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7 Sentences With "earthing up"

How to use earthing up in a sentence? Find typical usage patterns (collocations)/phrases/context for "earthing up" and check conjugation/comparative form for "earthing up". Mastering all the usages of "earthing up" from sentence examples published by news publications.

However some advocate earthing up incrementally as the haulm grows but there is little evidence to suggest that one method is better than the other.
Japanese Une 畝) ploughed by a hoe for scallions to increase crop yields. Hilling, earthing up or ridging is the technique in agriculture and horticulture of piling soil up around the base of a plant. It can be done by hand (usually using a hoe), or with powered machinery, typically a tractor attachment. Hilling buries the normally above-ground part of the plant, promoting desired growth.
White and green asparagus. Blanching is a technique used in vegetable growing. Young shoots of a plant are covered to exclude light to prevent photosynthesis and the production of chlorophyll, and thus remain pale in color. Different methods used include covering with soil (hilling or earthing up) or with solid materials such as board or terracotta pots, or growing the crop indoors in darkened conditions.
Harvesting in Mélie's time The writer of regional literature, Robert Morin (1893–1925) was the author of Mélie Buttelière (Mélie the Basket Carrier), which was published posthumously in 1926. In the 1920s Morin lived in the Ménard manor house at Pocé-sur-Cisse. His heroine, Mélie, lived halfway up a hillside in a cave-dwelling between the hamlets of Fourchette and Moncé in Limeray, right in the heart of the present AOC wine- growing area. Her job was to carry the soil washed down the hillsides by the rain back up the slopes again, earthing up the base of each vine.
Potatoes grown in a tall bag are common in gardens as they minimize the amount of digging required at harvestNew tubers may start growing at the surface of the soil. Since exposure to light leads to an undesirable greening of the skins and the development of solanine as a protection from the sun's rays, growers cover surface tubers. Commercial growers cover them by piling additional soil around the base of the plant as it grows (called "hilling" up, or in British English "earthing up"). An alternative method, used by home gardeners and smaller-scale growers, involves covering the growing area with organic mulches such as straw or plastic sheets.
The plants are raised from seed, sown either in a hot bed or in the open garden according to the season of the year, and, after one or two thinnings and transplantings, they are, on attaining a height of , planted out in deep trenches for convenience of blanching, which is effected by earthing up to exclude light from the stems. Celery was first grown as a winter and early spring vegetable. It was considered a cleansing tonic to counter the deficiencies of a winter diet based on salted meats without fresh vegetables. By the 19th century, the season for celery in England had been extended, to last from the beginning of September to late in April.
Under mixed cropping with maize it is usually broadcast some time between sowing maize and that crop's first and second earthing up, so ricebean sowing extends from April–May to June. Ricebean is valuable for its ability to fix nitrogen in depleted soils and in mixed cropping with local varieties of maize, as well as for its beneficial role in preventing soil erosion. The crop receives almost no inputs, and is grown on residual fertility and moisture and in marginal and exhausted soils. Anecdotal evidence indicates that the area and production of ricebean in Nepal is declining due to the introduction of high yielding maize varieties and increasing use of chemical fertilizers, while consumption is decreasing due to increased availability of more preferred pulses in the local markets.

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