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"degustation" Definitions
  1. the action or an instance of tasting especially in a series of small portions
"degustation" Synonyms

36 Sentences With "degustation"

How to use degustation in a sentence? Find typical usage patterns (collocations)/phrases/context for "degustation" and check conjugation/comparative form for "degustation". Mastering all the usages of "degustation" from sentence examples published by news publications.

"Jowett is the king of convenience store degustation," declares Jeff Claudio.
She tapped Nick Licata, the executive chef at Degustation, because, as a regular customer, she admired his work.
It is tempting, when considering this question, to tell you about the cafe that serves a breakfast degustation menu.
I was running late to the Tunisian Wine Tasting Club's degustation when my phone buzzed with a frantic message from my father.
The executive chef spearheading this change is Jasmine Shimoda, formerly of Jasmine's at Happy Ending, Degustation and the John Dory in New York City.
Jack and Grace Lamb have turned their counter-service restaurant, Degustation, into something more intimate, connected with a passageway to their flagship, Jewel Bako.
The impressive wine collection of 2180 vintages is sourced from nearby wineries, and the seasonal menu is fixed price, with a degustation of starters and desserts.
There, you'll get a degustation dinner and massage package for two, which you'll have to fit into your busy schedule of lounging by the pool and napping on the beach.
The glass at the Baccarat Hotel can also be bought, though it is decidedly more expensive, ranging from $33 for a Bordeaux degustation glass to around $1,000 for a decanter.
We stopped at Cassis Monna et Filles where for 2.50 Canadian dollars I did a degustation of wine made from the black currents M. Monna and his two daughters grow themselves.
It's the type of concoction you'd be forced to eat for a high school dare, or pay big bucks for as part of a degustation meal — all options leading to regret.
From Japanese-Italian degustation menus to pop-ups serving vegan Mexican-Japanese food paired with natural wines, the city has accepted its role as a culinary rule-breaker and run with it, into sometimes dubious territory.
If you're ready to take your flaky love to a stable level, the bakery offers a A$63 degustation that takes diners on a journey with three iterations of the croissant and all-you-can-drink coffee.
Mr. Janouch is head chef at the latest Prague venture from Ambiente, the group behind Michelin-starred La Degustation Bohême Bourgeoise and a host of other restaurants around the city that have been elevating Prague's food scene.
But there are also brutal tours of duty in the kitchens of La Tour d'Argent and Jamin, the three-Michelin-star atelier where the chef Joël Robuchon ruled, according to "32 Yolks," like the nit-picking, trip-wired Darth Vader of degustation.
" You could never do convenience store degustation in the UK, Lowe responds, telling a story of being so desperate to eat that he bought four sticks of cheese from a petrol station shop and wrapped them in reconstituted rounds of ham. "Horrible.
This Victorian-style property provides concierge service, a club-level lounge, a spa and two of Disney's top restaurants: the Victoria & Albert, with its refined degustation menu and coveted chef's table, and the contemporary Citricos, which features an open kitchen and private dining room.
In its final six chapters, the Australian series went out with both humor and pathos, but no episode showcases how well it pulled off that tricky combination like "Degustation," a masterful episode following Josh (Thomas) and his parents (Debra Lawrance and David Roberts) enjoying a single, increasingly ridiculous gourmet meal.
Schwa offers a three-course dinner for $55 and an eight- to ten-course "degustation" (taster) menu for $110. The latter option could be described as "chef's choice" – on any given night, Carlson prepares courses of his choosing which make up the degustation menu for that evening. Add-ons are also available. Approximately 85% of customers prefer the nine-course option, as it is officially called.
Signature dishes of Jackson's included rack of Amelia Park lamb with confit lamb belly and shank shepherds pie, and Turkish delight souffle with rose petal ice cream. Jackson's was the restaurant that introduced degustation menus to Western Australia. Prior to the end of August 2013, Jackson's degustation menu, nicknamed "The Dego", was a major feature of its offerings. Jackson's also had an a la carte menu, which included vegetarian dishes.
Initially, guests were confused. People would come in looking for sushi and leave when offered a degustation menu instead, De Vito recalled. Enough people braved the menu, however, and soon the restaurant was discovered by foodies.
Shimoda worked in New York City restaurants Happy Ending, Degustation, and John Dory. She co-owns a Los Angeles vegan restaurant called Jewel, with her wife Sharky McGee. She has appeared on Chopped. Shimoda is a proponent of cooking with cannabis.
L'Espalier served locally grown produce prepared in classically French ways. Serving dinner nightly, lunch Mon.-Sun. and tea only on the weekends from 1:30-3:00. Patrons chose from three prix-fixe menu, the seasonal degustation (tasting) menu or the Chef's tasting journey.
A wide and cheap array of produce was available for degustation. Tourists from Germany and England highly appreciated the butter and bacon. The fish pavilion was especially attractive with large, colourful aquariums. The large number of tourists furthered the Central Markets reputation as one of the more grandiose buildings in Europe.
U Medvídků (A.D. 1466), one of the oldest pubs in Europe In 2008 the Allegro restaurant received the first Michelin star in the whole of the post-Communist part of Central Europe. It retained its star until 2011. there are two Michelin-starred restaurants in Prague: La Degustation Bohême Bourgeoise and Field.
