed", a derivation inferred from eunuchs' established role at the time as "bedchamber attendants" in the imperial palace, and second, to eu tou nou ekhein, "being good with respect to the mind", which Orion explains based on their "being deprived of intercourse (esterēmenou tou misgesthai), the things that the ancients used to call irrational (anoēta, literally: 'mindless')".

Over the next thirty-five years he lays traps for revolutionaries fighting against Napoleon III, provides intelligence during the days of the Paris Commune and forges the bordereau that would trigger the Dreyfus affair. All of this earns him enough to pay the bills and to indulge his passion for fine food, but he wants to retire on a decent pension. He hatches a plan to forge what will one day become the infamous Protocols of the Elders of Zion, a document that claims the Jews were plotting world dominion. Simonini's idea is first inspired by an account of a masonic gathering in Alexandre Dumas's novel Joseph Balsamo, and he gradually embroiders it using other sources, each inspired by the other — Eugène Sue's Les Mystères du Peuple, Maurice Joly's The Dialogue in Hell Between Machiavelli and Montesquieu and a novel called Biarritz by a Prussian secret agent called Hermann Goedsche who used Sir John Retcliffe as a nom de plume.

However, there are other possible authors for Erminia, in particular Silvio Stampiglia who, on retirement, lived in Naples at the time. The other singers were Don Antonio Manna, a member of the Royal Chapel of Naples, and accustomed to comic roles in the Teatro San Bartolomeo (in 1708 he interpreted the demanding role of Polifemo in Handel's Aci, Galatea e Polifemo); Andrea Pacini another alto castrat (who had sung Vivaldi's Orlando furioso, Scarlatti's Griselda and Marco Attilio Regolo and later Scipion by Vinci and Rodelinda by Handel in London). Like many oratorios of the time, the Serenata is in two parts. In this case, the work borrows more from the dramatic cantata than it pulls towards the opera, while the singers were always in costume, according to their role, For the oratorio, the break between the two parts was intended for the sermon, in the case of the serenata, it was an invitation to the consumption of fine food and drinks.