The seven-course meal, which featured an exploding ravioli and a small table-top box that cooked fish before the guest's eyes, won De Vito over. When Moto opened in January 2004, guests were confused. People would come in looking for sushi and leave when offered a degustation menu instead, De Vito recalled. Enough people braved the menu, however, and soon the restaurant was discovered by foodies.
A selection of dégustation dishes and wines Dégustation is the careful, appreciative tasting of various food, focusing on the gustatory system, the senses, high culinary art and good company. Dégustation is more likely to involve sampling small portions of all of a chef's signature dishes in one sitting. Usually consisting of eight or more courses, it may be accompanied by a matching wine degustation which complements each dish.
It is located in the north-eastern part of Istria, on a road connecting Paz and Šušnjevica, to the south east of Paz, and north west of Šušnjevica, in the middle of a vineyard. It is east from the municipality center Cerovlje. In 2017 Belaj Castle has functioning degustation room, authentic restaurant, delicatessen shop, wine production, wine cellar and first floor of the central building of the estate open for the guests.
In commenting on the changes he had observed since arriving in Western Australia 42 years earlier, he said that produce had greatly improved, but that the biggest change had been in the public's awareness of food. After receiving protests from customers about the cessation of the restaurant's degustation menu, he also said that he intended to reintroduce it for the final few months before his retirement. In July 2014, a new restaurant, St. Michael 6003, was opened on the former Jackson's site.
La Degustation Bohême Bourgeoise is an upscale restaurant that offers traditional Czech cuisine on Haštalská Street in Prague. Forbes Life called it the "first choice for its buckle-in, three-hour seven-course tasting menus (plus a blizzard of Amuse-bouches)."Well Traveled December 2009 Forbes Life In 2009, it was selected the best restaurant in the Czech Republic, and received the Grand Restaurant 2010 award, presented annually by the Czech Association of Restaurateurs. The restaurant offers three menus: Czech traditional, Czech inspired fusion, and pan-European, that can be mixed.
Restaurant Amusé offered only a degustation menu. It was given a two star rating, and the award for Restaurant of the Year, by The West Australian Good Food Guide 2013, and retained its two star rating for 2014. The restaurant was also named the best restaurant in Western Australia for eight consecutive years by Gourmet Traveller. Although the restaurant, owned by Troy and his wife Carolynne, was tipped to fail when it opened, was phenomenally successful, and by 2012 Saturday nights were fully booked at least two months in advance.
Then they filled a wooden container with the kissel, and another one with the mead drink, put those containers into the holes in the ground and made up two fake wells over them. When the Pechenegian ambassadors came into the town, they saw how the inhabitants took the food from those "wells", and the Pechenegs even were allowed to taste the kissel and mead beverage. Impressed by that show and degustation, Pechenegs decided to lift the siege and to go away, having concluded that the Ruthenians were mysteriously fed from the earth itself.The Russian Primary Chronicle, Laurentian Text.
The same year, he appeared on the Richard X album Richard X Presents His X-Factor Vol. 1. In 2004, Cocker collaborated with Nancy Sinatra on her new album, as well as with Marianne Faithfull on her album Kissin Time, with the song "Sliding through Life on Charm." In 2005, Cocker co-wrote three tracks ("La Degustation", "Basque Country" and "Fred de Fred") on Sheffield-based electronica duo The Lovers' self-titled debut album. That same year he also covered "I Can't Forget" by Leonard Cohen as part of the tribute show for the film Leonard Cohen: I'm Your Man.
The Cha Pu () is a short work written in 1440 by Zhu Quan, the Prince of Ning, the 17th son of the Hongwu Emperor of the Ming dynasty, and relates the methods of tea preparation and degustation. It is considered by some to be a milestone in Chinese tea culture. Following the Hongwu Emperor's ban on manufacturing of tea cake, Zhu Quan advocated a simpler way of steeping loose tea, a radical departure from the involved tea cake preparation methods of the Tang and Song dynasties, thus pioneered a new era in Chinese tea culture. There is also a short discussion of tea wares.
Each of the three plants, produces the company's main products (classic, premium and flavored vodkas) as well as custom products for the local markets in which they operate. The Israeli product line is marketed as being fully Kosher, being produced by an all Jewish personnel. The marketing brochures state that the Israeli products contain water from the Jordan river in Israel (marketed as “Holy Land Water”), and are aimed for Jewish and non Jewish consumers who consider Kosher products to be of higher quality than non Kosher products. Vodka Perfect has won several awards, such as the Romexpo Degustation Bucharest international trade fair contest 2003 and the International Spirit AWARD (ISW) 2004.
Benoist is a former bunny girl, who has worked with producers such as Nellee Hooper, and wrote the song "Wonderland", a number two hit for Moloko's Róisín Murphy in the dance charts. Fred had previously worked for Sheffield studio FON. The couple started working on music after meeting Jarvis Cocker, who wrote for them the songs "La Degustation", "Fred de Fred" and "Basque Country", which were later included on their self-titled debut album, The Lovers, co-produced by Dean Honer and Parrot of All Seeing I, Kevin Bacon and Jon Quarmby (Finley Quaye, Pretenders etc...), Leigh Devlin and Robin Downe. The Lovers have been at the forefront of the Neo-Burlesque/Gypsy Madness movement, often playing with Lost Vagueness.

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